Characterization of Spatial Variability Structure in Three Separate Field Trials on Pesticide Dissipation

Experiments were carried out on three Italian farms to assess the degree of spatial variation of pesticide field concentration during treatment and during dissipation trials. Test pesticides were chloridazon and metamitron (both sugar-beet herbicides) applied as a tank mix. The classical statistical technique and geostatistics were used to summarize and evaluate variable spatial data. The results show that the actual values of pesticide concentration for application rate and initial concentration in all three areas are lower than expected, thus indicating that under field conditions only a part of the pesticide reaches the soil during the distribution. The actual values for both herbicides in all three areas expressed as percentage of expected values ranged from 44·1% to 64·2% for application rate and from 40·5% to 99·5% for initial concentration. The coefficient of variation was similar for both pesticides and ranged from 23·8 to 74·1 for application rate, 24·1 and 58·8 for initial concentration and 11·1 and 110·0 for dissipation half-lives. The high variability in application rate and initial concentration could be ascribed to an uneven herbicide distribution, and in dissipation studies to variation in half-lives for the rate of herbicide loss from soil in different parts of the field. Geostatistic analysis indicated little spatial correlation, probably because the sampling sites were widely spaced on the field. In all cases, the data were not sufficient to estimate the range of influence, probably because of the size of the experimental fields and the sampling strategy. © 1997 SCI.     

Half-Seed Analysis: Rapid Chromatographic Determination of the Main Fatty Acids of Sunflower Seed*

The halt-seed technique, with some recent modifications of traditional analytic methods, is proposed for selecting sunflower with modified fatty acid composition. A rapid method was used for extracting the oil and for methylating the fatty acids (about 3 min per sample). Thin-layer chromatography (TLC) plates activated with AgNO₃, and/or gas chromatography (GLC) with capillary columns were used to analyse the methylated esters. Half-seed, whole-seed and meal analysts of sunflower and other oilseed species confirmed the validity of the method with regard to sampling, analytic result and embryo germinability. In addition, GLC using a suitable internal standard can be used to evaluate the percentage oil content of the seed. About ten samples per hour can be analyzed with GLC versus 20—25 with TLC. These times can be further shortened in practice in the laboratory by partially overlapping some steps.     

Solid-phase microextraction in the analysis of virgin olive oil volatile fraction: modifications induced by oxidation and suitable markers of oxidative status

Modifications of virgin olive oil subjected to accelerated storage were evaluated by HS-SPME analysis. To find a suitable marker of oxidative degradation, the volatile compounds showing variable concentration during the oxidative process have been identified and quantified by SPME coupled to GC-MS and GC-FID, respectively. The SPME analysis results were then compared with the parameters usually applied to assess the oxidative status of lipids, such as peroxide value, spectrophotometric absorbance, and loss of unsaturated fatty acids. Finally, the assessment of nonanal has been suggested as a marker of oxidative degradation. This rapid, inexpensive, and reliable method may allow screening of oils prior to testing by a panel of assessors.     

Effects of some dicarboxylic acids on the association of dissolved humic substances

Changes in molecular size distributions of four different humic materials were evaluated through high performance size-exclusion chromatography (HPSEC), before and after treating humic solutions with naturally occurring dicarboxylic (oxalic, malonic, succinic and glutaric) acids. Chromatograms of dissolved humic substances showed a decrease in peak absorbance as well as an increase in peak elution volume when the solution pH was lowered from 7 to 3.5 by addition of dicarboxylic acids before HPSEC analysis. The resulting reduction in molecular size is explained by the disruption of unstable humic superstructures into smaller-sized associations stabilized by the formation of strong intra- and inter-molecular hydrogen bonds among humic molecules. The extent of humic size variation was in the order: oxalic相似文献   

A krill oil supplemented diet reduces the activities of the mitochondrial tricarboxylate carrier and of the cytosolic lipogenic enzymes in rats

The mitochondrial tricarboxylate carrier supplies cytosol with the carbon units necessary for hepatic lipogenesis. The activities of cytosolic acetyl-CoA carboxylase and fatty acid synthetase are therefore strictly connected to the function of mitochondrial tricarboxylate carrier. Dietary polyunsaturated fatty acids (PUFA) are potent modulators of hepatic lipogenesis. In rats fed with a diet enriched with 2.5% krill oil (KO), a novel source of dietary n-3 PUFA, a time-dependent decrease in the activities of the mitochondrial tricarboxylate carrier and of the lipogenic enzymes was found. The KO induced inhibition of hepatic lipogenesis was more pronounced than that found in fish oil (FO)-fed rats, at least at short feeding times. The decrease in the activity of the mitochondrial tricarboxylate carrier caused by KO was due to a reduced expression of the protein. Furthermore, in the KO-fed animals a greater reduction in the levels of hepatic triglycerides and cholesterol was found in comparison to FO-fed rats.     

A study on quality loss of minimally processed grapes as affected by film packaging

The influence of film barrier properties on the quality loss of minimally processed grapes stored at 5 °C was addressed. Table grapes (Vitis vinifera cv. Italia) differing in quantity and frequency of irrigation, were tested with five different packaging films. Two commercially available films were used: a multilayer film obtained by laminating nylon and a polyolefin layer (NP), an oriented polypropylene film (OPP), along with three biodegradable polyester-based films (NVT-100, NVT-50 and NVT-35). The packed grape quality during storage was determined by monitoring the headspace oxygen and carbon dioxide concentration, the grape sensory qualities, and the viable cell concentration of the following spoilage microorganisms: total viable bacterial count, lactic acid bacteria, yeasts and molds. All the investigated films successfully preserved the quality of packed produce for the entire observation period (35 d). However, the best results were obtained using high barrier films such as NP and NVT-100. Slight differences were recorded between the two sets of table grapes in terms of respiratory activity and sensory quality.     

Productivity and Economics of Nile Tilapia Oreochromis niloticus Cage Culture in South-East Brazil

ABSTRACT

Fish cage culture is an intensive, continuous-flow fish farming system, allowing intensive exploitation of water bodies with relatively low capital investment. This study aimed to determine the production function of Nile tilapia, Oreochromis niloticus, in cages; the profit-maximizing biomass at 300–400 and 500–600 fish per m³ for cages of different volumes; and the influence of water body conditions in fish performance. Feed intake, survival rate, and water temperature were monitored daily; dissolved oxygen, pH, and transparency of water were monitored each 15 days. Caged tilapia were fed daily on commercial, floating pellets (32% crude protein) at 0900, 1300, and 1700, and feeding rate was adjusted based on weight gain and survival rate. Data were analyzed statistically by ANOVA (P = 0.05) and regression analysis; the Mitscherlich function was chosen to represent the production function. Carrying capacity of both stocking densities reached 200 kg/m³ and no differences were found (P > 0.05) regarding accumulated biomass and individual average weight over time. The larger stocking density yielded larger accumulated biomass and had better feeding efficiency and no differences between individual average weights of fish at both densities were observed (P > 0.05). Profit-maximizing biomass at 500–600 fish/m³ was 145 kg/m³ and at 300–400 fish/m³ was 121 kg/m³. Cage farming of Nile tilapia at 500–600 fish/m³, individual average weight 283 g, presented many advantages: optimization of space and production time, better feed efficiency, higher fish production per unit volume of cages, and increased profitability.     

Solid-phase microextraction in the analysis of virgin olive oil volatile fraction: characterization of virgin olive oils from two distinct geographical areas of northern Italy

SPME was employed to characterize the volatile profile of virgin olive oils produced in two geographical areas of northern Italy: the region of the Gulf of Trieste and the area near Lake Garda. There are as yet no data on the headspace composition of virgin olive oils from these regions, characterized by particular conditions of growth for Olea europaea. Using the SPME technique coupled to GC-MS and GC-FID, the volatile components of 42 industrially produced virgin olive oil samples were identified and the principal compounds quantitatively analyzed. Significant differences in the proportion of volatile constituents from oils of different varieties and geographical origins were detected. The results suggest that besides the genetic factor, environmental conditions influence the volatile formation.     

Fogging can control<Emphasis Type="Italic"> Tetranychus urticae</Emphasis> on greenhouse cucumbers

The effect of a fogging system on interactions between Tetranychus urticae and Phytoseiulus persimilis was studied in two cucumber greenhouses in northern Italy. The greenhouses were divided into two compartments, one (referred to as fog area) was humidified using a fogging system and the other was not humidified (no fog area). Four cultivars were investigated: Akito and Frontera during 2000, Dinero and Jazzer during 2001. Tetranychus urticae was released on a number of plants in both compartments. The release of P. persimilis was planned in both compartments at definite T. urticae thresholds. Phytoseiid releases failed, and the colonization by other predators was scarce.Thus, the effect of the fogging system was evaluated only on T. urticae populations. During the first experimental year, spider mite populations reached low densities in the fog area of both cultivars. Higher densities were found in the no fog area, especially in late June and early July. One year later, spider mites were more abundant in the no fog area of the Dinero cultivar. On the Jazzer cultivar, where most plants were infected by powdery mildew, spider mites were less abundant and differences between the two areas were less marked. Since relative humidity values exceeding 90% (considered as effective on T. urticae) were recorded during the night when the fogging system was not active, we suggest that contact with misty water was the main factor responsible for the reduction of T. urticae populations in the fog area.