Consequences of a decentralized participatory barley breeding programme on changes in SSR allele frequency and diversity in one cycle of selection

Changes in allele type, allele frequency and genetic diversity because of selection by individual farmers and breeders were assessed using simple sequence repeats (SSRs) during one cycle of selection in a decentralized participatory barley breeding programme. Selection by both breeders and farmers resulted in the loss of a number of alleles in the majority of the locations, with more alleles lost in the heterogeneous breeding materials than in the fixed genotypes, indicating selection against undesirable traits uncovered in the heterogeneous breeding materials that are presumably linked to SSR alleles. After selection, significant allelic frequency changes were observed at several loci in both the germplasm groups. As the selection was conducted independently in each location, an allele had a chance of being selected in more than one location, and therefore considering the whole study area the allelic composition and diversity of the original genetic materials was maintained after the selection. The study showed the importance of decentralized participatory plant breeding in maintaining genetic diversity that helps stabilize and sustain production in unpredictable production conditions.     

Sorghum [Sorghum bicolor (L.) Moench] landrace variation and classification in North Shewa and South Welo, Ethiopia

Fourteen phenotypic characters were chosen for the purpose of obtaining taxonomic evidence on the resemblances of 177 accessions of sorghum from North Shewa and South Welo regions of Ethiopia. Canonical Discriminant Analysis (CDA) and Modeclus cluster analysis were conducted to see if the 177 accessions could form clusters based on their morphological characters, and to test the consistency of farmers’ naming of the five most common Sorghum landraces represented by 44 accessions. Multivariate analyses grouped the 177 accessions into three clusters linked by a few phenotypic intermediate landraces. A botanical key was established for easy classification of the Sorghum crop plants grown in the study area. The number of accessions of the five most common landraces named by the farmers formed dissimilar groups, suggesting that farmers’ naming of these Sorghum landraces are consistent. Midrib color, grain color, grain size, glume color, glume hairiness, and grain shape were the leading morphological characters used by the farmers in naming these Sorghum landraces. This revised version was published online in July 2006 with corrections to the Cover Date.     

Colicin production in relation to pathogenicity factors in strains of Escherichia coli isolated from the intestinal tract of piglets

Three hundred and fifteen E. coli strains isolated from piglets dead due to neonatal E. coli diarrhea or traumatic lesions, were examined for presence of enterotoxin production, K-antigens 88 and 99, antibiotic resistance and colicin-production.Almost 100 % of the E. coli strains positive on enterotoxin production produced colicin, while approx. 17 % of the non-enterotoxigenic strains did so.Ninety-nine % of the E. coli strains harbouring K-antigens were found to produce colicin, while approx. 23 % of the strains without detectable K-antigens did so.In strains where neither K-antigens nor enterotoxin production was found, resistance against tetracycline, neomycin and ampicillin, and sensitivity against streptomycin, was more commonly found among colicin-producing strains, than among strains without colicin production.     

Immunity to Swine dysentery in recovered pigs

The immune status of 29 pigs recovered from swine dysentery (SD) was evaluated after reexposure to Treponema hyodysenteriae. Pigs which had recovered from SD and remained asymptomatic for 4 to 6, 9 to 13, and 16 to 17 weeks after initial inoculation were reexposed to 1.5 X 10(9) viable cells of T hyodysenteriae per pig. Pigs which had recovered from SD were not shedding T hyodysenteriae, as determined by selective cultural examination of feces, before they were reexposed. Of 29 pigs reexposed to T hyodysenteriae, 27 were resistant to SD. In contrast, 23 of 28 control pigs developed signs of SD when exposed to T hyodysenteriae for the first time. Significant differences in immunity were not observed between pigs from the three convalescent periods. Serum agglutinins to T hyodysenteriae were present in recovered pigs for approximately 8 weeks after inoculation.     

Prevalence and relevance of avian Toxoplasma gondii infections in Europe

Toxoplasma (T.) gondii is a parasitic protozoon whose life cycle includes a definite and an intermediate host. Besides a wide range of mammals also birds are suitable intermediate hosts. There are a high number of case reports, prevalence data and experimental studies regarding avian toxoplasmosis. In many domestic, wild and zoo bird species which are relevant in Europe the susceptibility for T. gondii infection could be demonstrated though susceptibility for clinical disease often seems to be low, especially in gallinaceous birds. Comprehensive Europe-wide studies concerning the occurrence of avian toxoplasmosis have not been conducted so far. The general infestation ratio of birds on European free-range poultry farms seems to be relatively high. The European wild bird population represents a significant reservoir for the pathogen. When evaluating the seroprevalence it has to be considered that sensitivity and specificity of the detection methods for T. gondii specific antigens which are used frequently in mammals often are not satisfying in birds.     

Can adverse effects of dietary fat intake be overestimated as a consequence of dietary fat underreporting?

OBJECTIVE: To describe the consequences of systematic reporting bias by the obese for diet-disease relationships. DESIGN: The present report used 24-hour urinary nitrogen and estimates of 24-hour energy expenditure to assess error in diet reporting, and examined the consequence of accounting for this error for associations between dietary fat intake and serum low-density lipoprotein (LDL)-cholesterol. SETTING: Sub-study to the Danish MONICA (Monitoring Trends and Determinants in Cardiovascular Disease) project, carried out in 1987-1988. SUBJECTS: A random sub-sample of the adult Danish male population (n = 152). RESULTS: Correcting dietary fat for underreporting error weakened, rather than strengthened, the association between dietary fat intake and LDL-cholesterol by reducing the slope of the regression from beta = 3.4, P = 0.02 to beta = 2.7, P = 0.04. CONCLUSION: This example illustrates that systematic underreporting of dietary fat by high-risk groups such as the obese may produce an overestimated association. These results imply that previous epidemiological studies showing a positive association between percentage of energy from fat and other health outcomes, e.g. cancer and heart disease, may have overestimated the negative effects of a high-fat diet. If we were able to correctly assess dietary fat intake in general populations, recommendations for fat intake may be more liberal than the 30% suggested today. Improved assessment of fat intake in epidemiological studies is necessary for future development of evidence-based recommendations for diet and health .