Sofie Rostrup

Ohne Zusammenfassung     

Regional differences in aspen (Populus tremuloides Michx.) seedling response to an established nursery protocol

New Forests - In seedling-based reforestation operations, seed source is known to be an influential variable affecting outplanting success. Adaptive variation among seed sources may also be an...     

THE EFFECT OF AUTUMN MANAGEMENT ON WINTER DAMAGE AND SUBSEQUENT SPRING PRODUCTION OF SIX VARIETIES OF LOLIUM PERENNE GROWN AT CAMBRIDGE

Six perennial ryegrass varieties which were known to differ in winter hardiness were subjected to ten managements comprising two N rates and fire autumn cutting treatments. Autumn yields and soluble carbohydrate contents were measured, also the amount of winter damage in February and subsequent spring yields. The winter was mild, herbage damage was slight and no plant deaths were recorded, but significant differences were found between cutting treatments and varieties. The amount of winter damage increased with the length of the autumn rest period and with the degree of winter dormancy of individual varieties, indicating that natural senescence was a more important causative agent than frost action. Spring yields were affected by the amount of winter damage but there were considerable interactions between varieties and environments. The results are discussed in relation to autumn management practices, choice of variety for different locations and measurements of winter hardiness. The induction of winter dormancy by day length or low temperature reactions is considered in the breeding of varieties for maximum production in different parts of the country.     

Survival of soil bacteria during prolonged desiccation

A determination was made of the kinds and numbers of bacteria surviving when two soils were maintained in the laboratory under dry conditions for more than half a year. Certain non-spore-forming bacteria were found to survive in the dry condition for long periods. A higher percentage of drought-tolerant than drought-sensitive bacteria was able to grow at low water activities. When they were grown in media with high salt concentrations, bacteria generally became more tolerant of prolonged drought and they persisted longer. The percent of cells in a bacterial population that remained viable when exposed to drought stress varied with the stage of growth.     

Mechanisms of persistence of low numbers of bacteria preyed upon by protozoa

Tetrahymena pyriformis cultures were maintained when transferred serially in solutions containing 10⁵ to 10⁷Klebsiella pneumoniae cells.ml^?1, bacterial numbers that were observed to persist in the presence of protozoa. The number of cells of one strain of K. pneumoniae surviving predation in solution was essentially the same in the absence of an alternative prey as in the presence of a second K. pneumoniae strain. Toxins deleterious to protozoa did not appear as the animal consumed the bacteria. T. pyriformis reduced the abundance of Escherichia coli from about 10⁸ to 10⁶.ml^?1. but the latter number persisted for 15 days; however, in solutions containing chloramphenicol, the abundance of E. coli fell to 590 cells. ml^?1 in 15 days. In solutions containing the antibiotic, T. pyriformis reduced the Rhizobium sp. population from more than 10⁶ to less than 10³ cells in 10 days and K. pneumoniae from more than 10⁸.ml^?1 to zero in 18 days. An appreciable decline in abundance of these bacteria did not occur in the antibiotic-amended liquid free of protozoa. T. pyriformis did not greatly reduce Rhizobium sp. numbers when both were added to irradiated soil, but the predator caused the bacterial population to decline from 4 × 10⁸ to fewer than 10⁵.g^?1 in 16 days in chloramphenicol-treated soil. Colpoda sp. inoculated with Rhizobium sp. into soil sterilized by autoclaving only reduced the prey abundance from 10⁹ to 10⁸.g^?1, but the protozoan caused the bacterial population to fall to about 100.g^?1 in 15 days in the presence of the antibiotic. The population of Rhizobium sp. added to nonsterile soil dropped from in excess of 10⁸ to 6 × 10⁶.g^?1 in 29 days. but it declined to 550. g^?1 in the same period when chloramphenicol was also introduced. It is concluded that the ability of these bacteria to maintain themselves in solution and in soil is governed by their capacity to reproduce and replace the cells consumed by predation.     

Formation of volatile organic products in soils under anaerobiosis—I: Metabolism of glucose

A simple trapping procedure for concentration of volatile organic compounds present in a head space and the subsequent analysis of the retained compounds by combined gas chromatographymass spectrometry is described. The procedure was used to study the organic metabolites evolved from various soils when they were amended with glucose and incubated under argon. A number of organic acids, alcohols, aldehydes and esters were evolved during a 4 week period. Less than 10 per cent of the added carbon was recovered as organic compounds, which was largely due to poor recovery of volatile organic acids from soil. Some implications of the observations to microbial ecology are discussed.     

Using genetic methods for analysis of fish meals and feeds employed in Greek mariculture

Large quantities of high protein fish meals are needed to sustain cultured species and thus the impact to marine ecosystem has been highly discussed. The aim of this study was to apply a PCR‐cloning methodology for a robust insight into the composition of commercial fish meals and feeds for farmed species of the Greek mariculture, assessing the risk posed by aquaculture to marine ecosystems but also the risk posed by commercial fish feeds to the increase in trophic level of species farmed in Greece. 89% of the sequences were identified to species level and only 11% to genus/family level. Overall, a total of 49 taxa were identified (44 fish species/taxon, five non‐fish species/taxon). Even though small pelagic fish like Engraulis sp. were the main portion, a wide range of species constituted the fish meals and feeds. Plant and animal species were also detected as an alternative protein source. Feed products employed in Greek mariculture still contain large portions of fish meals which increase the mean trophic level of farmed species causing a farming up trend. The results emphasize that such molecular methodologies are needed to certify aquafeeds allowing fish feed producers to demonstrate their commitment to sustainable aquaculture.