An integrative approach of organic matter stabilization in temperate soils: Linking chemistry,physics, and biology

With this topical issue, we present the work of the Priority Program 1090 of the German Research Foundation (“Deutsche Forschungsgemeinschaft DFG”): “Soils as a source and sink for CO₂ – mechanisms and regulation of organic matter stabilisation in soils”. This introduction gives an overview on the sites investigated and the major research approaches, including a glossary of major terms used in the field of soil organic matter research. We point out the advantages of integration of data from a broad field of different soil‐science disciplines and the progress achieved by application and combination of new analytical methods describing the quality and turnover of soil organic matter.     

Influence of land use (savanna,pasture, Eucalyptus plantations) on soil carbon and nitrogen stocks in Brazil

In Brazil, most Eucalyptus stands have been planted on Cerrado (shrubby savanna) or on Cerrado converted into pasture. Case studies are needed to assess the effect of such land use changes on soil fertility and C sequestration. In this study, the influence of Cerrado land development (pasture and Eucalyptus plantations) on soil organic carbon (SOC) and nitrogen (SON) stocks were quantified in southern Brazil. Two contrasted silvicultural practices were also compared: 60 years of short‐rotation silviculture (EUC_SR) versus 60 years of continuous growth (EUC_HF). C and N soil concentrations and bulk densities were measured and modelled for each vegetation type, and SOC and SON stocks were calculated down to a depth of 1 m by a continuous function. Changes in SOC and SON stocks mainly occurred in the forest floor (no litter in pasture and up to 0.87 kg C m^?2 and 0.01 kg N m^?2 in EUC_SR) and upper soil horizons. C and N stocks and their confidence intervals were greatly influenced by the methodology used to compute these layers. C/N ratio and ¹³C analysis showed that down to a depth of 30 cm, the Cerrado organic matter was replaced by organic matter from newly introduced vegetation by as much as 75–100% for pasture and about 50% for EUC_HF, poorer in N for Eucalyptus stands (C/N larger than 18 for Eucalyptus stands). Under pasture, 0–30 cm SON stocks (0.25 kg N m^?2) were between 10 and 20% greater than those of the Cerrado (0.21 kg N m^?2), partly due to soil compaction (limit bulk density at soil surface from 1.23 for the Cerrado to 1.34 for pasture). Land development on the Cerrado increased SOC stocks in the 0–30 cm layer by between 15 and 25% (from 2.99 (Cerrado) to 3.86 (EUC_SR) kg C m^?2). When including litter layers, total 0–30 cm carbon stocks increased by 35% for EUC_HF (4.50 kg C m^?2) and 53% for EUC_SR (5.08 kg C m^?2), compared with the Cerrado (3.28 kg C m^?2), independently of soil compaction.     

Near‐infrared spectroscopy can predict the composition of organic matter in soil and litter

The usefulness and limitations of near‐infrared reflectance spectroscopy (NIRS) for the assessment of several soil characteristics are still not sufficiently explored. The objective of this study was to evaluate the ability of visible and near‐infrared reflectance (VIS‐NIR) spectroscopy to predict the composition of organic matter in soils and litter. Reflectance spectra of the VIS‐NIR region (400–2500 nm) were recorded for 56 soil and litter samples from agricultural and forest sites. Spectra were used to predict general and biological characteristics of the samples as well as the C composition which was measured by ¹³C‐CPMAS‐NMR spectroscopy. A modified partial least‐square method and cross‐validation were used to develop equations for the different constituents over the whole spectrum (1st to 3rd derivation). Near‐infrared spectroscopy predicted well the C : N ratios, the percentages of O‐alkyl C and alkyl C, the ratio of alkyl C to O‐alkyl C, and the sum of phenolic oxidation products: the ratios of standard deviation of the laboratory results to standard error of cross‐validation (RSC) were greater than 2, the regression coefficients (a) of a linear regression (measured against predicted values) ranged from 0.9 to 1.1, and the correlation coefficients (r) were greater than 0.9. Satisfactorily (0.8 ≤ a ≤ 1.2, r ≥ 0.8, and 1.4 ≤ RSC ≤ 2.0) assessed were the contents of C, N, and production of DOC, the percentages of carbonyl C and aromatic C and the ratio of alkyl C to aromatic C. However, the N‐mineralization rate and the microbial biomass were predicted unsatisfactorily (RSC < 1.4). The good and satisfactory predictions reported above indicate a marked usefulness of NIRS in the assessment of biological and chemical characteristics of soils and litter.     

Effect of Presoaking on Textural,Thermal, and Digestive Properties of Cooked Brown Rice

Brown rice kernels (japonica type) were soaked in water at different temperatures (25 or 50°C) before cooking to a moisture content of 20 or 30%. Soaked brown rice was cooked in either the soaking water (SW) or in distilled water (DW) (rice solids to water ratio 1:1.4). Color, texture, and in vitro digestive properties of the cooked rice were examined. When the soaking temperature was higher (50°C vs. 25°C), water absorption and starch leaching were greater. To reach 20% moisture, the rice required 1 hr of soaking at 50°C but 2 hr of soaking at 25°C. Both the moisture content of the soaked rice and the soaking temperature affected the texture of the cooked brown rice. Rice that attained 20% moisture content during soaking was harder and less adhesive when cooked compared with rice that attained 30% moisture content. The rice soaked at 50°C was slightly softer but more adhesive when cooked than rice soaked at 25°C. The soaking temperature and moisture content of the rice kernels also affected the digestive properties of the cooked rice. The cooked brown rice that had attained 30% moisture before cooking was digested to a greater extent than rice that had attained 20% moisture. Even at equal moisture content, the rice soaked at the higher temperature (50°C) was digested more readily. It was assumed that the amount of soluble material leached during soaking differed according to the soaking temperature and moisture content, which subsequently affected the texture and digestive properties of the cooked brown rice. The rice cooked in its own soaking water was harder and more adhesive, had higher levels of resistant starch (RS), and exhibited smaller glycemic index (GI) values than its counterpart cooked with distilled water. This result indicated that the soluble material leached during soaking made the cooked rice harder and less digestible, perhaps due to interactions between these molecules and the gelatinized rice during cooking.     

Phosphorus‐enriched soils of urban and suburban Nanjing and their effect on groundwater phosphorus

Neither the phosphorus (P)‐rich soils in urban areas nor their environmental implications have been adequately studied. This study investigated soils of typical urban function zones in Nanjing/China, like park, residential areas, school yards, campus as well as suburb vegetable land and garbage filling sites, and meantime ground water in situ. Typical soils were also experimentally leached for P leaching evaluation. All studied soils were enriched with P with enrichment ratios varying from 2 to 10 for total P and 5 to 22 for NaHCO₃‐extractable P, as compared with the original parent soils. The C : P ratios also indicated strong enrichment of P in urban soils. In urban areas the maximum P layer appeared as buried under different depth while in suburban soils as epipedon. The various morphology of P distribution suggested different soil formation patterns, which were related to the land use history. Groundwater P was significantly correlated with the maximum extractable P content of P in soil profiles and even better with the weighted average P content of the whole profile or P content of the soil layer at or close to groundwater table. Dissolved P in experimental leachate was comparable with that of groundwater but higher than environmentally acceptable level. Furthermore, there was a significant correlation between solution P and different extractable P forms of the studied soils. Simple P tests can provide an evaluation of the potential risk of urban soils in discharging P to water system.     

Mode of inheritance of zinc accumulation in maize

The present study was undertaken to investigate the genetic nature of zinc (Zn) accumulation in the ear‐leaves of maize (Zea mays L.) plants. Fourteen inbred lines were evaluated. Out of which, five inbreds were chosen, two high Zn accumulators (Rg‐5 and Rd‐2), two low Zn accumulators (Rg‐8 and G‐307) and a moderate one (K‐64). These five parental inbreds were utilized to obtain all possible ten F1 hybrids (in one direction), 10 F2, 10 Bl, and 10 B2. All genotypes were planted and Zn was estimated at 50% tasseling stage. Zinc accumulation in the present genotypes was found to be genetically controlled and affected by additive genes. Significant values were obtained for the General Combining Abilities (GCA) but not for the Specific Combining Abilities (SCA) and the high Zn accumulating parents were the best general combiners. Four genes were found to be the minimum segregating factors in the (high x low) crosses for Zn accumulation.     

Ertragsreaktionen von Zuckerrüben in den internationalen organischen Stickstoffdauerdün‐Gungsversuchen (IOSDV) Rauischholzhausen und Wrocław‐Swojec

Gegenstand der Untersuchungen sind zwei Dauerfeldversuche, die im Jahr 1984 in Rauischholzhausen (Deutschland) und im Jahr 1996 in Wroc?aw‐Swqjec (Polen) mit vergleichbarer Methode und Zielstellung angelegt wurden. Ausgewertet wurden hier die Zuckerrübenerträge im Mittel der dreijährigen Rotation der Jahre 1997–1999 in Abhängigkeit von organischen und mineralischen Düngungsmaßnahmen. Die erzielten Ergebnisse unterstreichen die Bedeutung der organischen Düngung für die Ertragssicherung im Zuckerrübenanbau. Die untersuchten organischen Dünger Stalldung, Stroh und Biokompost verbesserten die Ertragswirksamkeit mineralischer N‐Gaben.

Die ertragssteigernde Wirkung organischer Dünger war bei fehlender oder niedriger mineralischer N‐Düngung größer als bei hohen N‐Gaben. Auf stark lehmigem Sandboden (Wrozlaw) wurden höhere Ertragseffekte erzielt als auf schwerem Lehmboden (Rauischholzhausen). Die Blatterträge wurden durch die angewendeten Düngungsmaßnahmen stärker beeinflußt als die Rübenerträge. Stroh und Biokompost zeigten die gleichen Ertragseffekte wie Stalldung.     

Effect of high-pressure-moderate-temperature processing on the volatile profile of milk

The effects of high hydrostatic pressure on volatile generation in milk were investigated in this study. Raw milk samples were treated under different pressures (482, 586, and 620 MPa), temperatures (25 and 60 degrees C), and holding times (1, 3, and 5 min). Samples submitted to heat treatments alone (25, 60, and 80 degrees C for 1, 3, and 5 min) were used for comparison. Trace volatile sulfur compounds were analyzed using solid-phase microextraction (SPME) and gas chromatography (GC) with pulsed-flame photometric detection (PFPD), whereas the rest of the volatile compounds were analyzed using SPME-GC with flame ionization detection (FID). Multivariate analysis of variance (MANOVA) and principal component analysis (PCA) were used to study the effect of pressure, temperature, and time on volatile generation. Relative concentration increases of 27 selected volatile compounds were compared to an untreated sample. It was found that pressure, temperature, and time, as well as their interactions, all had significant effects (P < 0.001) on volatile generation in milk. Pressure and time effects were significant at 60 degrees C, whereas their effects were almost negligible at 25 degrees C. The PCA plot indicated that the volatile generation of pressure-heated samples at 60 degrees C was different from that of heated-alone samples. Heat treatment tended to promote the formation of methanethiol, hydrogen sulfide, methyl ketones, and aldehydes, whereas high-pressure treatment favored the formation of hydrogen sulfide and aldehydes.     

Effect of land use on some soil properties related to the risk of loss of soil phosphorus

Although land use clearly modifies soil properties, the intensity of the modifications depends on the management procedures and also on the soil properties themselves. To enable construction of models that describe soil nutrient losses, extensive databases corresponding to soils under different land use must be made available. Analysis of 404 samples of soils (from Galicia, NW Spain), under different types of use revealed that most of the soil properties underwent changes in the following order: forest use (least modified) ‐ grassland ‐ arable (most modified). Decreases in the contents of organic matter, extractable oxides and P‐adsorption capacity followed the same order, as did increases in the contents of available P (total, inorganic and organic), P desorbed with distilled water, and degree of P saturation. In general, in all of the soils, independently of their use, the amount of P desorbed (whether total P, molybdate reactive P or particulate P) was more closely related to the degree of P saturation than to the levels of P extracted with bicarbonate. Copyright © 2007 John Wiley & Sons, Ltd.     

Anaerobic co‐digestion of perennials: Methane potential and digestate nitrogen fertilizer value

Co‐digestion of crop biomass improves the traditional manure‐based biogas yield due to an increased content of easily degradable carbon compounds. In this study, the methane potential of three perennials (grass, legumes, and grass+legume) was determined using various amounts together with animal manure. The nitrogen (N) mineralization dynamics in soil and the N‐fertilizer value of the derived digestates were subsequently tested in both a soil incubation study and a pot experiment with spring barley. Digestion of all tested perennials together with a manure‐based inoculum increased the cumulative methane yield four to five times compared to digestion of the inoculum alone, with the highest increases observed with pure grass. However, the methane potential decreased along with increasing grass biomass concentration. In the plant pot experiment, all tested digestates increased barley shoot biomass by 40–170%, to an extent statistically comparable to mineral N fertilizer. However, the application of the digestate originating from fermentation with pure grass resulted in lower plant growth and a more fluctuating soil mineral N content throughout the incubation study compared to the other digestates. Considering the high dry matter and methane yield ha^?1, the possibility to substitute mineral N fertilizer inputs by leguminous biological N₂ fixation capacity, and the digestate fertilizer value, the integration of grass–legume mixtures or sole legumes into anaerobic digestion systems as co‐substrate for manure seems to be promising. This could furthermore contribute to the diversification of cropping systems for bioenergy production.