Effects of Postharvest Processing on Texture Profile Analysis of Cooked Rice

The effects of drying conditions, final moisture content, and degree of milling on the texture of cooked rice varieties, as measured by texture profile analysis, were investigated. Instrumentally measured textural properties were not significantly (α = 0.05) affected by drying conditions, with the exception of cohesiveness. Cohesiveness was lower in rice dried at lower temperatures (18°C or ambient) than in that dried at the higher commercial temperatures. Final moisture content and degree of milling significantly (α = 0.05) affected textural property values for adhesiveness, cohesiveness, hardness, and springiness; their effects were interdependent. The effects of deep milling were more pronounced in the rice dried to 15% moisture than that dried to 12%. In general, textural property values for hardness were higher and those for cohesiveness, adhesiveness, and springiness were lower in regular-milled rice dried to 15% moisture than in that dried to 12%. In contrast, hardness values were lower and cohesiveness, adhesiveness, and springiness values were higher in deep-milled rice dried to 15% moisture than in that dried to 12% moisture. Deep milling resulted in rice with lower hardness values and higher cohesiveness, adhesiveness, and springiness values.     

Post-tsunami rehabilitation of fish cage farms on the Andaman coast of Thailand

A post-tsunami rehabilitation of cage culture along the Andaman Sea coast of Thailand was carried out in five provinces (Ranong, Phang-nga, Krabi, Trang and Satun) from September 2007 to February 2008. Based on the survey conducted, the money compensated subsequently used to buy materials for cage re-construction and cage repair accounted for 28.1% of the total, and to buy seed, feed and chemicals for culture operations, 15.8%. A surprising finding is that 56.1% of compensated money was used for other purposes. The analysis showed that the quality and quantity of equipment, seeds and feeds invested in aquaculture farms were increased in comparison with the pre-recovery period. Importantly, the farm area, growth rate, amount of product and revenue were improved during the post-tsunami rehabilitation period. Additionally, the area and quality of houses, household consumption, household infrastructures, health care and education were also improved. The satisfaction level of cage farmers in regard to the recovery programs was high (weigh average index = 3.88). The results from this study showed that the net economic profit (NEP) achieved was 41,030.49 baht/crop (33.9 baht = 1 US$) for sea bass culture, while NEP for grouper culture was 59,529.98 baht/crop. The result from the present study indicated that the economic value of cage culture farms was profitable. However, the seed shortage, high cost of trash fish, disease outbreak and marketing were among key problems and constraints encountered. In this study, we also found that the knowledge about fish marketing and culture techniques was poor. Therefore, technical, marketing and financial support are required for the future.     

Application of for the identification and management of hybrid poplar accessions

Molecular markers are a powerful tool with many potential applications in agriculture and forestry. In particular, can provide information on the relatedness of various clones or varieties that are difficult to distinguish morphologically, thus helping in the management of plant accessions and in breeding programs. The goal of this study is to genotype 15 clones used in the Prairie Farm Rehabilitation Administration (PFRA) breeding programs. Simple Sequence Repeat (SSR, or microsatellite markers) were selected for genotyping using the polymerase chain reaction (PCR). This type of marker is considered the method of choice due to their abundance, polymorphism and reliability compared to other types of . Sixteen previously isolated and characterized in aspen (Populus tremuloides) and other poplar species (Populus spp.) were initially tested. Nine markers were selected based on the “informativeness” and the quality of the amplification products. The nine markers were combined in groups of three to improve the efficiency of the genotyping technique. Using the nine markers, the average number of alleles per locus was 5.1. The expected and observed heterozygosity ranges were 0.32 to 0.80 and 0.13 to 0.92 respectively. The results also show that it is possible to produce a unique “DNA fingerprint” specific to each of the 15 hybrid poplar clones with the nine . In this study it was possible to show that two clones, P. ‘Melville’ and P. x ‘Walker’ used in Saskatchewan have similar DNA profiles with nine markers and a combined probability of identity of 2.23×10⁻⁶ suggesting that these clones are identical. This observation will prevent unnecessary duplication of the two accessions in breeding programs. This revised version was published online in August 2006 with corrections to the Cover Date.     

Comparison of the macrophyte communities of a clearwater and a brownwater oligotrophic lake in Kejimkujik National Park,Nova Scotia

Beaverskin and Pebbleloggitch Lakes are small, proximate, acidic, oligotrophic, headwater lakes located in southwestern Nova Scotia. Beaverskin Lake has clear water, its euphotic zone is deep, and it has extensive beds of macrophytic vegetation that cover most of its bottom to a depth of 6.5 m. In contrast, the water of Pebbleloggitch Lake is highly colored by dissolved humic substances, and macrophytes are restricted to a narrow littoral fringe in depths of less than about 1.8 m. The most widespread macrophyte community in Beaverskin Lake occurs at depths of 2.0–6.5 m and is dominated by Sphagnum macrophyllum and Utricularia vulgaris, while the second most prominent community is littoral and is dominated by Eriocaulon septangulare, Lobelia dortmanna, and Eleocharis acicularis. The most prominent community in Pebbleloggitch Lake is dominated by the floating-leaved Nuphar variegatum rooted as deep as 1.8 m, while communities dominated by E. septangulare and Sphagnum spp. occur in water less than about 0.7 m deep.