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The livelihoods of a large number of farmers are associated with freshwater prawn (Macrobrachium rosenbergii) farming in gher (modified rice fields with high, broad peripheral dikes) systems in southwest Bangladesh. Most farmers integrated prawn with fish and rice in their gher and followed extensive methods using low inputs. Although farmers have improved their social and economic conditions through prawn farming, constraints include high production costs, low supply of wild fry and snail meat as prawn feed, lack of technical knowledge of farmers, and negative environmental impacts.  相似文献   
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Rodents are globally important pre‐harvest pests of rice. In Southeast Asia, rodent damage to growing rice crops is commonly concentrated towards the center of rice fields, away from the field edge, resulting in a clear pattern known as the “stadium effect.” To further understand this behavior of rodent pests and to develop recommendations for future research and management, we examined the relation between giving‐up densities (GUDs) and damage patterns. In Tanay, Luzon, Philippines, GUD trays containing pieces of coconut in a matrix of sand were placed at 4 different distances from the field edge to quantify the perceived risk of predation in a rice field pest, Rattus tanezumi. GUDs were recorded during a dry and wet season crop at the reproductive and ripening stages of rice. In addition, assessments of active burrows, tracking tile activity and rodent damage to the rice crop, were conducted in the dry season. GUDs were significantly lower in the center of the rice fields than on the field edges, suggesting that rodent damage to rice is greater in the middle of rice fields due to a lower perceived predation risk. Furthermore, this perception of predation risk (or fear) increases towards the field edge and was greatest on the rice bund, where there was no vegetation cover. We discuss the implications for rodent management and rodent damage assessments in rice fields. This is the first documented use of GUDs in a rice agro‐ecosystem in Asia; thus we identify the challenges and lessons learned through this process.  相似文献   
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Phosphorus (P) excretion in manure is a concern for dairy and beef producers. Excess P released into surface water runoff can lead to eutrophication and algal blooms in streams and lakes. One approach to reducing P excretion is to reduce dietary P. Data regarding P release from feedstuffs is limited and more precise formulations based on specific feed P release in the digestive tract may be one way to lower excreted P. In this experiment, the mobile nylon bag technique was used to determine the disappearance of P in corn silage, alfalfa hay, Coastal bermudagrass hay, and Tifton‐85 bermudagrass hay in steers after ruminal (24 h), ruminal + pepsin/HCl (rumen + PHCl), and ruminal + pepsin/HCl + intestinal (rumen + PHCl + I) incubation. Ruminal disappearance of P differed (p < 0.05) between feedstuffs and by site of incubation. Total tract (rumen + PHCl + I) P disappearance for corn silage, alfalfa hay, Coastal bermudagrass hay, and Tifton‐85 bermudagrass hay were 90.6%, 93.7%, 83.8% and 84.0% respectively. The range in P release (approximately 7%) indicates that considering P availability when balancing rations could have a measurable impact on subsequent P excretion from ruminants. More data concerning P availability as affected by other feed ingredients or plant species, maturity, and/or quality are needed to more accurately define P release from ruminant feeds.  相似文献   
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