Physical properties and termite durability of maritime pine Pinus pinaster Ait., heat-treated under vacuum pressure

An original heat treatment performed under vacuum pressure was investigated. Maritime pine samples were treated at six different temperatures: 140, 160, 180, 200, 230 and 260°C. The physical and mechanical consequences, i.e. bending strength (MOR), modulus of elasticity (MOE), hygroscopic behaviour, equilibrium moisture contents and anti-swelling efficiency (ASE) were studied. A no-choice feeding test according to the NF EN 117 standard was achieved. Temperatures up to 200°C had no significant effect on wood properties. However, at 230 and 260°C, the decrease in MOR was severe, reaching 42.5 and 62.5%, respectively. Whatever the treatment conditions, wood samples were still highly degraded by termites, revealing no increase in their durability.     

Optimizing PAT data transmission: assessing the accuracy of temperature summary data to estimate environmental conditions

Pop‐up archival tags (PAT) provide summary and high‐resolution time series data at predefined temporal intervals. The limited battery capabilities of PATs often restrict the transmission success and thus temporal coverage of both data products. While summary data are usually less affected by this problem, as a result of its lower size, it might be less informative. We here investigate the accuracy and feasibility of using temperature at depth summary data provided by PATs to describe encountered oceanographic conditions. Interpolated temperature at depth summary data was found to provide accurate estimates of three major thermal water column structure indicators: thermocline depth, stratification and ocean heat content. Such indicators are useful for the interpretation of the tagged animal's horizontal and vertical behaviour. The accuracy of these indicators was found to be particularly sensitive to the number of data points available in the first 100 m, which in turn depends on the vertical behaviour of the tagged animal. Based on our results, we recommend the use of temperature at depth summary data as opposed to temperature time series data for PAT studies; doing so during the tag programming will help to maximize the amount of transmitted time series data for other key data types such as light levels and depth.     

Experimental modification of reciprocal recurrent selection in oil palm breeding in Cameroon

Reciprocal recurrent selection (RRS) exploits the genetic complementarity of dura populations of palms with a small number of large bunches and tenera/pisifera group of palms with large number of small bunches. An extra phase was introduced to RRS just after the second cycle of selection where outstanding dura derived from (DA3D × DA5D) combinations of the second cycle were self-pollinated for seed production. Best palms based on the phenotype were selected and crossed with pisifera of second cycle offspring of LM2T. [(DA3D × DA5D) self-pollinated × LM2T self-pollinated] progenies were field tested at La Dibamba (Cameroun) from 1987 to 1997. They were precocious with regard to the three-first years’ bunch yields (13.16–15.77 t/ha). Homogeneity for all bunch yield components and homogeneity for vertical growth were illustrated by low values of the variation coefficient (5.75–7.75%). The oil yield was 107% of the control against 115% from [(DA3D × DA5D) × LM2T self-pollinated] progenies of the second cycle of RRS, mostly due to poor mesocarp to fruit and poor oil to mesocarp ratios which led to a low oil extraction rate. The extra selection phase led mainly to homogenisation of progenies but also reduced the fruit quality. However, three progenies whose average oil yield represented 115% of the control (4.87 t/ha) in addition to their precocity can be released to oil palm growers. The extension of RRS did not fully meet expectations and poses the problem of its reliability.     

Modeling a weak turbulent flow in a narrow and wavy channel: case of micro-irrigation

The baffle-fitted labyrinth channel is commonly used in micro-irrigation systems. The flow in this labyrinth channel has a rather low-Reynolds number. In addition, emitter clogging, which is the major drawback of the micro-irrigation technique, is significantly related to flow characteristics. In order to design an anti-clogging emitter with a good performance, the hydrodynamics must be understood and analyzed. As CFD modeling is nowadays the most efficient approach for improving emitter geometry, this paper presents assessment of several k–\(\varepsilon\) turbulence models for computation of micro-irrigation emitter hydrodynamics. The objective is to determine the simplest and most efficient model to improve emitter conception, in terms of both discharge/pressure loss and limitation of the areas where low velocity is likely to generate emitter clogging. Low-Reynolds number k–\(\varepsilon\) models are often assumed to be more suitable for the labyrinth-channel flow since these models have no wall functions, they can take into account low turbulence levels and they account for the effect of damped turbulence. The low-Reynolds number k–\(\varepsilon\) models used in the present study are compared to high-Reynolds number k–\(\varepsilon\) models. Very different trends are observed between low-Reynolds number k–\(\varepsilon\) models. Some models reproduce a turbulent behavior, while others reproduce a laminar behavior. The head loss analysis reveals that, contrary to classical smooth pipe flow, the contribution of turbulent dissipation cannot be neglected since its contribution is larger than wall friction ones. This feature explains why different models can induce quite different flow behavior.     

Sensitivity and permissivity of Cyprinus carpio to cyprinid herpesvirus 3 during the early stages of its development: importance of the epidermal mucus as an innate immune barrier

Cyprinid herpesvirus 3 (CyHV-3) causes a lethal disease in common and koi carp (Cyprinus carpio). The present study investigated the ability of CyHV-3 to infect common carp during the early stages of its development (from embryos to fingerlings) after inoculation by immersion in water containing the virus. Fish were inoculated at different times after hatching with a pathogenic recombinant CyHV-3 strain expressing luciferase. The sensitivity and permissivity of carp to CyHV-3 were investigated using in vivo bioluminescence imaging. The susceptibility of carp to CyHV-3 disease was investigated by measuring the survival rate. Carp were sensitive and permissive to CyHV-3 infection and susceptible to CyHV-3 disease at all stages of development, but the sensitivity of the two early developmental stages (embryo and larval stages) was limited compared to later stages. The lower sensitivity observed for the early developmental stages was due to stronger inhibition of viral entry into the host by epidermal mucus. In addition, independent of the developmental stage at which inoculation was performed, the localization of light emission suggested that the skin is the portal of CyHV-3 entry. Taken together, the results of the present study demonstrate that carp are sensitive and permissive to CyHV-3 at all stages of development and confirm that the skin is the major portal of entry after inoculation by immersion in infectious water. The results also stress the role of epidermal mucus as an innate immune barrier against pathogens even and especially at the early stages of development.     

Racemic and enantiopure synthesis and physicochemical characterization of the novel taste enhancer N-(1-carboxyethyl)-6-(hydroxymethyl)pyridinium-3-ol inner salt

Convenient syntheses were developed to obtain on a multigram scale the novel taste enhancer N-(1-carboxyethyl)-6-(hydroxymethyl)pyridinium-3-ol 1, called alapyridaine, as a racemic mixture and as pure (+)-(S) and (-)-(R) enantiomers, respectively. 5-(Hydroxymethyl)-2-furaldehyde was used as key intermediate and was reacted with l-alanine under alkaline conditions to obtain racemic 1. Alternatively, reductive amination of 5-(hydroxymethyl)-2-furaldehyde with Raney-Ni/hydrogen and l- or d-alanine followed by mild oxidation led to (+)-(S)-1 and (-)-(R)-1, respectively. Racemization was promoted under alkaline and boiling conditions via a carbanion, the formation of which was facilitated by the electron-withdrawing effect of the iminium cation and the resonance-stabilizing capacity of the pyridinium moiety. Under these conditions, 1 was obtained in a 1:1 mixture of the phenol (1) and phenolate (1-H) forms as shown by X-ray diffraction. Racemic 1 formed monoclinic crystals of high molecular organization in which the phenol-type (RS)-1, the phenolate-type (RS)-1-H, sodium cations, and ethanol molecules are present. The crystal structure of [Na(1)(1-H).(C(2)H(6)O)] shows one-dimensional mu(2)-bridging-oxygen polymers stabilized by a three-dimensional network of ionic, hydrogen bond, and pi-stacking interactions with channels occupied by solvent molecules.     

Simultaneous quantitative analysis of maillard reaction precursors and products by high-performance anion exchange chromatography

A new analytical setup allowing the simultaneous analysis of precursors and products of the Maillard reaction is described. It is based on high-performance anion exchange chromatography with electrochemical (ECD) and diode array detectors (DAD) coupled in series. Chromatography and detection were optimized to permit simultaneous monitoring of compounds relevant to the Maillard reaction, such as the sugar, the amino acid, and the corresponding Amadori compound as well as the cyclic intermediates 5-(hydroxymethyl)-2-furaldehyde, maltol, and 2,3-dihydro-3,5-dihydroxy-6-methyl-4(H)-pyran-4-one. Separation was achieved on a CarboPac PA-1 column using a gradient of sodium acetate in aqueous sodium hydroxide. The Amadori compound, glucose, and glycine were monitored by an ECD operating in the integrated amperometry mode. The number of analyzed compounds was further increased by coupling the ECD with a DAD for the analysis of ultraviolet-active constituents. This method was successfully applied to model Maillard reaction mixtures based on glucose and glycine.