Nitrate Reductase,Micronutrients and Upland Rice Development as Influenced by Soil pH and Nitrogen Sources

The average yield of upland rice under no-tillage system (NTS), a sustainable soil management, is lower than in conventional tillage (one plowing and two disking). One of the reasons given for this drop in crop grain yield would be the low-nitrate assimilation capacity of rice seedlings, due to the low activity of the nitrate reductase (NR) enzyme in the early development phase. A greenhouse experiment was conducted to evaluate the effects of the soil acidic and nitrogen source in the micronutrient concentrations, NR activity and grain yield of upland rice growing under NTS. The soil used in the experiment was an Oxisol. The experimental design was completely randomized in a factorial 3 × 4. Treatments consisted of three levels of soil acidity (high, medium, and low) combined with four nitrogen sources (nitrate, ammonium, ammonium + nitrification inhibitor, and control – without N fertilization). The reduction of soil acidity reduced the concentration of zinc and manganese in rice plants. Generally, the activity of the NR enzyme was higher in plants grown in soils with low acidity and fertilized with calcium nitrate. There was a greater response in growth and yield in rice plants grown in soils with high acidity. Under medium acidity, rice plants grown with ammonium sulfate were more productive (no differences were detected with the addition of the nitrification inhibitor).     

Foliar application of calcium and kinetin on soybean at reproductive stage

We characterized the pollination and fecundation times in soybean flowers and evaluated the effects of kinetin and calcium applications on physiological and productive traits of soybean plants during the reproductive stage. The anatomical study of flowers of eight soybean cultivars showed that fecundation occurred in closed flowers with visible petals, which presented embryo in the first cell divisions. These results indicate that fertilizers and growth regulation applications should be performed before flower opening, which is different from the current recommendation. Foliar applications of kinetin and calcium between the floral bud and full flowering stages did not affect carbon dioxide (CO₂) assimilation, yield components and final yield. The results obtained in this research showed the lack of viability of foliar application of calcium and kinetin in order to increase pod set and number of seeds per plant in soybean crop.     

Communities of saprobic fungi on leaf litter of <Emphasis Type="Italic">Vismia guianensis</Emphasis> in remnants of the Brazilian Atlantic Forest

We examined the mycobiota associated with Vismia guianensis leaf litter in three Atlantic Forest remnants of Brazil’s semiarid region. Among the study sites, two remnants were protected forest reserves, whereas the third was influenced by major anthropogenic activities. Eighteen litter samples were collected in wet and dry seasons and were processed by particle filtration technique. A total of 4750 fungal isolates of 142 taxa were identified. Species richness was higher in litter samples collected during wet season. Nonmetric multidimensional scaling multivariate analysis showed differences in the composition of fungal communities among the sampling sites and the seasons. Analysis of similarity showed that the differences were statistically significant (R = 0.85; P = 0.0001). Our findings revealed that spatial and temporal heterogeneity, and human activities had significant impacts on the saprobic fungi of V. guianensis leaf litter.     

Long-term effects of good handling practices during the pre-weaning period of crossbred dairy heifer calves

The aim of this study was to determine whether applying good practices of handling during the pre-weaning period have long-term effects on behavioral and physiological indicators, health status, and average daily gain (ADG) of crossbred Bos taurus × Bos indicus heifer calves. During the pre-weaning period, 98 crossbred of Holstein × Gir heifer calves were allotted into three treatments: (1) good practices of handling + brushing (GPB; n?=?25), (2) good practices of handling (GP; n?=?25), and (3) control (n?=?48). Every 2 months, four evaluation periods (EV₁ to EV₄) were conducted to record data. Behavioral indicators comprised time to drive (TD), flight speed (FS), flight distance (FD), and composite reactivity score (CRS). Physiological indicators of acute stress during handling comprised respiratory and heart rates. Health status comprised data regarding occurrence of most common diseases (i.e., pneumonia and anaplasmosis). Collected data were analyzed by using a linear mixed model for repeated measures, Tukey’s test, and chi-squared procedures. Treatment influenced (P?<?0.05) TD, FS, and FD but not CRS (P?=?0.78). From EV₁ to EV₃, the control calves had the lowest TD. The GPB group had lower FS than the control but did not differ from GP. The GPB group had lower FD means than the other two groups in EV₂, EV₃, and EV₄. No differences (P?>?0.05) due to treatment were observed on heart and respiratory rates, ADG, or occurrence of pneumonia and anaplasmosis. It was concluded that adoption of good practices of handling during pre-weaning period may lead to long-term positive effects.     

Pharmacokinetics and pharmacodynamics of the injectable formulation of methadone hydrochloride and methadone in lipid nanocarriers administered orally to horses

We investigated the thermal, electrical and mechanical antinociceptive and physiological effects (heart rate, respiratory rate, arterial blood pressure, head height and abdominal auscultation score), and pharmacokinetics, of 0.5 mg/kg of the injectable formulation (ORAL) or nanoparticulated methadone (NANO) given orally, in six adult mares, using a crossover, blind and prospective design. Repeated‐measure models were used to compare parametric data between and within treatments, followed by Tukey's test. Nonparametric data were analysed with Wilcoxon signed‐rank, adjusted by Bonferroni tests. Blood samples were also collected up to 6 h after dosing for plasma drug quantification by LC‐MS/MS. Methadone pharmacokinetic parameters were determined by noncompartmental and compartmental approaches. There were no differences in pharmacodynamic parameters. No statistical differences were observed in the pharmacokinetic parameters from noncompartmental analysis for both groups, except a significant decrease in peak plasma concentration, increase in apparent volume of distribution per fraction absorbed (Vd_ss/F) and increased mean residence time (MRT) for NANO. One‐compartment open model with first order elimination best described the pharmacokinetic profiles for both groups. Neither ORAL nor NANO administered orally to horses produced antinociception. The nanoencapsulated formulation of methadone given orally to horses did not improve methadone pharmacokinetic parameters or increased systemic body exposure to methadone.     

The essential oil of Eucalyptus tereticornis, and its constituents α- and β-pinene,potentiate acetylcholine-induced contractions in isolated rat trachea

The effects of the essential oil of Eucalyptus tereticornis (EOET), especially the effects of its constituents α- and β-pinene, were studied on rat trachea in vitro. In tracheal rings, EOET, α- or β-pinene potentiated the contractions induced by acetylcholine (ACh). Contractions induced by K⁺ (60 mM) were also potentiated by α- and β-pinene, but were reduced by EOET. Our findings show that EOET has myorelaxant effects on rat airways, but potentiates ACh-induced contractions. Monoterpenes α- and β-pinene are involved in its potentiating actions, but are not responsible for its myorelaxant effects. A putative inhibition of the acetylcholinesterase enzyme is involved.     

A phytoplasma representative of a new subgroup, 16SrXIII-E, associated with Papaya apical curl necrosis

Papaya apical curl necrosis (PACN) has frequently been observed in several Brazilian states. Affected plants exhibit foliar chlorosis, curvature of the apex, shortening of the internodes leading to bunching of the crown leaves, necrosis of the young apical parts, leaf drop, and dieback. Naturally infected plants were sampled and subjected to PCR assays, which confirmed that a phytoplasma was associated with the disease. Sequencing of the 16S rRNA gene, conventional and computer-simulated RFLP analyses, and phylogenetic analysis allowed the determination of the PACN phytoplasma as a representative of a new subgroup, designated 16SrXIII-E. The phytoplasmas of various 16Sr groups, including 16SrI, 16SrII, 16SrX, 16SrXII, and 16SrXVII, are known to be involved in anomalies in papaya plants in several countries. However, the present study reports, for the first time, the occurrence of a 16SrXIII phytoplasma in association with a papaya disease.     

Evaluation of Physicochemical,Microbiological and Sensory Stability of Frozen Stored Vacuum-Packed Lamb Meat

Nowadays, lamb meat represents only 7% of all meat produced in the world. In recent years the demand for standardized lamb meat cuts has been considered of great importance and the marketing occurs predominantly in the form of frozen cuts. Herewith, the main of this work was to evaluate the stability and safety of lamb meat during frozen storage. Meats were vacuum packed in high barrier multilayer plastic iflms and stored during 12 mon at （-18±1）℃. The meat stability was assessed by physical and chemical （lipid oxidation, objective color, pH value, cooking losses and instrumental texture）, microbiological （total count of psychrotrophic, coliform count at 45℃, coagulase-positive staphylococci and the presence of Salmonella） and sensory analysis （acceptance test and visual evaluation）. The vacuum packed lamb meat remained stable as to most physical and chemical indexes. Microbiological indexes showed good stability throughout the storage period according to Brazilian legislation standards to pathogenic microorganisms. Although a signiifcant reduction in tenderness （shear force increase from 3 to 8 kg）, it showed a good sensorial acceptance for all attributes tested, including texture, with scores of around 7 （like moderately） during the 12 mon of storage. Therefore, it can be concluded that, under the conditions applied in this study, lamb meat presents a shelf life of at least 12 mon when stored at-18℃.