Contagious ecthyma in the live sheep export industry

Objective: To investigate control options for contagious ecthyma (scabby mouth) in Australian sheep exported live to the Middle East.
Design: Prevalence, vaccination and modelling studies.
Procedure: One hundred and forty weaner sheep (less than 1 year old) on each of 106 farms in Western Australia (WA) and 18 farm groups of adult wethers received at a WA commercial feedlot were examined for lesions of scabby mouth. Sheep on a total of 26 farms in 3 States were divided into treatment and control groups for the vaccination study. A simple deterministic compartmental model was developed to establish which parameters had the greater effect on disease prevalence.
Results: The proportion of farms with evidence of scabby mouth in weaner sheep was 23.6% and, on those farms with the disease, the overall prevalence was 6.1%. At the feedlot, 4 out of 18 farm groups had 5 or more sheep with lesions on arrival. The overall prevalence in the 4 diseased groups was 5.2%. Sheep vaccinated on farm before trucking to the feed-lot had a lower prevalence of scabby mouth at the end of simulated shipping than controls. The main determinant of scabby mouth prevalence was the proportion of sheep immune to the disease.
Conclusion: A program of vaccination for scabby mouth will reduce the prevalence of disease during live export. However, using current technology it is not possible to deliver shipments of sheep to the Middle East that are guaranteed completely free of scabby mouth.     

Realizing the potential of trait‐based approaches to advance fisheries science

Analysing how fish populations and their ecological communities respond to perturbations such as fishing and environmental variation is crucial to fisheries science. Researchers often predict fish population dynamics using species‐level life‐history parameters that are treated as fixed over time, while ignoring the impact of intraspecific variation on ecosystem dynamics. However, there is increasing recognition of the need to include processes operating at ecosystem levels (changes in drivers of productivity) while also accounting for variation over space, time and among individuals. To address similar challenges, community ecologists studying plants, insects and other taxa increasingly measure phenotypic characteristics of individual animals that affect fitness or ecological function (termed “functional traits”). Here, we review the history of trait‐based methods in fish and other taxa, and argue that fisheries science could see benefits by integrating trait‐based approaches within existing fisheries analyses. We argue that measuring and modelling functional traits can improve estimates of population and community dynamics, and rapidly detect responses to fishing and environmental drivers. We support this claim using three concrete examples: how trait‐based approaches could account for time‐varying parameters in population models; improve fisheries management and harvest control rules; and inform size‐based models of marine communities. We then present a step‐by‐step primer for how trait‐based methods could be adapted to complement existing models and analyses in fisheries science. Finally, we call for the creation and expansion of publicly available trait databases to facilitate adapting trait‐based methods in fisheries science, to complement existing public databases of life‐history parameters for marine organisms.     

Giants' shoulders 15 years later: lessons,challenges and guidelines in fisheries meta‐analysis

Meta‐analysis has been an integral tool for fisheries researchers since the late 1990s. However, there remain few guidelines for the design, implementation or interpretation of meta‐analyses in the field of fisheries. Here, we provide the necessary background for readers, authors and reviewers, including a brief history of the use of meta‐analysis in fisheries, an overview of common model types and distinctions, and examples of different goals that can be achieved using meta‐analysis. We outline the primary challenges in implementing meta‐analyses, including difficulties in discriminating between alternative hypotheses that can explain the data with equal plausibility, the importance of validating results using multiple lines of evidence, the trade‐off between complexity and sample size and problems associated with the use of model output. For each of these challenges, we also provide suggestions, such as the use of propensity scores for dealing with selection bias and the use of covariates to control for confounding effects. These challenges are then illustrated with examples from diverse subfields of fisheries, including (i) the analysis of the stock–recruit relationship, (ii) fisheries management, rebuilding and population viability, (iii) habitat‐specific vital rates, (iv) life‐history theory and (v) the evaluation of marine reserves. We conclude with our reasons for believing that meta‐analysis will continue to grow in importance for these and many other research goals in fisheries science and argue that standards of practice are therefore essential.     

Low-oxygen treatment for inhibition of decay and ripening in organic bananas

Summary

Application of a low-O₂ atmosphere for several days prior to storing organic banana clusters was effective in preventing decay development on the crown cuts, and in delaying ripening. Preclimacteric banana clusters (Musa spp. AAA group cultivar Ziv) were treated with a low-oxygen atmosphere (2%) at 208C for 24, 48 and 72.h immediately after harvest. After removal from low-O₂ stress, the bananas were stored at 128C for 21.d, and were then treated with ethylene at 188C for 24.h and transferred to shelf life at 208C for an additional 4.d. The low-O₂ treatments were compared with the commercial treatment of dipping the crown cuts in 0.2% thiabendazole (TBZ). The low-O₂ stress for 48 or 72.h was effective in preventing decay after shelf life, but less so than the TBZ treatment. Low-O₂ for 24.h was not effective enough, and the 72.h treatment markedly impaired colour development after ripening with ethylene. The 48.h low-O₂ treatment which resulted in the best decay prevention also retarded ripening processes (colour, ®rmness, respiration and ethylene production) and reduced chilling injury symptoms, without impairing the taste. The level of reducing sugars in the 48.h-treated fruit was similar to that in the control fruit after ripening and shelf life. The endogenous levels of acetaldehyde (AA) and ethanol produced by the treated fruit were lower than those in the control fruit during shelf life. It seems that there is a high potential for this physical treatment of low-O₂ stress to replace chemical treatments, as means of maintaining the quality of organic bananas.     

Multiple ventricular bands and the associated trabecula septomarginalis dextra in the right ventricle of the domestic dog (Canis familiaris)

Ventricular bands are strand‐like intraventricular structures extending between adjacent papillary muscles; a papillary muscle and the ventricular wall or the interventricular septum and ventricular wall. Examination of the domestic dog right ventricle documented six ventricular band types. Eighty‐five of the 89 examined hearts had at least one right ventricular band. In the current study, the right ventricle of the 85 dog hearts was re‐examined for more than one ventricular band type. Seven patterns of multiple different bands were identified in the 24 dog hearts. The patterns (i.e., combinations) of different ventricular bands were grouped into three categories. Category 1 had five different patterns of bands. Each pattern had two different band types. Category 2 had one combination of three different bands. Category 3 had one combination of four different bands. The presence of right ventricular bands around the trabecula septomarginalis dextra was also documented. All 24 dog hearts with multiple ventricular bands had a trabecula septomarginalis dextra. The main goal of this study was documentation of multiple right ventricular band patterns. A secondary goal was documentation of the combined presence of these bands and a trabecula septomarginalis dextra. In the dog, the ventricular bands and trabecula are both thin, strand‐like intraventricular structures with variable branching patterns before blending into the ventricular wall. The gross similarity of these structures and lack of information on their combined presence could precipitate their misidentification.     

Deaths in sheep exported by sea from Western Australia - analysis of ship Master''s reports

Mortality reports were studied for 181 shipments of live sheep from Western Australia to the Middle East and Singapore in 1985 and 1986. Samples of pelleted feed for 93 shipments were analysed for quality. Overall death rate in the 6.46 million sheep exported in the period of the study was 2.18%. In sheep bound for the Middle East, most of the deaths occurred during the voyage (overall rate 1.7%, range 0.4-4.4% per shipment), although substantial mortality was recorded during discharge (rate 0.4%, range 0.0-1.8%). There were few deaths during loading (rate 0.07%, range 0.0-0.8%). Deaths in sheep bound for Singapore were almost 10-fold lower than those sent to the Middle East. Several findings suggested that ship design and management may contribute to mortality. Death rates were invariably low on some ships and often high on others. Death rates were nearly always higher in enclosed decks than in open decks on 4 vessels, and point epidemics of mortality were observed in several shipments. Temperature and relative humidity measured on the ship's bridge were not closely related to daily death rate. Antibiotics estimated to cost $226,000 were used during 33 voyages in 1986 and were considered of dubious efficacy on shipboard mortality. Analysis of feed pellets used on ship showed that the quality of the diet was within the range set by draft national standards for pellets used in the live sheep export industry.