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61.
Sander J. Zwart Wim G.M. Bastiaanssen Charlotte de Fraiture 《Agricultural Water Management》2010,97(10):1617-1627
The growing pressure on fresh water resources demands that agriculture becomes more productive with its current water use. Increasing water productivity is an often cited solution, though the current levels of water productivity are not systematically mapped. A global map of water productivity helps to identify where water resources are productively used, and identifies places where improvements are possible. The WATPRO water productivity model for wheat, using remote sensing data products as input, was applied at a global scale with global data sets of the NDVI and surface albedo to benchmark water productivity of wheat for the beginning of this millennium. Time profiles of the NDVI were used to determine the time frame from crop establishment to harvest on a pixel basis, which was considered the modelling period. It was found that water productivity varies from approximately 0.2 to 1.8 kg of harvestable wheat per cubic metre of water consumed. From the 10 largest producers of wheat, France and Germany score the highest country average water productivity of 1.42 and 1.35 kg m−3, respectively. The results were compared with modelling information by Liu et al. (2007) who applied the GEPIC model at a global scale to map water productivity, and by Chapagain and Hoekstra (2004) who used FAO statistics to determine water productivity per country. A comparison with Liu et al. showed a good correlation for most countries, but the correlation with the results by Chapagain and Hoekstra was less obvious. The global patterns of the water productivity map were compared with global data sets of precipitation and reference evapotranspiration to determine the impact of climate and of water availability reflected by precipitation. It appears that the highest levels of water productivity are to be expected in temperate climates with high precipitation. Due to its non-linear relationship with precipitation, it is expected that large gains in water productivity can be made with in situ rain water harvesting or supplemental irrigation in dry areas with low seasonal precipitation. A full understanding of the spatial patterns by country or river basin will support decisions on where to invest and what measures to take to make agriculture more water productive. 相似文献
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Niccol Vendramin Argelia Cuenca Juliane Srensen Anna L. F. Alencar Debes H. Christiansen Jan A. Jacobsen Charlotte Axen Franois Lieffrig Neil M. Ruane Patrick Martin Timothy Sheehan Tine M. Iburg Espen Rimstad Niels J. Olesen 《Journal of fish diseases》2019,42(8):1107-1118
Piscine orthoreovirus genotype 1 (PRV‐1) is widespread in farmed Atlantic salmon (Salmo salar L.) populations in northern Europe, Canada and Chile. PRV‐1 occurs in wild fish in Norway and Canada; however, little information of its geographical distribution in wild populations is currently available, and the effect of PRV‐1 infection in wild populations is currently unknown. In this study, we present the findings of a survey conducted on 1,130 wild salmonids sampled in Denmark, Sweden, Ireland, Faroe Islands, France, Belgium and Greenland between 2008 and 2017. PRV‐1 is reported for the first time in wild salmonids in Denmark, Sweden, Faroe Island and Ireland. The annual PRV‐1 prevalence ranged from 0% in France, Belgium and Greenland to 43% in Faroe Islands. In total, 66 samples tested positive for PRV‐1, including Atlantic salmon broodfish returning to spawn and Atlantic salmon collected at the feeding ground north of Faroe Islands. The phylogenetic analysis of S1 sequences of the PRV‐1 isolates obtained in this survey did not show systematic geographical distribution. This study sheds light on the spread and genetic diversity of the virus identified in populations of free‐living fish and provides rationale for screening wild broodfish used in restocking programmes. 相似文献
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Christopher J. Fulton Charlotte Berkstrm Shaun K. Wilson Rene A. Abesamis Michael Bradley Carolina kerlund Luke T. Barrett Abner A. Bucol Dinorah H. Chacin Karen M. Chong‐Seng Darren J. Coker Martial Depczynski Linda Eggertsen Maria Eggertsen David Ellis Richard D. Evans Nicholas A. J. Graham Andrew S. Hoey Thomas H. Holmes Michel Kulbicki Priscilla T. Y. Leung Paul K. S. Lam Joshua van Lier Paloma A. Matis Mae M. Noble Alejandro Prez‐Matus Camilla Piggott Ben T. Radford Stina Tano Paul Tinkler 《Fish and Fisheries》2020,21(4):700-717
Canopy‐forming macroalgae can construct extensive meadow habitats in tropical seascapes occupied by fishes that span a diversity of taxa, life‐history stages and ecological roles. Our synthesis assessed whether these tropical macroalgal habitats have unique fish assemblages, provide fish nurseries and support local fisheries. We also applied a meta‐analysis of independent surveys across 23 tropical reef locations in 11 countries to examine how macroalgal canopy condition is related to the abundance of macroalgal‐associated fishes. Over 627 fish species were documented in tropical macroalgal meadows, with 218 of these taxa exhibiting higher local abundance within this habitat (cf. nearby coral reef) during at least one life‐history stage. Major overlap (40%–43%) in local fish species richness among macroalgal and seagrass or coral reef habitats suggest macroalgal meadows may provide an important habitat refuge. Moreover, the prominence of juvenile fishes suggests macroalgal meadows facilitate the triphasic life cycle of many fishes occupying diverse tropical seascapes. Correlations between macroalgal canopy structure and juvenile abundance suggests macroalgal habitat condition can influence levels of replenishment in tropical fish populations, including the majority of macroalgal‐associated fishes that are targeted by commercial, subsistence or recreational fisheries. While many macroalgal‐associated fishery species are of minor commercial value, their local importance for food and livelihood security can be substantial (e.g. up to 60% of landings in Kenyan reef fisheries). Given that macroalgal canopy condition can vary substantially with sea temperature, there is a high likelihood that climate change will impact macroalgal‐associated fish and fisheries. 相似文献
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Effects of seasonal and environmental changes on aquaculture production in tropical Lake Volta,Ghana
Emmanuel T. D. Mensah Hederick R. Dankwa Lauridsen L. Torben Ruby Asmah Benjamin B. Campion Regina Edziyie 《Aquaculture International》2018,26(6):1387-1400
Globally, aquaculture production is faced with numerous challenges, notable among which is water quality. The study determined seasonal environmental changes in Lake Volta and its implications on cage production of Nile tilapia, Oreochromis niloticus in experimental and commercial farm (Sun Woo Farm) set-ups. For each set-up, three cages were used, each measuring 81 and 162.5 m3 for experimental and commercial, respectively. The cages were stocked with 22.5 g fingerlings at a rate of 40 and 80 m?3 in experimental and commercial cages, respectively, and fed commercial diet. The growth performance, yield, economics, and selected water quality parameters were monitored during the dry and wet seasons between November 2014 and July 2015. There were no differences in water quality parameters between dry and wet seasons (p?>?0.05). Water quality for both seasons remained within limits required for good Tilapia growth in both set-ups. There were minimal variations in growth characteristics between seasons which were not significant; however, final mean weight and yields were high in the dry seasons in both set-ups. The cost of feed and fingerling accounting for about 80% of total costs were the major components identified to affect cost of production. A higher profit index and returns on investment were observed in the dry season in both set-ups and was linked to higher survival rates in the season. Production of Nile tilapia in cages can be cultured throughout the year without any adverse effects as exhibited in similar production patterns in both experimental and commercial set-ups. 相似文献
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Nannochloropsis salina was grown on a mixture of standard growth media and pre-gasified industrial process water representing effluent from a local biogas plant. The study aimed to investigate the effects of enriched growth media and cultivation time on nutritional composition of Nannochloropsis salina biomass, with a focus on eicosapentaenoic acid (EPA). Variations in fatty acid composition, lipids, protein, amino acids, tocopherols and pigments were studied and results compared to algae cultivated on F/2 media as reference. Mixed growth media and process water enhanced the nutritional quality of Nannochloropsis salina in laboratory scale when compared to algae cultivated in standard F/2 medium. Data from laboratory scale translated to the large scale using a 4000 L flat panel photo-bioreactor system. The algae growth rate in winter conditions in Denmark was slow, but results revealed that large-scale cultivation of Nannochloropsis salina at these conditions could improve the nutritional properties such as EPA, tocopherol, protein and carotenoids compared to laboratory-scale cultivated microalgae. EPA reached 44.2% ± 2.30% of total fatty acids, and α-tocopherol reached 431 ± 28 µg/g of biomass dry weight after 21 days of cultivation. Variations in chemical compositions of Nannochloropsis salina were studied during the course of cultivation. Nannochloropsis salina can be presented as a good candidate for winter time cultivation in Denmark. The resulting biomass is a rich source of EPA and also a good source of protein (amino acids), tocopherols and carotenoids for potential use in aquaculture feed industry. 相似文献
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