Antibacterial compounds from the seeds of Psoralea corylifolia

Psoralidin, bakuchicin, psoralin and angelicin, isolated from the seeds of Psoralea corylifolia, showed significant antibacterial activities against a number of Gram (+) and Gram (-) bacteria.     

E-nose identification of Salmonella enterica in poultry manure

1. A DiagNose II electronic nose (e-nose) system was tested to evaluate the performance of such systems in the detection of the Salmonella enterica pathogen in poultry manure.

2. To build a database, poultry manure samples were collected from 7 broiler houses, samples were homogenised, and subdivided into 4 portions. One portion was left as is; the other three portions were artificially infected with S. enterica.

3. An artificial neural network (ANN) model was developed and validated using the developed database.

4. In order to test the performance of DiagNose II and the ANN model, 16 manure samples were collected from 6 different broiler houses and tested using these two systems.

5. The results showed that DiagNose II was able to classify manure samples correctly as infected or non-infected based on the ANN model developed with a 94% level of accuracy.

     

State diagram of temperature vs date solids obtained from the mature fruit

Mature dates were dried achieving an increase in the level of solids from 70.8% to 92.4% (wet basis). Small deformation dynamic oscillation was employed to identify changes in the viscoelastic properties of dates as a function of solids. Samples were cooled or heated at a constant scan rate of 1 degrees C/min. At high temperatures, e.g., 70 degrees C, the storage and loss modulus (G' and G' ', respectively) remained relatively independent of the time or frequency of observation, thus delineating the plateau zone. Cooling resulted in rapid development of both moduli with G' ' overtaking G'. This is known as the glass transition region and was used to define the rheological T(g). Eventually, the glassy state is reached where the storage modulus becomes dominant once more and approaches values of 10(9.5) Pa. The values of T(g) were used to determine the metastable glass transition curve of mature dates. At lower levels of solids, i.e., between 11.7% and 64%, freezing experiments were employed to identify the equilibrium melting curve of ice. The state diagram yielded a maximally freeze-concentrated solute at 70% solids with the characteristic temperature of glass formation being -50 degrees C. Data on equilibrium and kinetic events were modeled using the Chen and Gordon-Taylor equations yielding the rheological T(g) for date solids at their effective molecular weight.     

Studies on the presentation of artificial diets for rearing the larvae of Penaeus japonicus Bate

The preparation of microencapsulated diets for rearing the larvae of Penaeus japonicus is described. Once the correct microcapsule size and feeding concentration had been determined, experiments showed that survival rates of 50% to post-larva were possible. Comparative experiments using artificial diets in the form of free particulates indicate that survival rates may be even higher (66–68%) on these diets providing precautions are taken to avoid bacterial blooms. Further investigations revealed that microencapsulated semi-defined diets may be used to determine the nutritional requirements of Penaeus larvae.     

Tetraselmis chuii biomass as a potential feed additive to improve survival and oxidative stress status of Pacific white-leg shrimp Litopenaeus vannamei postlarvae

International Aquatic Research - Shrimp is an important traded fishery commodity. When subjected to stress, shrimp usually suffers from oxidative stress, which leads to cell injury, senescence, and...     

Effect of combined shrimp and rice farming on water and soil quality in Bangladesh

This study analyzed water and soil quality and environmental impacts of shrimp farming in the southwestern coastal region of Bangladesh. Shrimp farming in the region is very traditional in nature where two culture systems viz. shrimp–rice and shrimp-only are being practiced, which are characterized by lower production, repeated stocking, irregular feeding, and fertilizing. Water quality in both farming systems was found suitable for optimum growth and survival of shrimp (Penaeus spp.). The level of 5-day biological oxygen demand (BOD₅) in both systems even in canal water was within the recommended level provided by the Government of Bangladesh which is less than 5 mg/l. Therefore, effluents of shrimp farms in the study area did not show any nutrient pollution on the surrounding environment. However, saltwater intrusion has caused many problems like loss of agricultural production, reduced availability of fodder for livestock, and fresh water for domestic uses in the coastal region. The findings of this study confirmed that shrimp farming using saline water have long-term effect of soil salinization. As a result, it poses a real threat toward sustainability of coastal shrimp farming as well as coastal development in Bangladesh.     

Polyculture of a Critically Endangered Olive Barb,Puntius sarana (Ham.), with Indigenous Major Carps in Earthen Ponds

Polyculture of olive barb with indigenous major carps was carried out for 8 mo at different densities in earthen ponds. All the experimental ponds were stocked with fingerlings of major carps viz., catla, Catla catla, and rohu, Labeo rohita, at the rate of 3750/ha each. In addition, olive barb, Puntius sarana, was stocked at the rate of 10,000, 12,500, and 15,000 fingerlings/ha in treatment‐1 (T₁), treatment‐2 (T₂), and treatment‐3 (T₃), respectively. Fish in all the ponds were fed with supplementary feed comprising of rice bran (70%), mustard oil cake (25%), and fish meal (5%) at the rate of 3–6% of the estimated body weight. Physicochemical parameters and plankton populations of pond water were within the acceptable range for fish culture. The mean final weight, weight gain, and specific growth rate of catla were very similar in all the treatments while those for rohu and olive barb were significantly higher in T₁ than in T₂ and T₃. The gross and net productions in T₁ were significantly higher than in T₂ and T₃. The net benefit was also highest in T₁ followed by T₂ and lowest in T₃. Under the conditions of this experiment, growth, production, and benefits were greatest at a stocking density of olive barb at 10,000/ha in polyculture with other major carps.     

Structural changes in apple rings during convection air-drying with controlled temperature and humidity

The structure of heat pump dried apple slices, developed as a function of air temperature and constant humidity, was studied by measuring porosity and using electron microscopy. The porosity of the apple rings increased linearly when the moisture content decreased during drying and then reached a constant value. In all dried apple slices, a degree of cellular collapse occurred. Case hardening occurred in the surface of the dried tissue when the apple slices were dried at 40-45 and 60-65 degrees C, and in the extreme case (at 60-65 degrees C) cracks were formed on the surface.     

Inoculant rhizobia suppressed root-knot disease,and enhanced plant productivity and nutrient uptake of some field-grown food legumes

The potential effect of rhizobial inoculation on root knot nematodes in chickpea, mungbean and pigeonpea were studied under field condition. The seed treatment with respective rhizobium strains increased the nodulation, leghemoglobin content, bacteriod population, plant growth, yield and nitrogen uptake of three three food legumes compared to the plants without the rhizobium treatment. The nematode (1500?juveniles/kg soil) incited oval galls on the roots of the three legumes, and suppressed plant growth and yield. The galling, egg mass production and soil population of the nematode was greater on the plants without the rhizobium treatment. The pure culture and culture filtrate of the rhizobium strains suppressed the egg hatching and induced mortality to the juveniles of M. incognita over control. The nematode infection reduced the nodulation, bacteroid population and leghemoglobin contents of the nodules and NPK uptake by the plants. Hence, the rhizobia treatment shall be integrated to common agronomic practice of food legume cultivation so as to enhance crop productivity and to protect roots from nematode attack.     

Influence of continuous magnetic field exposure on water properties and subsequent effects on the growth performance,plasma biochemistry,nutritive value and liver histopathology of Jade Perch Scortum barcoo in a recirculating system

A 150‐days study was conducted on the continuous exposure of magnetized water at 0.00, 0.10, 0.15 and 0.20 Tesla (T) on quadruplicate treatments of Jade Perch Scortum barcoo juveniles in a recirculating system. Each replicate consisted of 18 fish with an average weight of 7.52 g over all treatments. The feeding efficiencies, growth, whole‐body proximate plasma parameters, survival were measured and liver histopathology was observed. Our results show no significant improvement in water quality parameters, specific growth rate and body weight gain in this study. However, the best feed conversion ratio was recorded in fish exposed to 0.10, 0.15 and 0.20 T, which are significantly better than the control 0.00 T. Though survival was unaffected but plasma biochemistry and liver histopathology were affected even within the treatment. No liver, plasma or blood abnormalities were detected in fish exposed to 0.10 T and the control 0.00 T. But, one out of four livers from fish in the 0.15 T treatment showed a localized inflammatory response. These changes increased in the liver of fish exposed to 0.20 T, high AST and necrosis in this group is evidence of the liver cells damaged or been at risk. A significantly higher crude protein and lipid were noticed in the exposed fish compared with the control, 0.15 T had the highest crude protein and lipid while the control has the lowest. Based on the overall findings, on growth performance and looking at other factors like absence of any physiological disorder 0.10 T can be used as an effective and affordable technique improve the feeding efficiencies of Jade Perch.