黄瓜无毛突变体的生理特性研究

 黄瓜无毛突变体与普通黄瓜相比, 幼苗的各种性状均没有明显变化; 成株矮化明显, 雌花数降低, 产量明显下降, 但雌花节率没有明显变化, 蒸腾速率、气孔导度较高, 其他光合作用指标没有明显变化。遗传研究表明, 无毛性状是由一对核基因控制的隐性性状。     

茄子新品种蒙茄4号的选育

蒙茄 4号是以 86D0 1 1 1 1为母本 ,79B0 1 2 2 2为父本配制的一代杂种。该品种中早熟 ,始花节位第 7～ 8节。果实近圆形稍扁 ,果皮深紫色 ,光泽度强 ,耐贮运 ,果肉紧密 ,商品性好。平均单果质量 4 0 0～ 4 5 0g,露地每6 6 7m2 产量 4 5 0 0kg左右。适宜露地栽培。     

猕猴桃新品种‘中猕1号’

 ‘中猕1号’是从河南伏牛山区野生资源中选出的猕猴桃新品种，结果早，丰产，抗逆性强，果实大，品质优，果肉绿色，果心小，种子少，味甜，有浓郁清香味。     

基于GIMMS NDVI 3g.v1的近34年青海省植被生长季NDVI时空变化特征

在气候变化和人类活动的综合影响下,青海省生态环境发生了明显变化。在此背景下,以GIMMS NDVI 3g.v1为数据源,采用Sen+Mann-Kendal方法研究青海省1982-2015年植被覆盖区域NDVI时空变化,将趋势分析和R/S(rescaled range analysis)分析叠加,研究植被生长季NDVI变化的持续性特征,并揭示植被对气候变化及人类活动的响应规律。结果表明:1)近34年青海省植被NDVI整体呈从西北到东南的增加趋势;且变异系数显示,波动性较大地区集中在柴达木盆地周边和青南牧区西北部等植被NDVI较低的区域,波动性较小地区集中在祁连山东部、东部农业区和青南牧区东南部等植被NDVI较高的区域。2)近34年青海省植被NDVI整体呈增加趋势,增长率为0.38%·10a~(-1);且NDVI变化具有明显的阶段性,存在1994年和2000年两个突变点。3)近34年青海省植被改善区域(75.4%)远大于退化区域(24.6%),其中显著改善面积占植被覆盖区域面积的40.9%,退化区随时间变化在空间上表现出明显的转移现象。4)Hurst指数表明,青海省植被变化反持续性较强,趋势分析与Hurst指数叠加得出,由退化转为改善的区域占植被覆盖区面积的13.7%,由改善转为退化的区域占植被覆盖区面积的44.3%,另41.5%的区域无法确定未来变化趋势。5)青海省植被生长季NDVI受气候变化和人类活动的双重影响,且不同植被类型对气候变化的响应存在较大差异。     

欧盟国家非洲猪瘟流行情况及对我国防控工作的启示

非洲猪瘟(ASF)1957年首次扩散到欧洲,2014年再次从高加索地区传入,并迅速在波罗的海周边国家蔓延,至2018年4月已扩散至欧盟8个成员国,且逐渐呈现地方性流行态势。本文重点介绍了欧洲国家的ASF扩散史,综述了病毒在欧盟国家扩散的主要途径,梳理了欧盟的ASF防控法规和措施,并对我国ASF防控提出了建议,以期为ASF防控提供帮助。     

水分胁迫对油松和侧柏生长发育的影响

模拟不同土壤含水量条件,对侧柏和油松的生长规律进行了研究。结果表明:高含水量土壤对这2种树的高度和地径变化的促进作用显著高于低含水量处理;叶绿素含量变化只有油松变化较为一致,在生长旺季的8月,两种树叶绿素含量相同,都是W3(60%)W4(70%)W2(50%)W1(40%)。     

一种新型燃气防泄漏多重保护装置的设计

介绍一种新型燃气防泄漏多重保护装置的结构和工作原理,并阐述了控制系统的特点。实验表明,它能在燃气使用前进行检测及自动报警、发生火灾或温度过高时自动关闭燃气开关、用户忘记关闭总闸时定时自动关闭总阀,该装置具有反应灵敏、制动迅速的特点,能够从根本上检测预防燃气的泄漏问题,具有十分广阔的应用前景。     

New technique of sex preselection for increasing female ratio in boar sperm model

In this study, we tried to optimize the porcine semen extender conditions to maximize the differences between live X chromosome-bearing (X) spermatozoa and to Y chromosome-bearing (Y) spermatozoa without a decline in the fertility rate at different pH conditions during storage. We observed the viability of X and Y boar spermatozoa in acidic (pH 6.2), original (pH 7.2), and alkaline condition (pH 8.2) for 5 days to investigate the effect of storage conditions on the X to Y spermatozoa ratio. The functional parameters of spermatozoa were also examined to evaluate sperm quality. Sperm motility was preserved at pH 7.2 and pH 6.2 for 3 days, while sperm motility at pH 8.2 decreased significantly after 2 days. Non-capacitated spermatozoa increased while capacitated spermatozoa decreased during storage. Sperm viability decreased significantly duration-dependent under all pH conditions, but there was no significant difference during storage at pH 6.2 and 7.2. The X: Y ratio of live spermatozoa in acidic condition was maximized (1.2:1) without affecting the sperm function and fertility-related protein expression after 2 days compared to original conditions. Moreover, insemination of sows using acidic extender increased the number of female pups on days 1 and 2 of preservation. These results indicate that the production of female offspring may increase when acidic BTS is used for 2 days without affecting the success rate of AI. Above all, this method is simple and economical compared to other methods.     

Effects of dietary lysozyme levels on growth performance,intestinal morphology,non‐specific immunity and mRNA expression in weanling piglets

The aim of the present study was to determine the effect of dietary lysozyme levels on growth performance, gut health and non‐specific immunity of weanling piglets. A total of 150 weanling piglets were allocated to six treatments. The piglets were fed the same basel diet supplemented with 0, 30, 60, 90 and 120 mg/kg lysozyme as well as antibiotics for 28 days. From day 14 to day 28 of dietary treatment, piglets fed 90 mg/kg lysozyme had greater average daily gain than piglets fed control diet. During the whole experimental period, piglets fed 120 mg/kg lysozyme tended to have greater average daily gain than piglets fed control diet. Compared with piglets fed control diet, piglets fed diets containing antibiotics and 90 mg/kg lysozyme had greater villus height to crypt depth ratio in duodenum and jejunum. Additionally, dietary supplementation of 60 and 90 mg/kg lysozyme as well as antibiotics enhanced the phagocytic activity of peritoneal macrophages in piglets. In conclusion, dietary lysozyme can accelerate the growth of weanling piglets by improving gut health and non‐specific immunity and supplementing 90 mg/kg lysozyme is as effective as antibiotics (20 mg/kg colistin sulphate + 50 mg/kg kitasamycin) in improving the growth performance of weanling piglets.