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231.
Combining electrostatic powder with an insecticide: effect on stored‐product beetles and on the commodity 下载免费PDF全文
232.
Lillian R. Aronson VMD Diplomate ACVS Clare Gregory DVM Diplomate ACVS 《Veterinary surgery : VS》1999,28(3):135-140
OBJECTIVE: To describe the clinical history of 3 cats with possible hemolytic uremic syndrome (HUS) after renal transplantation. STUDY DESIGN: This case series documents historical findings, physical examination findings, clinical pathologic features, necropsy and histopathologic findings of 3 cats with possible HUS. RESULTS: Two cats had chronic renal failure; 1 cat had acute renal failure secondary to ethylene glycol toxicity. A renal transplant was performed in each of the 3 cats without obvious problems. Complications that would support a diagnosis of HUS, including anemia, thrombocytopenia, and azotemia occurred within 24 hours in 1 cat, within 8 days in a second cat, and 2 months after transplantation in the third cat. In 2 cats, HUS was likely secondary to cyclosporine immunosuppression. In the third cat, HUS may have been secondary to allograft rejection. Renal biopsies from all 3 cats were suggestive of HUS. CONCLUSION AND CLINICAL RELEVANCE: In human beings, HUS in transplant recipients may occur secondary to immunosuppressive drugs, vascular rejection, or recurrence of original disease. Graft loss occurred in all 3 cats in this study and the mortality rate was 100%. Clinicians caring for these patients need to be aware of this disorder because early recognition and treatment is critical in the management of post-transplant HUS. 相似文献
233.
Metabonomics approach to determine metabolic differences between green tea and black tea consumption 总被引:3,自引:0,他引:3
Van Dorsten FA Daykin CA Mulder TP Van Duynhoven JP 《Journal of agricultural and food chemistry》2006,54(18):6929-6938
The purpose of this study was to compare the effects of black and green tea consumption on human metabolism. Seventeen healthy male volunteers consumed black tea, green tea, or caffeine in a randomized crossover study. Twenty-four-hour urine and blood plasma samples were analyzed by NMR-based metabonomics, that is, high-resolution 1H NMR metabolic profiling combined with multivariate statistics. Green and black tea consumption resulted in similar increases in urinary excretion of hippuric acid and 1,3-dihydroxyphenyl-2-O-sulfate, both of which are end products of tea flavonoid degradation by colonic bacteria. Several unidentified aromatic metabolites were detected in urine specifically after green tea intake. Interestingly, green and black tea intake also had a different impact on endogenous metabolites in urine and plasma. Green tea intake caused a stronger increase in urinary excretion of several citric acid cycle intermediates, which suggests an effect of green tea flavanols on human oxidative energy metabolism and/or biosynthetic pathways. 相似文献
234.
Independent selection for seed free tryptophan content and vernalization response in chickpea domestication 下载免费PDF全文
Ruth P. van‐Oss Avi Gopher Zohar Kerem Zvi Peleg Simcha Lev‐Yadun Amir Sherman Hong‐Bin Zhang George Vandemark Clare J. Coyne Ofer Reany Shahal Abbo 《Plant Breeding》2018,137(3):290-300
Chickpea shows a distinct domestication trajectory vis‐a‐vis pod dehiscence and growth cycle mediated by vernalization insensitivity compared with its companion Near Eastern legumes. Our objectives were: (i) to map the quantitative trait loci (QTLs) associated with vernalization response and seed free tryptophan in domesticated × wild chickpea progeny and (ii) estimate the genetic correlation between vernalization response and free tryptophan content. A domesticated × wild chickpea cross was used to document phenotypic segregation in both traits and to construct a skeletal genetic map for QTL detection. A number of vernalization response and seed free tryptophan content QTLs were documented in both F2 and F3 generations. No significant genetic correlation between these two traits was observed. Epistatic relationship between two free tryptophan loci was documented. It is evident that selection for high seed tryptophan is easier to accomplish relative to selection for vernalization insensitivity. This suggests that the two traits were selected independently in antiquity, thereby corroborating earlier claims for conscious selection processes associated with chickpea domestication. 相似文献
235.
Participatory farmers’ selection of common bean varieties (Phaseolus vulgaris L.) under different production constraints 下载免费PDF全文
Awio Bruno Enid Katungi Nkalubo T. Stanley Mukankusi Clare Malinga G. Maxwell Gibson Paul Rubaihayo Patrick Edema Richard 《Plant Breeding》2018,137(3):283-289
On‐farm evaluation of 15 common bean varieties was undertaken with nine farmer groups under two fertilizer applications levels in four subcounties of Hoima and Rakai districts for two seasons to select farmers’ desired and undesired varieties. Farmers’ votes for acceptance and rejection of varieties at podding stage were converted to a preference index, and analysis of variance was conducted to examine differences in farmers’ preference indices among subcounties and combined across subcounties, seasons, management and gender. Management had no‐significant influence on the way farmers selected varieties in the subcounties. Choice of varieties varied significantly (p ≤ .001) between seasons and gender in the different subcounties. Variety Masindi Yellow Long and Farmers’ seed (Kaduli), and the introduced KATB1 were accepted by farmers due to their medium seed size, desired seed colour and potential of varietal adaptability to their farm conditions. Varieties NABE2, ROBA1 and RWR719 were deselected due to possession of traits less desired in the market. These results demonstrate the need for breeding programmes to involve diverse stakeholders in capturing the diverse traits preferences in varietal development process. 相似文献