Structure and regeneration status of mangrove patches along the estuarine and coastal stretches of Kerala,India

This study presents the structural characteristics and regeneration potential of mangrove patches in the estuarine and coastal areas of Kerala, a tropical maritime state in India. Field surveys were carried out at 46 selected sites during August 2015 to May 2016. In each site, the vegetative structure and regeneration status were assessed using the quadrat method. Altogether 219 quadrates were laid out and a total of 13 true mangrove species, belonging to 5 families and 8 genera, were recorded. The total tree density and stand basal area of the study region was1678.08/ha and 20.33 m^2/ha respectively. The low basal areas indicate the reduced structural development in mangroves. Of the 13 tree species, Avicennia constitutes 56%of the total Important Value Index(IVI) and Avicennia officinalis represents 41% of the IVI in Kerala, followed by Avicennia marina(15%), Rhizophora mucronata(15%),Sonneratia alba(8%) Rhizophora apiculata(7%) and Excoecaria agallocha(7%). The diameter at breast height(DBH) in the study area revealed that 47% of the tree species came under the 1–10 cm DBH class. Total sapling and seedling density in Kerala was 2238.35 and 3232.42 individuals/ha respectively. Density of young plants(seedlings ? saplings) was only 31% greater of tree density and varied from 3–63%, which indicates poor regeneration potential. The Maturity index value(MIV) and complexity index(Ic) value of mangroves were 18.30 and 109.81 respectively. However, the low Ic value(\ 10) observed in seven out of ten coastal districts indicated poor structural development of mangroves in Kerala. Therefore, locationspecific conservation and management measures, guided by the knowledge on spatial distribution and habitat requirements of mangrove varieties should be taken to preserve the mangrove diversity of Kerala.     

Antifungal fractions and compounds from uncrushed Green Leaves ofAzadirachta indica

Using the groundnut rust disease (causal agentPuccinia arachidis Speg.) as the bioassay system, two limonoids from the neem tree (Azadirachta indica A. Juss.) which evinced antifungal activity, were isolated through extraction, solvent fractionation and HPLC. A polar extract derived through solvent partitioning reduced the disease intensity considerably. The polar extract and the impure HPLC fractions were more effective than the pure compounds in reducing the pustule numbers and, consequently, the disease severity.     

Enhancement of the innate immune system and disease‐resistant activity in Cyprinus carpio by oral administration of β‐glucan and whole cell yeast

The effects of dietary β‐ (1,3) glucan and whole cell yeast (Sacharomyces uvarum) on the immune response and disease resistance to Aeromonas hydrophila were investigated in Cyprinus carpio. β‐(1,3) glucan was extracted from the yeast. Both β‐(1,3) glucan and whole yeast were incorporated into the diet at 1% level and fed to common carp C. carpio for a period of 60 days. Control and treated fish were exposed to A. hydrophila on the 30th and the 60th day of the experimental period. Dietary supplementation of glucan significantly increased the white blood cell count in fish on the 60th day (2.91±0.04 × 10⁴), and the highest nuetrophil nitro blue tetrazolium (NBT) activity was also observed in glucan‐fed fish (30th day). A consistent increase in neutrophil (NBT) activity was also observed in whole cell fed fish until the end of the experiment. Similarly, β‐(1,3) glucan and whole cell yeast enhanced the serum lysozyme activity from the 15th day onwards but higher activity was reported on the 30th day in glucan and the 60th day in whole cell yeast‐fed fish. Suplementation of β‐(1,3) glucan protected the fish from A. hydrophila infection. Nearly 75–80% of the fish survived pathogen exposure (relative percentage survival). However, only 54–60% survival was observed in the whole cell‐fed fish. β‐(1,3) glucan and whole cell yeast protect the fish from pathogens by enhancing the cellular and humoral immune response in C. carpio.     

Identification of new resistant sources for bacterial blight in pomegranate

Bacterial blight is a highly devastating disease caused by Xanthomonas axonopodis pv. punicae, recording 60 to 80 percent yield-loss of pomegranate in India. In the present investigation, a total of 209 genotypes including 105 exotic types from USDA, 66 wild types and 38 cultivated types from India were screened and categorized into fifteen clusters using cluster and principal component analysis. Genotypes of cluster 15, viz. 108 B and 99 A from USDA and 318734, Daru-18 and IIHR-30 from India, were found to be resistant to bacterial blight while genotypes of cluster 9 were highly susceptible. Two genotypes, each from cluster 15 (318734) and 9 (Ruby), were compared for biochemical and histological parameters to understand the defense mechanism. Significantly, higher accumulation of defense related metabolites, viz. total phenol, flavonoid and antioxidant contents, were observed in resistant genotype (318734). Fewer numbers of stomatal pores that served as portals of entry for plant pathogens were recorded in this genotype. Resistance observed in genotype 318734 might be due to an incompatible interaction between host and pathogen compared to other genotypes. This is the first report of putative resistance sources in pomegranate against Xanthomonas axonopodis pv. punicae.