Effects of processing on physical characteristics of diets with distinct levels of carbohydrates and lipids: the outcomes on the growth of pacu (Piaractus mesopotamicus)

The use efficiency and feed conversion of extruded and pelletized diets were compared. Eight isoproteic diets (220 g kg⁻¹ digestible protein) were assayed for 90 days in a 2 × 2 × 2 multifactorial design with two carbohydrate levels (400 and 500 g kg⁻¹), two lipids levels (40 and 80 g kg⁻¹) and two diet processing (pelletization and extrusion) with three repetitions. The growth of Piaractus mesopotamicus fed with these diets and the quality control indices of diets were gauged. The density of extruded diets was lower as carbohydrate level was 400 g kg⁻¹ and lipid 40 g kg⁻¹. The interaction carbohydrate and diet processing presented higher leaching value for low carbohydrate level in extruded diet. Fish fed with extruded diets presented the best feed conversion and protein efficiency ratio. When high levels of carbohydrate and lipid are combined, the weight gain is impaired. The interaction between diet processing diet and lipid levels resulted in the best fish performance when pelletized diets with 40 g kg⁻¹ lipid or extruded diets with 80 g kg⁻¹ lipid were considered. The protein efficiency ratio increased with the increment of carbohydrates in the pelletized diets. The fish show low tolerance to lipids and a preference for carbohydrate when the lipid productive values are taken into account.     

The use of fyke nets as a quantitative capture technique for freshwater eels (Anguilla spp.) in rivers

Abstract  Fyke netting is a convenient and effective technique for capturing freshwater eels, and catch-per-unit-effort is usually assumed to be an index of eel abundance. The present study investigated the potential of depletion fishing using baited fyke nets to obtain population estimates of longfin eels Anguilla dieffenbachii Gray, in a river in the South Island of New Zealand. The probability of capture (capture efficiency) of a single night's fishing increased with increasing size of eel, and ranged from 0.2 to 0.9 for eels <400 mm, to 0.7–0.9 for eels ≥500 mm. The capture efficiency of baited vs unbaited nets was assessed in a small stream that was electric fished after netting trials were completed. Baited nets proved to be an effective method of assessing abundance of longfin eels (>400 mm) but not shortfins ( A. australis Richardson); capture efficiency of the population of longfins (the sum of fyke caught and electric fished eels) was 0.4 for a single night's fyke netting, increasing to 0.8 over four nights. Comparable efficiencies for shortfins were <0.1 and 0.3 respectively. Unbaited nets were markedly less efficient for both species.     

Characterization of serum and mucosal antibody responses and relative per cent survival in rainbow trout, Oncorhynchus mykiss (Walbaum), following immunization and challenge with Flavobacterium psychrophilum

Serum and mucosal antibody responses of juvenile rainbow trout, Oncorhynchus mykiss, were characterized by enzyme‐linked immunosorbent assay (ELISA) following immunization with various preparations of formalin‐killed Flavobacterium psychrophilum cells. The protective nature of these preparations was then determined by immunizing rainbow trout fry and challenging with the bacterium. Juvenile rainbow trout immunized intraperitoneally (i.p.) with formalin‐killed F. psychrophilum emulsified with Freund's complete adjuvant (FCA), and i.p. with formalin‐killed F. psychrophilum either with or without culture supernatant generated significant serum antibody responses by 6 and 9 weeks, respectively. Significant mucosal antibody responses were detected by 9 weeks only in fish immunized i.p. with killed F. psychrophilum/FCA. Following immunization and bacterial challenge of rainbow trout fry, protective immunity was conferred in F. psychrophilum/FCA and saline/FCA groups with relative per cent survival values of up to 83 and 51, respectively. Significant protection was not observed in treatment groups immunized by immersion or i.p. without adjuvant at the challenge doses tested. Results suggest that stimulation of non‐specific immune factors enhances the ability of fish to mount a protective immune response, but specific antibody appears necessary to provide near complete protection. In this study, an ELISA was developed to monitor anti‐F. psychrophilum antibody production in trout. The relationship of such responses to protective immunity suggests that future vaccination strategies against coldwater disease may require stimulation of both the innate and adaptive arms of the immune response.     

Effect of culture system on the nutrition and growth performance of Pacific white shrimp Litopenaeus vannamei (Boone) fed different diets

Two 8-week feeding trials were conducted with juvenile Pacific white shrimp, Litopenaeus vannamei (Boone) to compare the growth and performance of animals fed a series of experimental and commercial pelleted shrimp and fish feeds and dietary feeding regimes within an indoor running-water culture system and an outdoor zero-water-exchange culture system. The best overall shrimp growth performance was observed for animals fed the experimental shrimp diet and all-day feeding regime under outdoor zero-water-exchange culture conditions. Final body weight and average weekly growth rate under these conditions were 2.8 and 3.4 times greater, respectively, than animals of similar size fed with the same diet under indoor running-water culture conditions. Although direct comparison between indoor and outdoor culture systems is difficult because of the lower indoor water temperatures, and consequently lower mean daily feed intake of animals, it is believed that the higher growth and feed performance of animals reared under outdoor `green-water' culture conditions was primarily due to their ability to obtain additional nutrients from food organisms endogenously produced within the zero-water-exchange culture system. The most promising features of zero-water-exchange culture systems are that they offer increased biosecurity, reduced feed costs and water use for the farmer, and by doing so provide a potential avenue of moving the shrimp culture industry along a path of greater sustainability and environmental compatibility.     

Apparent digestibility of protein, energy, and amino acids in some selected feed ingredients for pacu Piaractus mesopotamicus

The apparent digestibility coefficients (ADCs) of amino acids (AA), protein, and energy in six feed ingredients (Brazilian fish meal, soybean meal, corn gluten meal, alcoholic yeast, corn, and wheat bran) we evaluated for pacu juveniles. In general, all ingredients showed high digestibility values for all AA, and differences among ADCs of individual amino acid were detected ( P  < 0.01). Corn gluten, soybean, and fish meals had the highest ADCs of AA. The ADCs of protein in fish meal, yeast, and corn gluten meal should not be used as AA digestibility indicators, because those showed differences up to 6.7% between the ADCs of protein and AA. All ingredients had lower ADCs of energy than corn gluten meal ( P  < 0.01). Lysine was the first limiting amino acid in fish meal, corn gluten meal, wheat bran, and corn, and the second limiting amino acid in soybean meal, as methionine was the first limiting amino acid in soybean meal and yeast. However, the soybean meal was the best quality protein source, as it had the highest digestible essential amino acid index. This demonstrated that digestible amino acid values can be used to formulate practical diets for pacu, preventing potential deficiencies or excess that might cause environmental and economic losses.     

Morphological characterization and notes on the life cycle of a newly discovered variant of Loma salmonae (Putz, Hoffman & Dunbar) from a natural infection of chinook salmon, Oncorhynchus tshawytscha (Walbaum)

Two variants of Loma salmonae occur in net-pen reared chinook salmon, Oncorhynchus tshawytscha. The typical variant (OA) has a host specificity for salmonids of the genus Oncorhynchus whereas the atypical variant (SV) has a host specificity for brook trout, Salvelinus fontinalis, and in this study, the ultrastructure of the two are compared. In fish at 8 weeks post-exposure xenomas of the SV variant have a very high proportion of mature spores compared with other developmental stages, while in xenomas of the OA variant there are fewer spores and many other developmental stages. Spores of the SV variant had up to 20 turns of their polar tube whereas those of the OA variant only had 17. Furthermore, the spores of the SV variant were significantly larger than those of the OA variant. The sporophorous vesicle for both variants appears to form around a sporogonial plasmodia, which results in many spores developing within the vesicle.     

Larval pigmentation, survival and growth of Penaeus indicus fed the nematode Panagrellus redivivus enriched with astaxanthin and various lipids

The highly unsaturated fatty acid (HUFA) content of the free-living nematode Panagrellus redivivus was successfully increased when three different lipid sources (cod-liver oil, marilla oil and capelin oil) from marine animals were used in the nematode culture medium. The lipid enrichment significantly increased the ω3 HUFA content, particularly eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), of the nematodes compared with lipid non-enriched nematodes. Penaeus indicus larvae fed the lipid-enriched nematodes had significantly ( P < 0.05) greater larval survival (69–77%) until metamorphosis than those fed non-enriched nematodes (54%).
This nematode species was also enriched with astaxanthin to determine the effects of this carotenoid on pigmentation, survival and growth during the larval development of P. indicus . The pigment, delivered via nematodes, significantly ( P < 0.05) improved larval coloration and survival (88%) compared with that of placebo-pigmented nematodes (78%). However, there was no strong evidence to show the benefit of either pigment and/or lipid enrichment on larval growth and development of P. indicus .
This study has shown that the nutritional value of the nematodes can be enhanced by the addition of fish oil into the culture medium. Supplementation of EPA and DHA, together with synthetic astaxanthin, allow the nematodes to be used as a sole diet for the larval culture of P. indicus .     

Protein metabolism during sexual maturation in female Atlantic salmon (Salmo salar L)

Body composition and fractional rates of protein synthesis (percentage of the protein mass synthesized per day) were determined in female Atlantic salmon returning to the River Tay, Scotland in July and in October after a 95 day period without food, during which time the animals became sexually mature. During the 95 day period of starvation/sexual maturation the ventricle and red muscle remained as a constant proportion of fresh weight whereas the liver, gill and ovary increased and the stomach and white muscle decreased. Fractional rates of protein synthesis increased markedly in the liver, stomach and ovary during the period of starvation/sexual maturation. In the gill, ventricle and white muscle fractional protein synthesis rates increased slightly or remained constant. From the estimated rates of protein loss or gain in the various tissues it is concluded that there is considerable protein turnover and repartitioning of amino acids during the period of starvation and sexual maturation. The absolute rate of protein synthesis rates in the ovary indicates that this tissue made the largest contribution to the energy and amino acid demands of the fish, whilst most of the amino acids required for maturation of the ovary were derived from white muscle, principally as the result of increased muscle protein degradation.     

Population ecology and prey consumption by fathead minnows in prairie wetlands: importance of detritus and larval fish

Abstract –  The fathead minnow Pimephales promelas occurs in high densities in wetlands of the prairie pothole region (PPR) of North America, but food resources sustaining these populations are poorly known. We assessed population dynamics and prey consumption of fathead minnow populations in three PPR wetlands for 2 years. Fish density peaked at 107 fish per m² for all age classes combined. Larval and juvenile fish dominated these populations in terms of abundance and accounted for 83% of total prey consumption. Detritus dominated fish diets, representing 53%, 40% and 79% of diet mass for larval, juvenile and adult fish respectively. Detritus consumption was positively related to minnow density and negatively related to invertebrate abundance, but only for adult fish. Seasonal production:biomass ratios were unrelated to proportions of detritus in the diet for all ages of fish, indicating that detritus is an important food resource capable of meeting metabolic demands and sustaining fish growth in high-density populations. Detritus consumption may also weaken links between abundance of invertebrate prey and minnows, promoting dense fish populations with strong, consistent influences on wetland ecosystems.