Toxicity Studies in a Tobacco Industry Biological Treatment Plant

Tobacco industry wastewater contains some toxic contaminantswhich inhibit the microbial consortium in biological treatmentplants. Investigations carried out showed that the most important sources of these toxic contaminants are nicotine,flavoring chemicals containing glycogen and alcohol, absorbableorganic halogens (AOX), and pesticides from tobacco leaves. Shock loadings of these toxic contaminants inhibit the bacterialactivity during biological treatment. Input of wastewater containing such toxic substances causes decreases in bacteria numbers and reduce the treatment efficiency in the treatmentplant. Viable numbers of floc forming, total and faecal coliform bacteria which are living in a biological treatmentunit (i.e. Biopac) were monitored. Conventional short-term bioassays and enrichment toxicity tests were performed to determine potential toxicity. If the ratio of bacteria numbersgrowing in the enrichment medium compared to control is between0.8 and 1.2, it may be assumed that toxic substances are absent.If this ratio exceeds 1.2, it may be assumed that growth stimulating substances are present. If this ratio is below 0.8,this indicates the presence of toxic substances. The results ofenrichment toxicity studies showed that enough nutrients canstimulate the bacterial growth, or known/unknown sources of toxicity can be inhibit the microbial growth. Furthermore, results of chemical coagulation/flocculation test experimentsshowed that chemical treatment is effective at reducing toxicityand is proposed for biological treatment.     

Influence of fish food and faecal pellets on short‐term oxygen uptake,ammonium flux and acid volatile sulphide accumulation in sediments impacted by fish farming and non‐impacted sediments

Sediment cores were taken from impacted and non‐impacted areas and subjected to different incubations: (i) uninoculated, (ii) inoculated with fish feed and (iii) inoculated with gilthead seabream (Sparus aurata) faeces. After inoculation (or not), the cores were incubated for 8 h and the following biogeochemical fluxes were determined: sediment oxygen uptake (SOU), total ammonia nitrogen flux (TAN_f) and the production of acid volatile sulphides (AVS‐S_p). The results showed that the impacted sediments had a more pronounced benthic metabolism than non‐impacted sediments. Correlations between the variables and factorial analysis showed that oxygen consumption caused by the organic enrichment appeared as the trigger for subsequent biogeochemical alterations. The addition of faeces led to proportionally higher benthic rates of SOU, TAN_f and AVS‐S_p than those obtained in the feed incubations. Although the feed is relatively sterile and does not create an oxygen demand until colonized by bacteria, the faeces are already richly colonized with fish gut bacteria and could start to consume oxygen without the lag phase experienced in the incubations with feed. The TAN_f values measured after the addition of feed or faeces seem to be more related to the leaching velocity of TAN than with the benthic flux, given the short incubation time.     

Evaluating a group-based intervention to improve the safety of meat in Bodija Market, Ibadan, Nigeria

We evaluated a group-based, participatory training intervention to improve food safety among meat processors and retailers in Bodija Market, Ibadan, Nigeria. An interactive training workshop was held for Butchers Associations' representatives who were selected to pass on information and training to their group. Meat hygiene knowledge, attitude and practice was assessed before attending the workshop and afterwards (n?=?63). It was also assessed for those who did not attend the workshop (n?=?68) but were intended recipients of training through their association. Microbiological quality of meat was assessed before and after the workshop (n?=?400 samples). After the workshop, participants significantly improved knowledge, attitude and practice in key food safety aspects; specifically, understanding sources of contamination and food-borne diseases, use of bleach and disinfectant and hand washing. Participants also shared information with an average of 18 other group members and improvements were seen in group members who did not attend the workshop but received training through their Butchers Association. Microbiological quality of meat sold also significantly improved after the intervention. In conclusion, participatory, group-based methods targeted at meat processors and retailers can improve meat hygiene knowledge, attitude and practice as well as the microbiological quality and hence safety of meat.     

The multiple burdens of zoonotic disease and an ecohealth approach to their assessment

Zoonoses occur at the interface of human and animal disease and partly because their impact and management fall across two sectors they are often neglected. The Global Burden of Disease captures the impact of zoonoses on human health in terms of disability-adjusted life years (DALYs). Based on this, we estimate that in low income countries, zoonoses and diseases which recently emerged from animals make up 26?% of the DALYs lost to infectious disease and 10?% of the total DALYs lost. In contrast, in high income countries, zoonoses and diseases recently which emerged from animals represent less than 1?% of DALYs lost to infectious disease and only 0.02?% of the total disease burden. We present a framework that captures the costs of zoonoses and emerging disease to human, animal and ecosystem health in terms of cost of treatment, cost of prevention, health burden and intangible and opportunity costs. We also discuss how ecohealth concepts of transdisciplinarity, participation and equity can help in assessing the importance of zoonoses in developing countries and illustrate these with an example of assessing milk-borne disease.     

Participatory probabilistic assessment of the risk to human health associated with cryptosporidiosis from urban dairying in Dagoretti, Nairobi, Kenya

We carried out a participatory risk assessment to estimate the risk (negative consequences and their likelihood) from zoonotic Cryptosporidium originating in dairy farms in urban Dagoretti, Nairobi to dairy farm households and their neighbours. We selected 20 households at high risk for Cryptosporidium from a larger sample of 300 dairy households in Dagoretti based on risk factors present. We then conducted a participatory mapping of the flow of the hazard from its origin (cattle) to human potential victims. This showed three main exposure pathways (food and water borne, occupational and recreational). This was used to develop a fault tree model which we parameterised using information from the study and literature. A stochastic simulation was used to estimate the probability of exposure to zoonotic cryptosporidiosis originating from urban dairying. Around 6?% of environmental samples were positive for Cryptosporidium. Probability of exposure to Cryptosporidium from dairy cattle ranged from 0.0055 for people with clinical acquired immunodeficiency syndrome in non-dairy households to 0.0102 for children under 5?years from dairy households. Most of the estimated health burden was born by children. Although dairy cattle are the source of Cryptosporidium, the model suggests consumption of vegetables is a greater source of risk than consumption of milk. In conclusion, by combining participatory methods with quantitative microbial risk assessment, we were able to rapidly, and with appropriate 'imprecision', investigate health risk to communities from Cryptosporidium and identify the most vulnerable groups and the most risky practices.     

Development and delivery of evidence-based messages to reduce the risk of zoonoses in Nairobi,Kenya

This paper describes a trans-disciplinary process of co-generating and disseminating evidence-based messages for reducing the risk from cryptosporidiosis and other zoonoses in an urban community in Nairobi. Research findings about disease prevalence, risk factors and observed risky and risk-mitigating practices were analysed by a team comprising researchers, community members and local policy- and decision-makers. Using participatory planning, multiple strategies were developed for disseminating key information. We identified five vulnerable groups at higher risk of exposure to cryptosporidiosis and other cattle zoonoses with similar transmission pathways (women, children, elderly people, immunosuppressed people and male farm workers). For each group, targeted messages were developed. Good practices already in use, as were also practices as practices to improve environmental conditions. These messages were disseminated through printed material, in a workshop, through community campaigners and also an edutainment soap opera episode broadcast on Kenyan television. In conclusion, a participatory and trans-disciplinary process can help transform the findings of research into messages that are targeted, attractive and understandable.     

Outcome mapping for fostering and measuring change in risk management behaviour among urban dairy farmers in Nairobi,Kenya

A study was undertaken to investigate and mitigate the risk from zoonotic Cryptosporidium associated with dairy farming in Dagoretti division, Nairobi, Kenya. Outcome mapping (OM), a relatively new tool for planning and evaluation, was used to foster and then monitor changes in farmer management of health risks. Elements of the OM framework, including the vision, mission and expected progress markers, were developed in participatory sessions and a set of progress markers was used for monitoring behaviour change in farmers participating in the project (the boundary partners). Behaviour change (the outcome challenge) was supported by a range of awareness and educational campaigns, working with strategic partners (extension agents and administrative leaders). The farmers the project worked with made considerable progress according to the markers; they demonstrated an understanding of cryptosporidiosis, established or maintained clean and well drained cattle sheds, and took conscious effort to reduce possible infection. Farmers who did not participate in the project (non-contact farmers) were found to be less advanced on the progress marker indicators. Non-contact farmers who carried out risk-reducing practices had done so independently of the project team. The administration leaders, as strategic partners, had a positive attitude towards the project and confidence in their ability to support project objectives. The study demonstrates the utility of OM in helping to identify and support behavioural change.     

The influence of gender and group membership on food safety: the case of meat sellers in Bodija market,Ibadan, Nigeria

Four Newcastle disease virus isolates were recovered from asymptomatic guinea fowl (Numida meleagris galeata) and Muscovy ducks (Cariana moscata). For the purpose of molecular identification and phylogeny, phylogenetic characterization was performed to identify the pathotypes. All four viruses had a cleavage motif ¹¹²RRQKRF¹¹⁷ which is characteristic of virulent strains. The isolates grouped with viruses previously reported as sub-lineage 5g from chickens in Nigeria. This study report for the first time the identification of the virulent sub-lineage 5g Newcastle disease virus from apparently healthy guinea fowl and domestic ducks in Nigeria, and since infections were sub-clinical, it suggest that these species could play a role in the spread and transmission of virulent Newcastle disease virus that can infect other poultry. The isolation and identification of virulent Newcastle disease virus in these unusual hosts and the high sequence similarity (99.3–100 %) between viruses in this study with strains reported for Niger and Cameroun gives insights into the ecology of virulent Newcastle disease viruses and suggests some cross-border movement and trade in live poultry.