Multifunctionality of floodplain landscapes: relating management options to ecosystem services

The concept of green infrastructure has been recently taken up by the European Commission for ensuring the provision of ecosystem services (ESS). It aims at the supply of multiple ESS in a given landscape, however, the effects of a full suite of management options on multiple ESS and landscape multifunctionality have rarely been assessed. In this paper we use European floodplain landscapes as example to develop an expert based qualitative conceptual model for the assessment of impacts of landscape scale interventions on multifunctionality. European floodplain landscapes are particularly useful for such approach as they originally provided a high variety and quantity of ESS that has declined due to the strong human impact these landscapes have experienced. We provide an overview of the effects of floodplain management options on landscape multifunctionality by assessing the effects of 38 floodplain management interventions on 21 relevant ESS, as well as on overall ESS supply. We found that restoration and rehabilitation consistently increased the multifunctionality of the landscape by enhancing supply of provisioning, regulation/maintenance, and cultural services. In contrast, conventional technical regulation measures and interventions related to extraction, infrastructure and intensive land use cause decrease in multifunctionality and negative effects for the supply of all three aspects of ESS. The overview of the effects of interventions shall provide guidance for decision makers at multiple governance levels. The presented conceptual model could be effectively applied for other landscapes that have potential for a supply of a high diversity of ESS.     

Monosaccharides as energy resources during motility of spermatozoa in Leuciscus cephalus (Cyprinidae,Teleostei)

Spermatozoa of Leuciscus cephalus have the enzymatic outfit for glycolysis but lack lipase, phospholipase and glucosidase activities. Therefore, they are not able to utilize lipids and polysaccharides as energy resources. During motility they use monosaccharides as energy reservoirs: the intracellular glucose, galactose and fructose levels decrease significantly while lactate levels increase.     

First results on a relation between ovarian fluid and egg proteins of Salmo trutta and egg quality

By use of sodium dodecyl sulfate polyacrylamide gel electrophoresis, ovarian fluid proteins and main proteins of unfertilized eggs were qualitatively and quantitatively investigated in the brown trout, Salmo trutta, to see whether some of them were correlated with the rate of embryos reaching the eyed embryo stage. In the ovarian fluid, 12 types of proteins in the range of 39–166 kDa were detected whereby three proteins were lipoproteins and two were glycoproteins. Ovarian fluid proteins with a molecular weight of 85, 68, 62 and 39 kDa were negatively correlated with the percentage of eyed stage embryos. The statistical significance of the relations was low in simple and multiple regression models (R²≤0.534) indicating that the relations were influenced and superposed by other factors. Therefore, ovarian fluid proteins give only poor information about maturity and quality of eggs. In the eggs, nine major types of proteins in the range of 95–15 kDa were identified. The 95 kDa protein was a lipoprotein, the 85 and the 62 kDa protein were glycoproteins, and the 15 kDa protein was a phosphoprotein. The 95, 85, 77 and 39 kDa protein were positively correlated with embryo survival to the eyed embryo stage. The explanatory effect of the multiple regression model was very high (R²=0.961) indicating that distinct egg proteins are closely related with egg quality.     

Allosteric activators of glucokinase: potential role in diabetes therapy

Glucokinase (GK) plays a key role in whole-body glucose homeostasis by catalyzing the phosphorylation of glucose in cells that express this enzyme, such as pancreatic beta cells and hepatocytes. We describe a class of antidiabetic agents that act as nonessential, mixed-type GK activators (GKAs) that increase the glucose affinity and maximum velocity (Vmax) of GK. GKAs augment both hepatic glucose metabolism and glucose-induced insulin secretion from isolated rodent pancreatic islets, consistent with the expression and function of GK in both cell types. In several rodent models of type 2 diabetes mellitus, GKAs lowered blood glucose levels, improved the results of glucose tolerance tests, and increased hepatic glucose uptake. These findings may lead to the development of new drug therapies for diabetes.     

Lévy walks evolve through interaction between movement and environmental complexity

Ecological theory predicts that animal movement is shaped by its efficiency of resource acquisition. Focusing solely on efficiency, however, ignores the fact that animal activity can affect resource availability and distribution. Here, we show that feedback between individual behavior and environmental complexity can explain movement strategies in mussels. Specifically, experiments show that mussels use a Lévy walk during the formation of spatially patterned beds, and models reveal that this Lévy movement accelerates pattern formation. The emergent patterning in mussel beds, in turn, improves individual fitness. These results suggest that Lévy walks evolved as a result of the selective advantage conferred by autonomously generated, emergent spatial patterns in mussel beds. Our results emphasize that an interaction between individual selection and habitat complexity shapes animal movement in natural systems.     

Microbiological Properties in Acidic Forest Soils with Special Consideration of KCl Extractable Al

To determine the importance of Al-availability for soil micro-organisms 95 forest soils from Tyrol/Austria with comparable topography, vegetation, climatic conditions, soil type and with low soil pH (median = 3.9) were investigated for their physical (percentage of stable aggregates, water holding capacity), chemical (pH, electrical conductivity, contents of organic matter, concentrations of easily extractable aluminium, calcium, potassium, magnesium and phosphorus) and microbiological characteristics (microbial biomass and respiration, metabolic quotient, content of ATP, activities of protease and CM-cellulase, cfu-values of total and Al-tolerant bacteria and fungi). A highly significant negative correlation was detected between concentrations of KCl-extractable aluminium and soil pH. By the application of multivariate statistical methods, the effect of the concentration of KCl-extractable aluminium on abundance and activities of soil micro-organisms could be revealed. Al turned out to be of great importance for micro-organisms and often outmatched the significance of other well known soil properties like organic matter, pH or water holding capacity. However, due to very healthy trees at the sites under investigation no effect of Al or soil acidification on forest decline could be detected.     

The temperature dependence of organic-matter decomposition—still a topic of debate

The temperature dependence of organic matter decomposition is of considerable ecosphysiological importance, especially in the context of possible climate-change feedback effects. It effectively controls whether, or how much, carbon will be released with global warming, and to what extent that release of carbon constitutes a dangerous positive feedback effect that leads to further warming.The present paper is an invited contribution in a series of Citation Classics based on a review paper of the temperature dependence of organic matter decomposition that was published in 1995. It discusses the context and main findings of the 1995 study, the progress has been made since then and what issues still remain unresolved.Despite the continuation of much further experimental work and repeated publication of summary articles, there is still no scientific consensus on the temperature dependence of organic matter decomposition. It is likely that this lack of consensus is largely due to different studies referring to different experimental conditions where confounding factors play a greater or lesser role.Substrate availability is particularly important. If it changes during the course of measurements, it can greatly confound the derived apparent temperature dependence. This confounding effect is illustrated through simulations and examples of experimental work drawn from the literature. The paper speculates that much of the current disagreement between studies might disappear if different studies would ensure that they are all studying the same system attributes, and if confounding factors were always considered and, if possible, eliminated.     

Cluster analysis for the systematic grouping of genuine cocoa butter and cocoa butter equivalent samples based on triglyceride patterns

The triglyceride profile of cocoa butters (CBs) from different geographical origins, varieties, growing seasons, and a number of cocoa butter equivalents (CBEs) was determined by capillary gas liquid chromatography. Hierarchical cluster analysis was applied to the five main triglycerides of the samples for the ability to find natural groupings among (a) CBs of various provenance and (b) CBE samples of different types. The samples were clustered using Ward's method, and the similarity values of the linkages were represented by dendrograms. The five triglycerides contained adequate information to obtain a meaningful sample differentiation. This information can be used to assess the purity and the origin of the CB sample examined.     

Turnover of grain legume N rhizodeposits and effect of rhizodeposition on the turnover of crop residues

The turnover of N derived from rhizodeposition of faba bean (Vicia faba L.), pea (Pisum sativum L.) and white lupin (Lupinus albus L.) and the effects of the rhizodeposition on the subsequent C and N turnover of its crop residues were investigated in an incubation experiment (168 days, 15 °C). A sandy loam soil for the experiment was either stored at 6 °C or planted with the respective grain legume in pots. Legumes were in situ ¹⁵N stem labelled during growth and visible roots were removed at maturity. The remaining plant-derived N in soil was defined as N rhizodeposition. In the experiment the turnover of C and N was compared in soils with and without previous growth of three legumes and with and without incorporation of crop residues. After 168 days, 21% (lupin), 26% (faba bean) and 27% (pea) of rhizodeposition N was mineralised in the treatments without crop residues. A smaller amount of 15–17% was present as microbial biomass and between 30 and 55% of mineralised rhizodeposition N was present as microbial residue pool, which consists of microbial exoenzymes, mucous substances and dead microbial biomass. The effect of rhizodeposition on the C and N turnover of crop residues was inconsistent. Rhizodeposition increased the crop residue C mineralisation only in the lupin treatment; a similar pattern was found for microbial C, whereas the microbial N was increased by rhizodeposition in all treatments. The recovery of residual ¹⁵N in the microbial and mineral N pool was similar between the treatments containing only labelled crop residues and labelled crop residues + labelled rhizodeposits. This indicates a similar decomposability of both rhizodeposition N and crop residue N and may be attributable to an immobilisation of both N sources (rhizodeposits and crop residues) as microbial residues and a subsequent remineralisation mainly from this pool.Abbreviations C or N_dec C or N decomposed from residues - C or N_mic microbial C or N - C or N_micres microbial residue C or N - C or N_min mineralised C or N - C or N_input added C or N as crop residues and/or rhizodeposits - dfr derived from residues - dfR derived from rhizodeposition - Ndfr N derived from residues - NdfR N derived from rhizodeposition - N_loss losses of N derived from residues - SOM soil organic matter - WHC water holding capacity     

Naturschutz aus der Sicht der Waldbesitzer

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