Selection for growth rate or against back fat thickness in pigs is associated with changes in growth hormone axis plasma protein concentration and mRNA level.

Selection for increased growth rate or decreased back fat thickness results in concomitant changes in endocrine and metabolic status. Growth hormone (GH) changes in blood plasma concentration related to selection for growth rate and fat deposition were reported in pigs. The molecular mechanisms regulating selection-induced changes in GH plasma concentration remain largely unknown. We investigated selection-associated changes in GH axis parameters in 2 pig lines selected for increased growth rate (F-line), or decreased back fat thickness (L-line), respectively. First, we investigated selection-associated changes in GH pulse parameters. In both selection lines we found each generation a declining GH peak maximum concentration and area under the GH curve. GH pulse width was not associated with generation number. In both lines generation number was associated with a declined pulse interval, indicating that the number of pulses per day increased on average with 1 pulse per 24 h per generation. Second, plasma concentration of GH axis related Insulin-like growth factor-I (IGF-I) and insulin were investigated. Plasma IGF-I concentration was not associated with generation number in the F-line. Mean plasma insulin concentration declined each generation in both lines. Third, we investigated changes in GH and Pit-1 mRNA levels. In both selection lines GH and Pit-1 mRNA levels increased approximately 50% each generation. The high SD of the GH mRNA levels in both lines may suggest that the GH mRNA levels are pulsatile in vivo. We postulate a molecular mechanism that may explain how selection is associated with increased GH mRNA levels and GH pulse numbers, while lowering GH release per pulse.     

A historical analysis of diversity trends in French and Dutch lettuce cultivars

Using historical seed catalogues in combination with molecular fingerprinting data, diversity trends of lettuce, representing an important vegetable with active breeding programmes, were studied. Seed catalogues originating from France and the Netherlands from five different decades, the earliest dating from the 1840s, were checked for the occurence of lettuce cultivars. A total of 225 catalogues, with 7,311 records of lettuce, representing 878 different cultivars were found. The number of unique cultivars on offer by French and Dutch companies showed a small continuous increase until the 1960s, after which the number of cultivars on offer more than doubled to a total of 534 in the 1990s. Only a relatively small overlap between France and the Netherlands in the range of cultivars offered was observed. The 1960s appeared to be a period with many changes: the lowest genetic diversity in lettuce cultivars was found for this decade, whereas after the 1960s the number of companies supplying lettuce seeds reduced dramatically. The percentage of companies in a decade offering an identical cultivar decreased over time, and in the 1990s almost all cultivars were unique to only a single company. The possible relations of the observed trends with the developments in plant variety protection and in the plant breeding industry are discussed.     

Screening for resistance to clover rot (Sclerotinia spp.) among a diverse collection of red clover populations (Trifolium pratense L.)

Red clover (Trifolium pratense) is an important perennial forage crop that is widely cultivated in Europe. Clover rot remains a major disease in red clover, but resistance breeding is hampered by the lack of available sources of resistance. Moreover, little is known about the factors that influence clover rot resistance. In this paper we evaluated the variation in clover rot susceptibility among a diverse collection of 113 red clover accessions, with the aim of identifying more resistant accessions. Clover rot susceptibility was assessed with a high throughput bio-test on young plants. We found significant variation in clover rot susceptibility, within and among accessions. ‘Tedi’, ‘Maro’ and ‘No 292’ were the most resistant accessions. Fifteen diploid accessions were more susceptible than the average accession with the cultivar ‘Nemaro’ being the most susceptible. Clover rot susceptibility was not correlated with isoflavone levels from Mullaney et al. (Agronomy abstract. ASA, Madison, p 195, 2000). Cultivars were more resistant than landraces and wild accessions and tetraploid cultivars were more resistant than diploid cultivars. Besides the in-depth analysis for clover rot susceptibility, possible correlations with plant architecture and other diseases were investigated. Growth habit, branching, plant yield, flowering date and susceptibility to mildew, virus and rust diseases were investigated in a 3-year field trial. Unlike previously suggested, clover rot susceptibility was not correlated with branching or with plant yield over three years. On the other hand, late flowering accessions and accessions with erect growth habit were less susceptible to clover rot. Clover rot susceptibility was not correlated with susceptibility to rust disease (Uromyces trifolii) or viral diseases, but negatively with susceptibility to mildew (Erysiphe polygoni). Because no completely resistant accessions were found, the best way to improve clover rot resistance would be to select recurrently for resistant genotypes among diverse cultivars and landraces with lower susceptibility. Tetraploidisation of diploid populations with a higher resistance level can provide an additional level of protection.     

Ranking of grass species according to visible wilting order and rate of recovery in the central orange free state

Abstract

A number of grasses were ranked according to the order in which they wilted with diminishing moisture availability, and according to their ability to recover after water replenishment. Digitaria eriantha and Digitaria argyrograpta were the most sensitive to moisture stress, whereas Sporobolus fimbriatus and Panicum stapfianum were last to show signs of wilting. The latter two grass species were the first to recover from wilting during optimum soil water conditions. The leaf water potential and soil water content at which each grass species wilted were recorded.     

Determinants of herbaceous plant species composition on a number of ranches in the north‐western Transvaal

Herbaceous plant species composition was measured on ranches in the Thabazimbi district, Transvaal, to obtain veld composition scores and to quantify the relations between such scores and certain determinants considered important in influencing species composition. Determinants investigated were mean annual rainfall and herbivory (stocking rate). The survey was undertaken on seven game and cattle ranches in Combretum apiculatum woodland of the Mixed Bushveld (Acocks 18) of the north‐western Transvaal. Rainfall for the season preceding the vegetation survey and bulk and selective grazer stocking rates had a significant effect on veld composition scores. The recommended agricultural grazer stocking rate for the survey area is 12.5 LSU 100 ha"¹ a"¹. Under the present conditions and in view of the findings of this survey, it is suggested that a grazer stocking rate of 6.25 LSU 100 ha^?1 a^?1 be implemented.     

Die invloed van bemesting op die spesiesamestelling en basale bedekking van beweide veld in die Potchefstroom‐omgewing

The impact of fertilization on veld in the Potchefstroom area was investigated. Nitrogen and phosphorus were applied annually from 1972/73 until 1981/82. The control plots and the fertilized plots were grazed with year‐old steers. Species composition and basal cover were recorded using the wheelpoint technique. The results clearly indicated the formation of a soil fertility gradient as a result of the fertilization. Although there was a decrease in the ecological status of the fertilized plots, the production and palatability of the sward increased and thus also animal performance.     

The influence of nitrogen and defoliation on production and water‐use efficiency of Lolium multiflorum cv. Midmar

Abstract

The objective of this study was to investigate the influence of different nitrogen fertiliser application levels in combination with different defoliation intervals on the dry matter (DM) production and water‐use efficiency of ryegrass (Lolium multiflorum,) cv. Midmar. In a field trial, four nitrogen levels (0, 150, 300 and 450 kg N ha^?1) were combined with five defoliation intervals (every 2, 4, 6 and 8 weeks and twice a season). Soil moisture levels were measured with a neutron hydroprobe and were used to schedule irrigation. The dry matter production, nitrogen‐use efficiency (NUE), plant DM content and water‐use efficiency were influenced (P<0.01) by nitrogen level, defoliation interval, and the interaction between these factors. Total DM production varied from 64 to 20 922 kg DM ha^?1. Dry matter production per unit of applied N decreased with an increase in N level within a defoliation interval. The plant DM content varied from 14.0% to 35.6%. The plant DM content decreased (P<0.05) with increasing N applications, while a lengthening of the defoliation interval resulted in an increase (P<0.05) in the DM content. No difference (P>0.05) was found in total water used when plants received N. Water‐use efficiency varied from 1.2 to 25.8 kg DM ha^?1 mm^?1 water received.     

Research note: Evaluation of the reliability of local farmer knowledge in Namaqualand,South Africa

Abstract

Local farmer knowledge of species distribution patterns and plant palatability in Namaqualand, South Africa, was assessed using Participatory Rural Appraisal techniques. These findings were compared with the results obtained using phytosociological techniques (species distribution), and with palatability indices published in the literature. It was found that farmers were knowledgeable of species distribution close to the settlement, but less so further away from the settlement. Farmer plant palatability rankings did not correlate well with the palatability indices found in the published literature, which suggests that palatability in semi‐arid regions are locality specific.