Recovery and reactions of amprolium from poultry manure added to soil

Amprolium, a coccidiostat added to poultry feed, occurs in excreta at concentrations of 204 μ g^?1 and investigations were made of the effect of this quantity of amprolium on the biochemistry of soil to which manure had been applied.Greenhouse experiments showed that 0.8 μg g^?1 amprolium was found in soil pots 80 days after treatment with manure at the equivalent of 56.1 t ha^?1 and was detectable 20 days following treatment at the equivalent of 11.2 t ha^?1.Laboratory experiments indicated that amprolium was differentially adsorbed to two complexing media, soil and manure. Since amprolium was a constituent of treated manure, it was expected that the amprolium manure-soil system would offer various sites for adsorption of amprolium. Mixing amprolium with soil and with soil plus untreated manure yielded approximately the same effect on amprolium adsorption based on recoveries in water solution, and as methanol extractable. However, total recovery of amprolium from treated manure added to soil was only a fraction of the above, indicating the high complexing capacity of the manure.No effect on soil respiration was observed by either pure amprolium or amprolium as a constituent of treated manure. The higher rate of manure application caused greater respiration due to the presence of more readily oxidizable organic matter, but the respiration pattern attributed to the manure component was not unlike the respiration pattern of the Guelph loam soil.     

Changes in enzymic activity and distribution of acid-soluble,amino acid-nitrogen in soil during nitrogen immobilization and mineralization

During a period of immobilization of nitrate-¹⁵N and mineralization of organic N in a sandy-loam, changes were recorded in: (a) the concentration of an added carbon source, glucose-¹⁴C: (b) evolution of ¹⁴CO₂: (c) bacterial populations; (d) distribution and concentration of newly-synthesized, acid-soluble, amino acid-¹⁵N; and (e) distribution and activities of several oxidative and hydrolytic enzyme systems.Added glucose-¹⁴C was rapidly metabolized by the soil microflora. After 1.5 day's incubation, when only 3.6 per cent of the added glucose was present, 68 per cent of the ¹⁴C remained in the soil-microbial system. During this period there was a marked increase in viable bacterial numbers and an almost complete immobilization of nitrate-¹⁵N. On continued incubation, microbial metabolites were oxidized at decreasing rates, the more rapid phase corresponding to a period of net decline in the viable bacterial population.Soil was fractionated by a relatively mild procedure into components containing: (a) extractable proteins; (b) extractable amino acids and peptides; (c) particulate material containing microbial cells, cell debris and material bound to larger soil particles; and (d) microbial metabolites mainly bound to soil colloids. Although the total, acid-soluble, amino acid-¹⁵N remained relatively constant for about 50 days, there were marked changes in their concentration in different fractions, especially in the extracts and in the fraction containing fine colloidal material. However, the relatively large decline in labelled, acid-soluble, amino acid-¹⁵N occurred during the active phase of oxidation of microbial metabolites when little net mineralization of labelled compounds occurred.Increases in enzymic activities generally coincided with increased viable bacterial populations although there were some exceptions, notably casein and benzoyl arginine amide-hydrolysing enzymes. The stabilities of the newly-formed enzymes varied markedly. The greatest relative changes in activity occurred with the casein-hydrolysing enzymes. Their activity reached a maximal value after the main flush of bacterial growth, was short-lived and was to a large extent extractable. The formation and disappearance of this extracellular proteolytic activity coincided approximately with that of a secondary peak of extractable, newly-synthesized, protein-¹⁵N. In general however, changes in enzymic activity could not be identified with changes of protein-¹⁵N concentrations of the different fractions.     

Zur Chemie der Verunreinigungen des Hexachlorcyclohexans

Ohne Zusammenfassung