Cerebral cysticercosis in a cat

The metacestode of Taenia solium, Cysticercus cellulosae, was recovered from the brain of a cat showing central nervous clinical signs ante mortem. This is the first record of cerebral cysticercosis in a cat in South Africa.     

Physico-chemical characteristics of a seed fiber arised from <Emphasis Type="Italic">Pergularia Tomentosa</Emphasis> L.

In the present paper, we analyze a seed fiber arising from Pergularia tomentosa L. (PTL). It was, primarily, characterized using different techniques. The morphology of the fibers was observed via Scanning Electron Microscopy (SEM). They are also checked in term of decomposition behavior through TGA/DTG instrument. The cristallinity index was determined using XRD and it was about 52 %. The chemical composition in terms of moisture percent, ash, waxes and fats, lignin, hemicellulose and cellulose were, respectively 8.5 %, 2.74 %, 1.88 %, 8.6 %, 16 % and 43.8 %. The contact angle value was measured and the evolution of drop profile was captured with video-camera using GBX Tensiometer Surfaces Sciences Studies. Further, fibers were dyed with Methylene Blue, Direct Red 79, Sumifix supra yellow 3RF and Reactive Blue 198. Color coordinates (ΔL*, Δa*, Δb*, ΔC* and ΔH*) of the samples were so measured. All obtained data were compared to cotton fibers and some other cellulosic fibers. The Results revealed that, based on such properties, PTLF could be a competitive fiber in many applications field (textile weaving, composites, etc).     

Quantitative real time PCR for the measurement of white spot syndrome virus in shrimp

Quantitative real time PCR, recently developed in molecular biology, is applied in this paper to quantify the white spot syndrome virus (WSSV) in infected shrimp tissue. The WSSV content in moribund shrimp of all species tested ( Penaeus stylirostris, P. monodon, P. vannamei ) ranged from 2.0 × 10⁴ to 9.0 × 10¹⁰ WSSV copies μg^–1 of total DNA ( n =26). In whole moribund post-larvae, 4.3 × 10⁹ WSSV copies μg^–1 of DNA were detected which is equivalent to 5.7 × 10¹⁰ WSSV copies g^–1 of post-larvae. The comparison of WSSV content between different tissues showed that muscle and hepatopancreas tissues contained 10 times less virus than gills, pleopods and haemolymph. With inocula of known virus content, bioassays by immersion challenge showed that a minimum of five logs of WSSV copies was necessary to establish disease in the challenged shrimp. In contrast, five logs of WSSV copies injected into shrimp muscle produced a LT-50 of 52 h. This real time polymerase chain reaction (PCR) technique is sensitive (four copies), specific (negative with DNA from shrimp baculoviruses and parvoviruses), dynamic (seven logs) and easy to perform (96 tests in <4 h).     

Decreased neuronal inhibition in vitro after long-term administration of ethanol

The pathophysiology of brain dysfunction was studied with an animal model of chronic alcoholism. Rats were fed a liquid diet with or without ethanol for 20 weeks and then the diet without ethanol for three more weeks. Hippocampal slices were prepared and intracellular recordings were obtained from dentate granule and CA1 cells. Significant depression of orthodromically elicited inhibitory postsynaptic potentials and postspike afterhyperpolarizations was observed in neurons from ethanol-exposed animals. No differences were observed in other active or passive membrane characteristics. These results suggest that a loss of neuronal inhibition could contribute to brain dysfunction in chronic alcoholism.     

Light-scattering study of the structure of aggregates and gels formed by heat-denatured whey protein isolate and beta-lactoglobulin at neutral pH

The structure of aggregates and gels formed by heat-denatured whey protein isolate (WPI) has been studied at pH 7 and different ionic strengths using light scattering and turbidimetry. The results were compared with those obtained for pure beta-lactoglobulin (beta-Lg). WPI aggregates were found to have the same self-similar structure as pure beta-Lg aggregates. WPI formed gels above a critical concentration that varied from close to 100 g/L in the absence of added salt to about 10 g/L at 0.2 M NaCl. At low ionic strength (<0.05 M NaCl) homogeneous transparent gels were formed, while at higher ionic strength the gels became turbid but had the same self-similar structure as reported earlier for pure beta-Lg. The length scale characterizing the heterogeneity of the gels increased exponentially with increasing NaCl concentration for both WPI and pure beta-Lg, but the increase was steeper for the former.