How social organization shapes crop diversity: an ecological anthropology approach among Tharaka farmers of Mount Kenya

The conservation of in situ crop diversity is a key issue to ensure food security. Understanding the processes that shape it is crucial for efficiently managing such diversity. In most rural societies, crop diversity patterns are affected by farmers’ practices of seed exchange, transmission, and selection, but the role of social organization in shaping those practices has been overlooked. This study proposes an ecological anthropology approach to investigate the relation between crop diversity patterns and the social organization of Tharaka farmers in Kenya. The Tharaka are organized in neighborhood-groups, clans, and age-sets. We quantified the influence of these three major social institutions on crop diversity patterns, for both crop species and sorghum landraces. General linear models were used to test the relations between crop species richness and each social factor, while the crop species and sorghum landraces compositions of cropping systems were compared separately through a between-class correspondence analysis. Crop species and sorghum landraces are not randomly distributed among farms, and neighborhood-groups constitute a significant factor organizing crop diversity at both specific and infraspecific levels. Adjacent neighborhood-groups present significantly different crop richness and composition. The results for species were consistent with those obtained for sorghum landraces, confirming that crop diversity was socially structured. The influence of social organization on seed networks and selection processes is discussed.     

Synthesis of carbenes through substitution reactions at a carbene center

An (amino)(phosphino) carbene can be transformed into (amino)(phosphonio) carbenes, which undergo nucleophilic intermolecular as well as intramolecular substitution reactions at the carbene center. A variety of carbenes can be synthesized starting from a single carbene precursor. The resulting gamut of electronic and steric effects possible should open the way not only to a detailed study of the mechanism, but also to the subsequent improvement of catalytic reactions that involve carbene-transition metal complexes.     

The PIDDosome, a protein complex implicated in activation of caspase-2 in response to genotoxic stress

Apoptosis is triggered by activation of initiator caspases upon complex-mediated clustering of the inactive zymogen, as occurs in the caspase-9-activating apoptosome complex. Likewise, caspase-2, which is involved in stress-induced apoptosis, is recruited into a large protein complex, the molecular composition of which remains elusive. We show that activation of caspase-2 occurs in a complex that contains the death domain-containing protein PIDD, whose expression is induced by p53, and the adaptor protein RAIDD. Increased PIDD expression resulted in spontaneous activation of caspase-2 and sensitization to apoptosis by genotoxic stimuli. Because PIDD functions in p53-mediated apoptosis, the complex assembled by PIDD and caspase-2 is likely to regulate apoptosis induced by genotoxins.     

Gas chromatographic analysis of histamine in mahi-mahi (Coryphaena hippurus)

Several authors have studied histamine using gas chromatography (GC) as a tool for quantitation, but the methods used were not always suitable depending on the kind of food. Problems frequently cited include incomplete histamine elution from the columns and peak tailing. Histamine is of interest because it is the factor common to all cases of scombroid poisoning, it has physiological and biological activity, and it is a chemical indicator of fish quality. In this study a modified GC method was used to quantify histamine in mahi-mahi (Coryphaena hippurus). Mean recovery was 67% for the GC method, compared with 90% for the AOAC fluorometric method. There was a 0.96 correlation of the GC histamine values with those of the AOAC fluorometric method. A temperature program, splitless/split injection, and analyte cleanup were essential for GC properties. Histamine retention time was 8.2 min. The method allowed peak height to be used for quantitation and simultaneous analysis of cadaverine and putrescine.     

Strong effects of a plantation with Pinus patula on Andean subpáramo vegetation: a case study from Colombia

The effect of a pine plantation on a native subpáramo system in the Andes of Colombia (3100 m above sea level) was studied. The vegetation of an 8 year-old plantation with Pinus patula was compared to that of the surrounding native subpáramo. 59 plots made in the subpáramo vegetation contained 121 vascular plant species. These plots were classified into three subpáramo communities and one Andean scrub community. Sixty-four plots made in the pine plantation contained 76 vascular plant species and were subdivided into four classes of pine cover. With increasing pine cover, pine plantation plots tended to become less similar to the subpáramo communities. Habitat-specific subpáramo species tended to disappear with increasing pine cover. After controlling for the effects of environmental variables in a partial canonical correspondence analysis, pine cover had a significant impact on plant species patterns. It is concluded that afforestation with Pinus patula resulted in strong negative effects on diversity and composition of the subpáramo vegetation at the study site.     

HPLC method for analysis of free amino acids in fish using o-phthaldialdehyde precolumn derivatization

Precolumn derivatization applying o-phthaldialdehyde (OPA) was used to analyze free lysine, histidine, and ornithine, precursors of the respective biogenic amines cadaverine, histamine, and putrescine, which are considered indicators of fish quality and safety. This method uses 75% methanol to eliminate the use of strong acids as the extraction solution. Each analysis took 35 min, was reproducible, and allowed separation of primary amino acids in fish samples. A binary solvent delivery system coupled with a fluorescence detector and an Ultrasphere ODS column were utilized for HPLC separation. Linearity of the calibration curves was very good (r(2) = 0.99) for the amino acids of interest. Minimum concentrations of detection were 40 pmol/mL for histidine and lysine and 70 pmol/mL for ornithine. Average recoveries were 72% for lysine, 93% for histidine, and 98% for ornithine. This method used solvent gradient elution to study the levels of these analytes in mahi-mahi, bigeye tuna, and flounder.     

The influence of landscape spatial configuration on nitrogen and phosphorus exports in agricultural catchments

Landscape Ecology - Nitrogen (N) and phosphorus (P) exports from rural landscapes can cause eutrophication of inland and coastal waters. Few studies have investigated the influence of the spatial...