Feeding of yeast (Candida spp.) improves in vitro ruminal fermentation of fibrous substrates

In vitro gas production technique (IVGPT) was used with the objective of determining the inclusion effect of live cells of two strains of Candida yeast on in vitro ruminal fermentation of two fibrous substrates. In order to achieve this, two experiments were performed: A) using oat straw (Avena sativa) as substrate; B) using alfalfa hay (Medicabo sativa) as substrate, comparing the effect of two different strains of Candida genre, both isolated from the rumen, on the mentioned substrates. Levica 25 (Candida tropicalis) yeast belongs to the culture collection of the Institute of Animal Science, Cuba, and Levazoot 15 (Candida norvegensis) yeast is part of the collection of the Faculty of Zootechnology and Ecology of the Autonomous University of Chihuahua, Mexico. Both strains demonstrated their potential in activating the ruminal fermentation. They stimulated (P<0.0001) the ruminal fermentation of the substrates under study. However, the Levazoot strain stimulated the dry matter (DM) fermentation of alfalfa in 21.43%, more than Levica 25. It is concluded that there is an influence of yeast strain and diet on the rumen environment and, therefore, it is important to select the appropriate strain in every production condition.     

Histopathology of infection and colonization of Quercus ilex fine roots by Phytophthora cinnamomi

Quercus ilex is one of the European forest species most susceptible to root rot caused by the oomycete Phytophthora cinnamomi. This disease contributes to holm oak decline, a particularly serious problem in the ‘dehesas’ ecosystem of the southwestern Iberian Peninsula. This work describes the host–pathogen interaction of Q. ilex and P. cinnamomi, using new infection indices at the tissue level. Fine roots of 6‐month‐old saplings inoculated with P. cinnamomi were examined by light microscopy and a random pool of images was analysed in order to calculate different indices based on the measured area of pathogen structures. In the early stages of invasion, P. cinnamomi colonizes the apoplast and penetrates cortical cells with somatic structures. On reaching the parenchymatous tissues of the central cylinder, the pathogen develops different reproductive and survival structures inside the cells and then expands through the vascular system of the root. Some host responses were identified, such as cell wall thickening, accumulation of phenolic compounds in the middle lamella of sclerenchyma tissues, and mucilage secretion blocking vascular cells. New insights into the behaviour of P. cinnamomi inside fine roots are described. Host responses fail due to rapid expansion of the pathogen and a change in its behaviour from biotrophic to necrotrophic.     

ASSESSING CIRCLE OF WILLIS BLOOD CIRCULATION IN DOGS WITH TRANSCRANIAL COLOR-CODED DUPLEX SONOGRAPHY

Insonation of Circle of Willis by transcranial Doppler duplex color sonography is described in 30 healthy dogs with 15 weighing <33 lb and 15 weighing >33 lb. Imaging was via a temporal window to explore the rostral, middle, and caudal cerebral arteries on both the left and right-hand sides; and through an suboccipital window to study the basilar artery. Normal mean values of the peak systolic velocity (PSV), end diastolic velocity, mean velocity, resistance index (RI), and pulsatility index (PI) were characterized and compared with those obtained in previous studies. There was significant differences in the PSV, RI, and PI in the rostral cerebral artery between dogs weighing <33 vs. >33 lb. Mean PSV was higher in weighing over 33 lb, whereas the mean resistive index and mean PI were lower in these dogs.     

An integrated sustainability assessment of mediterranean sheep farms with different degrees of intensification

In the European Mediterranean basin, pasture-based sheep farming systems are mostly located in marginal/High Nature Value areas. These production systems are multifunctional, and their economic, environmental and social roles are equally important and recognised by policy makers and by society. However, the number of animals and holdings is decreasing, and there is great uncertainty regarding the reproducibility of these farming systems, which depends on many internal and external farm factors and their interactions. The aim of this paper was to perform a comprehensive assessment of sustainability in different sheep farming systems in north eastern Spain using the MESMIS framework. We followed a case-study approach to perform an in-depth investigation of 4 sheep meat and dairy farms with different intensities of reproduction management. Critical points of sustainability, including weaknesses and opportunities, were obtained using a participatory process with stakeholders (farmers and technical advisers) that resulted in the selection of 37 sustainability indicators that were classified according to the systemic attributes defined by MESMIS (productivity, stability, self-reliance, adaptability, equity) and according to the classical sustainability pillars (social, economic and environmental). Some underlying patterns could be observed when analysing sustainability pillars, attributes and indicators. A positive relationship between productivity and intensification level in meat farms was observed; however, economic sustainability was determined not only by on-farm but also by off-farm activities. The economic efficiency of farming (without considering subsidies) was mainly explained by the capture of added value in the dairy systems and the combination of high animal productivity as well as high forage and feed self-sufficiency in the meat systems. Social issues were also central to explaining sustainability at the farm level, including the prospects of generational turnover and the manner in which farmers perceive and rate their activity. A clear trade-off between economic and environmental indicators was observed, i.e., the higher the economic sustainability, the lower the environmental sustainability. Each farm scored differently for diverse attributes, pillars and individual indicators. The scores differed according to size, structure, resource availability and managerial skills, which implies that it would be difficult to apply a holistic sustainability analysis to farming systems instead of individual farms. A number of methodological questions arose during the evaluation process relative to the stakeholders perception of these indicators, their relevance and meaning, the reference values for comparison, or their validity to assess sustainability across spatial and temporal scales. These questions are discussed in the paper.     

Cost minimization and input substitution in the production of gilthead seabream

Abstract

This paper studies cost minimization decisions by utilizing a simple bioeconomic model for gilthead seabream (Sparus aurata). This model is based on a biological growth model which accounts for the effects of temperature and ration size. Although the implicit production function derived from the growth model is shown to be quasiconcave, it is not homothetic nor quasilinear. Further, technology shows increasing returns with respect to ration size and harvesting time. Optimization decisions are analyzed in two different contexts, a restricted biological setting and an expanded economic problem. It is shown that the optimal ration size increases for the latter context, reaching values commonly accepted in current industrial practice. Even though the elasticity of substitution to the shadow input prices is positive at the optimal ration size, the latter is rather robust to changes in input prices. However, optimal costs show larger sensitivity to the labor price than to the feeding and managerial costs.     

Tissue composition,blood biochemistry and histology of digestive organs in Senegalese sole (Solea senegalensis) juveniles fed diets containing different plant protein ingredients

The aim of this study was to determine the impact of diets with different plant protein ingredients on proximate composition, tissue metabolites and tissue fatty acid composition, as well as hepatic and intestinal histological modifications in Senegalese sole (Solea senegalensis). Fish (21.5 ± 2.8 g body weight) were fed six isonitrogenous and isoenergetic diets during 11 weeks. A control diet containing fish meal as the main protein source was compared with five experimental diets replacing 30% fish meal protein by different plant protein sources: soybean meal (SBM), soybean protein concentrate (SPC), soybean protein isolate (SPI), wheat gluten meal (WGM) or pea protein concentrate (PPC). The inclusion of different plant protein did not significantly affect growth and proximate composition of fish. The hepatosomatic index was not significantly different to the control group; however, utilization of WGM significantly increased hepatocyte size. Plasma protein values and muscle triglycerides were influenced by the inclusion of SBM and WGM in the diets respectively. Feeding fish on SBM, WGM and PPC diets significantly enhanced n‐6 fatty acid levels in muscle, particularly linoleic acid. None of the plant protein ingredient used in the diets decreased arachidonic, eicosapentaenoic as well as docosahexaenoic acid values in liver and muscle. Overall, histological studies did not reveal the existence of any intestinal alterations induced by the inclusion of different plant proteins. Despite moderate changes produced by SBM, SPC and WGM, inclusion of dietary plant protein ingredients has no major impact on growth, tissue and blood biochemistry, fatty acid profile and gut integrity of Senegalese sole juveniles.     

A review on <Emphasis Type="Italic">Trioza erytreae</Emphasis> (African citrus psyllid), now in mainland Europe,and its potential risk as vector of huanglongbing (HLB) in citrus

The African citrus psyllid (AfCP), Trioza erytreae (Del Guercio) (Hemiptera, Triozidae), recently has been found in northwestern Iberian Peninsula (Spain and Portugal). The insect is an important citrus pest because it transmits the phloem-limited bacteria Candidatus liberibacter spp., the causal agents of huanglongbing (HLB), the most devastating disease affecting citrus. The bacteria can be acquired by both AfCP nymphs and adults, but only adults can spread the pathogen. HLB has been detected neither in the Iberian Peninsula nor in Madeira and the Canary Islands, where the psyllid was recorded more than a decade ago. In the latter European islands, the eradication programmes of AfCP failed. Chemical-based control strategies are costly, could trigger increases of other pests and may have negative impact on the environment. The adoption of rigorous quarantine measures is extremely important for areas free of the psyllid. These measures likely represent the most effective prevention strategies for psyllid containment, because the geographic expansion of psyllids in citrus is mainly due to human activities, especially by the transport of plants and freshly harvested fruits from infested to uninfested areas. Many natural enemies may contribute to the reduction of its populations and consequent spread; hence, conservation biological control should be emphasised, especially in areas where the psyllid is not abundant. Classical biological control programmes should also be implemented in HLB-free areas by introducing effective AfCP parasitoids. In areas where HLB is detected, biological control is difficult to apply, and a rigorous chemical control program targeting the psyllid could complement this strategy. This report is an updated review of AfCP and strategies for its control in anticipation of its possible further spread in Europe and the Mediterranean Basin.