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281.
The use of dried prawn meal as a high quality reference protein in the nutrition of juvenile Penaeus indicus was investigated through short term growth and feed efficiency trials. Complete substitution at the same level of crude protein gave significantly improved growth rates relative to a control fish meal ration. Live-weight gain at levels ranging from 21–53% crude protein was greatest with a 43% protein diet, although efficiencies of protein utilisation (recorded as P.E.R. values) declined with successive increases in dietary protein. A second experiment to assess the effect of partially replacing prawn meal with fish meal showed that isonitrogenous substitution could be effected to an apparent optimal ratio of 60% fish meal: 40% prawn meal protein. In terms of short term growth and feed efficiency results, this particular meal combination was superior to either prawn or fish meal alone.  相似文献   
282.
A cat was presented with a non-weight-bearing lameness of the left thoracic limb, painful joints and lymphadenopathy. Marked bilateral osteolysis of the distal radial and ulnar metaphyses was detected radiographically. A post mortem diagnosis of disseminated histoplasmosis and feline lymphosarcoma was made.  相似文献   
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Barium-impregnated polyethylene spheres (BIPS) were used to assess gastric emptying in medium-sized dogs consuming a commercial kibble ration. Two sizes of spheres were used: 1.5 mm and 5.0 mm in diameter. Ventrodorsal and right lateral recumbent radiographs were taken immediately before and after consumption of the test meal, and then hourly. The lag phase and the time to 25% (GET25), 50% (GET50), and 75% (GET75) gastric emptying of each sized marker were calculated. There was no significant difference between the lag phases of the small and large BIPS. There was a significant difference between the 1.5 and 5.0 markers at GET25, GET50, and GET75 in these medium-sized dogs. In a majority (70%) of the dogs in this study, GET25 of the 1.5-mm marker occurred at 4.73+/-1.44 hours; GET50 (1.5 mm) occurred at 8.29+/-1.62 hours, and GET75 (1.5 mm) occurred at 10.82+/-1.35 hours. The 5.0-mm markers tended to empty erratically and slowly. Four of the eight dogs retained some of the large markers in their stomachs at the end of the study period (24 hours).  相似文献   
285.
Forty-nine ostensibly healthy men consumed either patties of all-beef or beef extended with soy-isolate, -concentrate or -flour as the principal protein source in 1 to 2 meals daily for 180 days. Iron status was monitored by absorption of radioiron from a reference dose of ferrous ascorbate and by serum ferritin concentration. In addition, nonheme iron absorption from a test meal of the respective beef pattie consumed for the 180 days was estimated by the extrinsic tag procedure. There was no detrimental effect on iron stores as indexed by reference ferrous ascorbate absorption or serum ferritin concentration. Absorption of nonheme iron from the test meals was low except for individuals having indices of low iron stores. When adjusted for the effect of level of iron stores the relative absorption of nonheme iron from soy-isolate and -flour containing meals was greater than from the all-beef meal, indicating marked differences in the effect on iron absorption by different soy products. Consumption of soy-extended beef should have no detrimental effect on iron status of adult men if consumed in mixed diets at the level used in this study.  相似文献   
286.
  • 1. Mapping of seabed habitats is increasingly being used to identify the distribution and structure of marine ecosystems and as surrogate measures of biodiversity for marine protected area (MPA) planning. In this study, the distribution of seabed habitats to the 3 nmi limit around the Kent Group of islands, south‐eastern Australia were mapped using video ground‐truthed single‐beam acoustics at the mesoscale level (10 m to 1 km) as part of an MPA planning process.
  • 2. Six distinct seabed habitat types (continuous reef, patchy reef, sand, hard sand, sparse sponge, and seagrass) were identified based primarily on visual differences in the first and second echo and a further four (low, medium and high profile reef, and sand hills) on variations in seabed profile identified in the echogram. Extensive acoustic and video transects allowed an estimate of the broad‐scale spatial distribution of seabed habitats defined at several hierarchical levels and provided information on the cover of the dominant benthic species or assemblages.
  • 3. The island group supports a range of consolidated habitats, including rocky reefs of varying profile dominated by the macroalgae Phyllospora comosa and Ecklonia radiata in depths down to around 45 m, adjacent to deeper sponge‐dominated reefs containing encrusting, erect and branching forms. Unconsolidated habitats occurred broadly through the island group, with the offshore region dominated by hard sand (sand with scallop shells and/or shell grit) and sparse sponge‐habitats (sand interspersed with low cover of sponge‐dominated assemblages). The sheltered coves were dominated by sand and seagrass habitats consisting of beds of the seagrasses Halophila australis, Zostera tasmanica and Posidonia australis, with variations in species composition, patchiness and percentage cover evident within and between coves.
  • 4. In February 2004 the Kent Group MPA was announced, covering all waters out to the 3 nmi limit containing two areas defined as a Sanctuary Zone (‘no take’) and a Habitat Protection Zone (‘restricted take’). Overall, seabed habitat mapping generated a capability to define the boundary and size of potential MPA zones within the Kent Group of islands and was an essential component of the planning process to improve the likelihood that the MPA was comprehensive, adequate and representative (CAR).
  • 5. The need to define habitats at multiple scales within a hierarchical classification scheme that are meaningful in terms of biodiversity and CAR principles and identifiable using mapping techniques is discussed.
Copyright © 2004 John Wiley & Sons, Ltd.  相似文献   
287.
Potential commercial wheat cultivars usually have to adhere to strict criteria regarding primary rheological and baking properties such as mixogram peak time, alveogram dough strength and configuration ratio, farinogram water-absorption and loaf volume. Excluding the mixogram, all these tests require large quantities of flour, which is only available during the advanced breeding phases. The aim of this study was to determine if additional selected mixogram parameters, other than the peak time, can be used as indicators of acceptable rheological and baking characteristics. Thirteen mixogram parameters were used to determine correlations with primary rheological and baking characteristics. Highly significant correlations between mixogram and rheological and baking characteristics were observed. Multiple stepwise regressions indicated variable contributions made by the selected mixogram characteristics to variation in the measured characteristics. Specific mixogram parameters were identified which can be used as indicators of the most important baking and rheological characteristics.  相似文献   
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