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Background
In domestic animals many biochemical and physiological processes exhibit daily rhythmicity. The aim of the present study was to investigate the rhythmic pattern of salivary and serum urea concentrations in sheep. 相似文献Purpose
We investigated the application of Kohonen Neural Networks (KNNs) in order to estimate sediment yield based on runoff and climatological data in a semiarid region of Brazil. Accurate estimations of sediment yield are essential to improve the management of soil erosion in semiarid areas, where large quantities of sediments tend to be produced only periodically.Materials and methods
The case study is an erosion plot within the São João do Cariri Experimental Basin, which is located in the semiarid portion of Paraíba State, Brazil. KNNs are unsupervised neural networks capable of reducing a multidimensional data set to a bidimensional matrix of features, which can be used for analysis and prediction purposes. A total of 60 rainfall events, which occurred between 1999 and 2002, were used to calibrate and test the model. The application of a multivariate linear regression (MLR) model was also carried out.Results and discussion
Statistical indexes were used as criteria for evaluating the performance of the KNN and MLR models for the test data set. The correlation and relative bias of the KNN model estimations with those from observed data were 0.90 and ?4.39 %, respectively. A correlation of 0.70 and a relative bias of 15.63 % were found from the comparison of sediment yields obtained by the MLR model with those of the observed data. Analysis of the outcomes indicates that the KNN model, which is capable of detecting and extracting nonlinear trends, produced more reliable results than the regression model.Conclusions
The KNN model results appear to be superior to those generated by the MLR model and suggest that the developed methodology may be applied to similar case studies. 相似文献Within the evaluation of the quality of forage resources, the main parameter that defines it is the digestibility of dry matter, which together with the amount of neutral and acidic detergent fibers and crude protein constitutes the basic information to assess forages which are supplied in the diet of the cattle. This research was carried out at the University of Los Llanos (Villavicencio, Colombia), and its objective was to determine the digestibility of three forages in cattle through three different in vitro techniques: inoculation with ruminal fluid and with feces and enzymatic digestibility technique, making the comparison with the in situ technique in order to validate the techniques and equipment that are being used for these procedures. The following species were evaluated: Pennisetum purpureum (PP), Tithonia diversifolia (TD), and Bauhinia variegata (BV), assessing the curve and rate of degradation of dry matter (DM), neutral detergent fiber (NDF), and total protein (TP) (0 to 72 h). A design of repeated measures was used, under which the analysis of variance was carried out to determine the ranges of deviation between the techniques and thus establish the trend of the data; the variables evaluated were the DM, NDF, and TP digestibilities of the three forages using the four techniques (three in vitro and one in situ). After verifying the differences between the variances of the digestibilities and checking the sphericity assumption with the Mauchly test, multiple comparisons were made with the Bonferroni test with a significance of 5%. The digestibility of DM, NDF, and TP varied between 38.62 and 44.22, 54.18 and 66.97, and 47.54 and 57.05%; 49.07 and 70.70, 72.52 and 75.44, and 62.61 and 74.02%; 29.93 and 34.84, 26.21 and 70.88, and 25.67 and 50.60% respectively in forages PP, TD, and BV, depending on the technique used for their estimation. Despite finding statistically significant differences between several of the comparisons made in the digestibility techniques, a high coefficient of determination and a high correlation between the in vitro estimations with respect to the in situ estimation were found; therefore, it is possible to use these techniques routinely thus avoiding the need to have cattle with fistulae to perform digestibility tests, with enzymatic digestibility technique being the most practical one.
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