西北地区马铃薯疮痂病病原菌鉴定及其生物学特性

为明确西北地区马铃薯疮痂病病原菌的种类和生物学特性,分别采用常规组织分离法和土壤混悬液分离法从宁夏、陕西和甘肃3个省区采集的29份疮痂病发病薯块和8份发病地块土壤中进行病原菌分离,并利用形态特征、生理生化特性和16S rDNA序列分析对病原菌进行鉴定。结果表明,从发病薯块和发病土壤中共分离到50株链霉菌Streptomyces spp.,通过回接法验证获得6株马铃薯疮痂病致病菌株。6株致病菌株的培养特性和形态特征差别较大;其中菌株G4-1、G9和SYN13不能以果糖和木糖为单一碳源,菌株SYNT3不能以棉子糖为单一碳源;除菌株NLG4-1外,其余5株菌株均能在络氨酸琼脂培养基上产生黑色素。经16S rDNA序列分析,菌株G4-1、G9与疮痂病链霉菌S. scabiei的相似率分别达99.47%和99.34%,菌株NLG4-1、SYNT3与S. enissocaesilis的相似率分别达97.90%和98.18%,菌株GBH2与加利利链霉菌S. galilaeus的相似率达99.93%,菌株SYN13与S. turgidiscabies的相似率达97.56%,表明西北地区马铃薯疮痂病病原菌至少存在4个种。     

义乌城市防护绿地建设的宏观生态途径

“义乌盆地”的地理和气候易造成污浊空气在城市内沉积,也不利于外围新鲜空气进入城区。义乌在建设了大量的城市防护绿地的同时,选择了一条独特的宏观生态途径,理顺和打通了城市进气和排气通道,并进一步提出完善城市防护绿地宏观生态体系的几点举措。     

Digestibility of the defatted microalgae Nannochloropsis sp. and Desmodesmus sp. when fed to Atlantic salmon,Salmo salar

The aim of the study was to investigate the apparent digestibility coefficient (ADC) of defatted biomass derived from microalgae Nannochloropsis sp. and Desmodesmus sp. when fed to Atlantic salmon postsmolts in seawater. Two experiments, one employing cold‐pelleted and the other employing extruded pellets, were carried out to determine the ADC of dry matter (DM), protein, ash and energy. The test feeds consisted of a fishmeal‐based reference feed and the algal biomass, at a ratio of 70:30, and yttrium oxide as the inert marker. The ADC of DM and protein in fish fed microalgae‐incorporated cold‐pelleted feeds were significantly higher for Nannochloropsis sp. compared with Desmodesmus sp. The Nannochloropsis sp. inclusion in extruded feeds also led to higher ADCs of DM and energy compared with Desmodesmus sp. The extrusion processing significantly increased the ADC of ash in both defatted microalgae biomass, as well as ADCs of DM in Nannochloropsis and protein in Desmodesmus sp. In conclusion, the microalga Nannochloropsis sp. was more digestible than Desmodesmus sp., and extrusion processing can be used as a means to improve digestibility of certain nutrients.     

白鲢出血病病原菌的鉴定

从患出血病的白鲢体内分离出两株细菌(编号为水_1、水_2),分别感染健康白鲢,人工复制白鲢出血病获得成功。对这两株细菌进行形态、营养需求、生长特性、以及生化反应等观察,作者认为,水_1菌为产碱假单胞菌(Pseudomonas alcaligenes);水_2菌为嗜水气单胞菌(Aeromonas hydrophila)。前者隶属于假单胞菌科(Pseudomonaceae),后者隶属于孤菌科(Vibrionaceae)。     

Impacts of diet on hindgut microbiota and short‐chain fatty acids in grass carp (Ctenopharyngodon idellus)

Diet is known to influence intestinal microbiota in fish, but the specifics of these impacts are still poorly understood. Different protein/fibre ratio diets may result in differing structures and activities of gut microbiota. We examined the hindgut microbiome of grass carp (Ctenopharyngodon idellus) fed three different diets: fish meal (FM, high protein – low fibre), Sudan grass (SG, high fibre – low protein) and compound feed (CF, intermediate). Microbial profiles of fish fed on FM were significantly different from profiles of fish fed CF and SG (F = 18.85, p < .01). Cetobacterium, known to be positively associated with protein digestion, was the dominant microbial group in FM samples (approximately 75.7%), while Lachnospiraceae and Erysipelotrichaceae, thought to be involved in fermentation of plant polysaccharides, were dominant in CF and SG samples (46.8% and 42.9% respectively). Network analyses indicated that the abundance of Lachnospiraceae and Erysipelotrichaceae was in a significantly positive correlation (r = .895, p = .001). Short‐chain fatty acid (SCFA) levels may indicate that the digestibility of diet by microbiota in the grass carp gut decreased from FM to SG (FM>CF>SG). Overall low SCFA levels indicate that hindgut fermentation probably provides a low proportion of energy requirements in grass carp.     

美洲鲥致病性维氏气单胞菌的分离鉴定及药敏试验

从自然感染发病的美洲鲥肝脏、肾脏和肠道中分离出1株细菌,经革兰染色镜检及PCR鉴定,确定为维氏气单胞菌(Aeromonas veronii)。用该菌株接种健康美洲鲥,鉴定其致病力,从人工感染50 g左右的健康美洲鲥发现,菌株具有很强的致病力,试验鱼在感染后72 h内全部死亡,且患病症状与自然发病的鱼症状一致。进一步采用药敏纸片法测定分离菌株对多种抗生素的敏感性,结果发现:维氏气单胞菌对恩诺沙星、氧氟沙星、头孢噻吩三种药物极为敏感,对红霉素、头孢唑啉中度敏感,对青霉素、氨苄西林、阿莫西林、四环素、链霉素不敏感。     

Distribution and migration of Japanese common squid, Todarodes pacificus, in the southwestern part of the East (Japan) Sea

Data on squid catches of Korean and Japan, water temperatures at depth of 100 m, and night-visible images of fishing boats collected in the East (Japan) Sea from 1970 to 1999 were analyzed to examine the distribution and migration of the Japanese common squid, Todarodes pacificus, in the southwestern part of the East (Japan) Sea. The main fishing grounds detected from squid catch in each grid (0.5° latitude × 0.5° longitude) by Korean squid fishery and night-visible images provided by the Defense Meteorological Satellite Program (DMSP) Operational Linescan System (OLS) were situated in the southwestern part of the East (Japan) Sea. The distribution and migration route was illustrated from squid catch in each grid and DMSP OLS image. In years of high catches, the fishing grounds were situated mainly between Ulleung Island and the eastern coastal waters of Korea, while in years of low catches they were situated between Ulleung Island and the Yamato Bank in the central East (Japan) Sea. The center of fishing activity began moving northward from around the Korea/Tsushima strait to the northern boundary of the Tsushima Warm Current in March, reaching into the Yamato Bank in September, and then returning to the strait by February. The northward and southward migration routes differed; the northward migration route occurred closer to the mainland coast of Korea than the southward migration route did. This work suggests T. pacificus begin their northward migration almost 2 months earlier than previously suggested.     

电液伺服遥操纵机器人主-从位置控制器

针对电液伺服遥操纵机器人主-从双向伺服位置控制中存在的非线性和不确定性,提出主-从侧分别使用带干扰观测器的最优控制和有鲁棒补偿的PD反馈控制算法,以克服主动侧各液压缸因动态特性差异造成的位置跟随误差和从动侧外界环境的随机干扰对系统稳定性的影响.分别设计了观测器跟踪扰动的二次型控制器和有动态鲁棒补偿的位置控制器,通过仿真和试验验证了所设计控制器的有效性.试验结果表明,所设计的位置控制器,既提高了主-从位置跟随精度,又具有较强的自适应性和鲁棒性;提高了力反馈电液伺服遥操纵机器人系统的操作性.     

胡萝卜微粉物理特性和营养成分的影响因

胡萝卜微粉制备中,影响微粉物理特性及营养成分的试验分析表明:热风和微波干燥获得的胡萝卜微粉容积密度大,冷冻干燥的胡萝卜微粉容积密度小.微波干燥获得的胡萝卜微粉溶水性好,其次是冷冻干燥;胡萝卜生粉比熟粉溶水性好.胡萝卜生粉的氨基酸质量比高于熟粉和冻融粉;真空冷冻干燥生胡萝卜,粉碎粒径小于240目时,氨基酸质量比高.经过冻融处理的胡萝卜微粉V_c质量比高于其生粉和熟粉;冷冻干燥的胡萝卜微粉V_c质量比高.类胡萝卜素质量比随着粒径减小而减小;冷冻干燥冻融处理的胡萝卜,在粉碎粒径为80～120目时,类胡萝卜素和V_c质量比高.     

肉脯干燥加工新技术

根据肉脯加工工艺需求,对传统热风干燥设备进行了相应的改进,并结合现代热泵(冷风)干燥设热风干燥的特点,分别进行了热泵(冷风),热风以及热泵(冷风)、热风组合干燥肉脯加工工艺的研究,以探索出一种能满足现代工业化生产需求的肉脯干燥加工新技术.