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排序方式: 共有912条查询结果,搜索用时 109 毫秒
71.
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Zdobnov EM von Mering C Letunic I Torrents D Suyama M Copley RR Christophides GK Thomasova D Holt RA Subramanian GM Mueller HM Dimopoulos G Law JH Wells MA Birney E Charlab R Halpern AL Kokoza E Kraft CL Lai Z Lewis S Louis C Barillas-Mury C Nusskern D Rubin GM Salzberg SL Sutton GG Topalis P Wides R Wincker P Yandell M Collins FH Ribeiro J Gelbart WM Kafatos FC Bork P 《Science (New York, N.Y.)》2002,298(5591):149-159
Comparison of the genomes and proteomes of the two diptera Anopheles gambiae and Drosophila melanogaster, which diverged about 250 million years ago, reveals considerable similarities. However, numerous differences are also observed; some of these must reflect the selection and subsequent adaptation associated with different ecologies and life strategies. Almost half of the genes in both genomes are interpreted as orthologs and show an average sequence identity of about 56%, which is slightly lower than that observed between the orthologs of the pufferfish and human (diverged about 450 million years ago). This indicates that these two insects diverged considerably faster than vertebrates. Aligned sequences reveal that orthologous genes have retained only half of their intron/exon structure, indicating that intron gains or losses have occurred at a rate of about one per gene per 125 million years. Chromosomal arms exhibit significant remnants of homology between the two species, although only 34% of the genes colocalize in small "microsyntenic" clusters, and major interarm transfers as well as intra-arm shuffling of gene order are detected. 相似文献
74.
Chelulei Cheison S Brand J Leeb E Kulozik U 《Journal of agricultural and food chemistry》2011,59(5):1572-1581
Temperature and pH influence the conformation of the whey protein β-lactoglobulin (β-Lg) monomer, dimer, and octamer formation, its denaturation, and solubility. Most hydrolyses have been reported at trypsin (EC 3.4.21.4) optimum conditions (pH 7.8 and 37 °C), while the hydrolysate mass spectrometry was largely limited to peptides with <4 kDa. There are few reports on trypsin peptide release patterns away from optimum. This work investigated the influence of alkaline (8.65 and 9.5) and optimum (7.8) pH at different temperatures (25, 37.5, and 50 °C) on β-Lg (7.5%, w/v) hydrolysis. Sample aliquots were drawn out before the addition of trypsin (blank sample) and at various time intervals (15 s to 10 min) thereafter. Matrix-assisted laser desorption/ionization time-of-flight tandem mass spectrometry (MALDI-TOF-MS/MS) was used to monitor peptide evolution over time with the use of two matrixes: α-cyano-4-hydroxycinnamic acid (HCCA) and 2.5-dihydroxyacetophenone (DHAP). Mass analysis showed that the N- and C-terminals (Lys(8)-Gly(9), Lys(100)-Lys(101), Arg(124)-Thr(125), Lys(141)-Ala(142), and Arg(148)-Leu(149)) of β-Lg were cleaved early (15 s) implying the ease of trypsinolysis at the exposed terminals. Hydrolyses at 25 °C and pH 7.8 as well as at 50 °C and pH 9.5 were slowed down and ordered. Nonspecific chymotrypsin-like behavior occurred more at higher temperatures (50 °C) than at lower ones (25 and 37.5 °C). In addition to our earlier work in the acid pH region, it can be concluded that there is potential for controlled hydrolysis outside the trypsin optimum, where different target peptides with predictable biofunctionalities could be produced. 相似文献
75.
Hurtado-Fernández E Carrasco-Pancorbo A Fernández-Gutiérrez A 《Journal of agricultural and food chemistry》2011,59(6):2255-2267
A powerful HPLC-DAD-ESI-TOF MS method was established for the efficient identification of the chemical constituents in the methanolic extracts of avocado (Persea americana). Separation and detection conditions were optimized by using a standard mix containing 39 compounds belonging to phenolic acids and different categories of flavonoids, analytes that could be potentially present in the avocado extracts. Optimum LC separation was achieved on a Zorbax Eclipse Plus C18 analytical column (4.6×150 mm, 1.8 μm particle size) by gradient elution with water+acetic acid (0.5%) and acetonitrile as mobile phases, at a flow rate of 1.6 mL/min. The detection was carried out by ultraviolet-visible absorption and ESI-TOF MS. The developed method was applied to the study of 3 different varieties of avocado, and 17 compounds were unequivocally identified with standards. Moreover, around 25 analytes were tentatively identified by taking into account the accuracy and isotopic information provided by TOF MS. 相似文献
76.
Reyes Tárrega Leonor Calvo Ángela Taboada Elena Marcos José Antonio Marcos 《European Journal of Forest Research》2011,130(6):949-957
We compared the structure of the arboreal layer and the diversity and species composition of the understory vegetation of
three types of mature forest communities: oak (Quercus pyrenaica) and beech (Fagus sylvatica) forests and Scots pine (Pinus sylvestris) plantations. Our main aim was to determine whether differences in these variables existed and were due to the identity of
the dominant tree species. We selected four stands or replicates per forest type located geographically close and with relatively
similar conditions. We found no differences in the arboreal structure of oak and beech forests, which were characterised by
great variability in tree size, while in case of plantations, this variability was lower at both the intra-stand (estimated
by the coefficient of variation) and inter-stand (i.e. the four replicates harboured trees of similar sizes) scales. However,
the highest variability in the canopy layer of natural forests was not consistently linked to greater understory species richness.
Indeed, the lowest plant species richness was found in beech forests, while oak forests harboured the highest value at either
the sampling unit (per m2) or stand scales. The greatest negative correlation between plant diversity and the environmental variables measured was
found for litter depth, which was the highest in beech forests. The results obtained by the CCA indicated that the four replicates
of each forest type clustered together, due to the presence of characteristic species. We concluded that pine plantations
did not approach the environmental conditions of native forests, as plantations were characterised by singular understory
species composition and low arboreal layer variability, compared to natural woodlands. 相似文献
77.
78.
Magni C Herndl A Sironi E Scarafoni A Ballabio C Restani P Bernardini R Novembre E Vierucci A Duranti M 《Journal of agricultural and food chemistry》2005,53(11):4567-4571
The prevalence of food allergies in the world population requires integrated approaches to identify new potential allergens, especially those of plant origin. The aim of this work was the allergen in vitro analysis of Lupinus albus seed proteome, a promising food protein source, and the assessment of IgE cross-reactivities with other more diffused legume species. A combination of one- and two-dimensional gel electrophoresis and immunoblotting analyses with specific IgGs for band identification and lupin-sensitized patients' circulating IgEs for allergenicity studies has been used. Two lupin proteins, namely, conglutin gamma and 11S globulin basic subunits, strongly reacted with all patients' sera. Also, cross-reactivities with the homologous polypeptides of other legume species were observed. Otherwise, no reaction at all was detected with a 2S-type lupin protein. This global electrophoretic approach has allowed the identification of a new potential lupin allergen and confirmed the cross-reactivity among the legume 11S globulin basic subunits. 相似文献
79.
Roura E Andrés-Lacueva C Jáuregui O Badia E Estruch R Izquierdo-Pulido M Lamuela-Raventós RM 《Journal of agricultural and food chemistry》2005,53(16):6190-6194
A rapid liquid chromatography electrospray ionization tandem mass spectrometry with negative ion detection method was developed and validated to determine cocoa flavonoid metabolites in human plasma and urine after the intake of a standard portion of a cocoa beverage. A chromatographic run time of only 9 min provided clear separation of all metabolites and internal standards. Samples were analyzed in a product-ion scan of m/z 289, 369, and 465 to identify the metabolites and in multiple reaction monitoring acquisition mode to quantify (-)-epicatechin ((-)-Ec) (289/ 245), (-)-epicatechin-glucuronide ((-)-EcG) (465/289), and (-)-epicatechin-sulfate ((-)-EcS) (369/289). One (-)-Ec-G and three (-)-Ec-S were identified and confirmed in urine as the major metabolites, and one (-)-Ec-G was the only metabolite present in plasma volunteers (n = 5) at a mean concentration of 625.7 +/- 198.3 nmol/L at 2 h after consumption of a cocoa beverage containing 54.4 mg of (-)-Ec. 相似文献
80.
Elena Falqué Esperanza Fernández Denis Dubourdieu 《Journal of agricultural and food chemistry》2002,50(3):538-543
White wines experimentally produced from the white grape varieties Loureira, Dona Branca, and Treixadura have been analyzed over four consecutive harvests. The contents of monoterpenes, volatile phenols, alcohols, sulfur components, acetates, fatty acids, and ethyl esters were determined by gas chromatography (FID) and gas chromatography-mass spectrometry. The mean values from four vintages confirmed that these wines have characteristic profiles. Loureira wines are characterized by a high content of free terpenes, 1-hexanol, ethyl acetate, and fatty acids. Dona Branca wines present the highest concentrations of methanol and sulfur constituents, and the lowest concentrations of higher alcohols, acetates, diethyl succinate, and ethyl esters. The levels of monoterpenes in Treixadura wines are very low, but they have the highest concentrations of volatile phenols, principally due to the vanillin, diethyl succinate, ethyl lactate, and ethyl esters. These results were confirmed by principal component and linear discriminant analysis, which show a clear differentiation among these wines as a function of the varietal origin. 相似文献