The Effects of Fermentation Process with Acid and Lactic Acid Bacteria Strains on the Biogenic Amine Formation of Wet and Spray-Dried Fish Silages of Discards

The impacts of fermentation process with acid and lactic acid bacteria strains (Lactobacillus plantarum, Lactobacillus brevis, Pediococcus acidilactici, Enterococcus gallinarum, and Streptococcus spp.) on the biogenic amine formation of wet and spray-dried fish silage obtained from whole gibel carp (Carassius gibelio, freshwater discard), whole ponyfish (Equulites klunzingeri, seawater discard), and processing by-products of seabass (Dicentrarchus labrax) were investigated. The results showed that among biogenic amines, cadaverine, putrescine, spermidine, spermine, serotonin, dopamine, and agmatine were predominant in all groups. Significant differences (p < 0.05) in biogenic amine concentrations of wet and spray-dried fish silage were observed. Raw fish and wet silages contained histamine level lower than the allowable limit of 50mg/kg, indicating the use of raw fish material with low microbial counts. In addition, no histamine was detected in spray-dried fish silage, except for seabass by-products with a trace quantity of histamine (<0.04mg/100g). The starter culture used for silage preparation did not effectively retard formation of biogenic amines compared to acid silage. It can be concluded that there is potential use of fermented fish silage as a protein source and possibly as a probiotic ingredient for animal feed in both wet and dry form.     

Biochemical alterations induced by Zn and Cd individually or in combination in the serum of <Emphasis Type="Italic">Oreochromis niloticus</Emphasis>

Measurement of serum biochemical parameters in response to metal exposures can be especially useful to help identify target organs of toxicity as well as the general health status of animals. Oreochromis niloticus were exposed to 5.0 mg/L Zn, 1.0 mg/L Cd, and 5.0 mg/L Zn + 1.0 mg/L Cd mixture for 7 and 28 days, and alterations in serum enzyme activities and ion levels were measured. Significant changes in all the biochemical parameters were found to be time dependent. Following metal exposure, alkaline phosphatase activity was elevated at both exposure periods. No changes in activities of lactate dehydrogenase and lipase were observed in response to single or combined Zn and Cd exposure at 7 days while they increased at 28 days. Fish exposed to metals showed a decrease in cholinesterase activity at 7 days followed by a return to control levels at the end of the exposure period. The individual and combined effects of metals caused a decline in levels of Na⁺, Cl⁻, and Ca²⁺, especially at 28 days. K⁺ level increased at 7 days but it returned to control levels with increasing duration of exposure. This study indicated that the alterations in serum parameters may be a result of the target tissue (i.e., liver, gill, and kidney) damage and dysfunction induced by the metals and that these parameters can thus be used to assess the effects of metals on organisms.     

Meat Yield,Condition Index,and Biochemical Composition of Mussels (Mytilus galloprovincialis Lamarck, 1819) in Sinop,South of the Black Sea

Monthly variations in meat yield and biochemical composition of Mediterranean mussels on lantern nets were investigated from May 2005 to May 2006, in Sinop, south of the Black Sea. Dry weight condition index was between 2.66 and 7.10% with a mean of 4.86 ± 0.36%. Meat yield was maximum (26.69%) in March and minimum (17.43%) in October. Moisture values were between 78% (in June) and 86% (in April). Protein content in dry weight of mussels reached the highest value in February (74.64%) before the spawning time. Lipid value was maximum (18.03%) in May 2005.     

The Effect of Whey Protein Isolate Coating Enriched with Thyme Essential Oils on Trout Quality at Refrigerated Storage (4 ± 2°C)

ABSTRACT

The present study evaluated the effect of whey protein isolate (WPI) coating enriched with thyme essential oil (EO; 3, 5, and 7%, v/v) on whole trout chemical and microbial quality during refrigerated storage at 4 ± 2°C. As a result of this study, the addition of thyme essential oil to WPI coatings enhanced quality significantly better than that of the control and WPI coating without thyme essential oil during refrigerated storage, and this effect increased with an increase in the thyme EO concentration in WPI coating.     

Study of Biodegradation Processes of BTEX-ethanol Mixture in Tropical Soil

In Brazil, gasoline is currently blended with ethanol and both compounds may contaminate the environment when spills occur. Ethanol preferential biodegradation delays gasoline degradation in the aquifer, as previously observed; in unsaturated soil a delayed recovery of culturable bacteria and removal of residues in the presence of ethanol suggest a similar situation. This study monitors microbial degrading activity in unsaturated soil with BTEX and BTEX-ethanol mixtures under tropical conditions as well as the effects of bioventing on contaminants degradation. Enzymatic activity was quantified by measuring fluorescein-diacetate hydrolysis by microorganisms, which determines total degrading activity in soil. As microbial enhanced activity may alter soil electromagnetic properties, soil dielectric constant shifts were monitored using Time Domain Reflectometry (TDR), while chemical analyses evaluated contamination residues throughout the experiment. Results suggest that ethanol delays BTEX biodegradation and that bioventing may compensate for this delay by providing oxygen for the continuation of microbial activity. Contamination and bioventing stimulated soil microbiota, while culturable populations were inhibited by contamination, showing soil toxicity. The presence of ethanol caused a higher and longer-lasting boost in enzymatic activity; TDR measurements did not follow these activity shifts, proving not to be an adequate tool for evaluating microbial activity in these experimental conditions. Residual BTEX were detected only in ethanol-containing non-ventilated soils after contamination. The set of results suggests that ethanol could delay BTEX degradation because of its constitutive degradation by soil microbiota, but this effect may be bypassed by bioventing.     

Guanidinoacetic acid supplementation is favourable to broiler diets even containing poultry by-product meal

ABSTRACT

1. Two consecutive trials were conducted to evaluate the effects of guanidinoacetic acid (GAA) supplementation (a creatine precursor) and energy levels in broiler diets based on maize-soybean meal (Trial 1) or that additionally included poultry by-product meal (PBPM; Trial 2) on growth performance, carcass yield and breast meat quality to 41 days of age.

2. A total of 792, one-day-old male Ross 308 broiler chickens were randomly distributed into six treatments – three energy levels (sufficient AME_n or 0.2 and 0.4 MJ/kg reduced AME_n) and two GAA levels (0.00% or 0.06%) with eight replicates for each trial.

3. Reducing dietary energy resulted in poorer body weight gain (BWG) and feed conversion ratios (FCR) for each trial (P < 0.05). However, GAA supplementation improved FCR, BWG and European Production Efficiency Factor (EPEF) (P < 0.05).

4. Dietary energy level and GAA addition had no significant effect on carcass parameters, drip loss, pH and chemical composition of breast meat (P > 0.05), but decreased relative liver weight (P < 0.05).

5. It was concluded that, regardless of dietary energy levels, supplementation of GAA to plant-based diets or those including PBPM has the potential to improve growth performance in broilers.     

Therapeutic effects of thymoquinone in doxorubicin-induced hepatotoxicity via oxidative stress,inflammation and apoptosis

Cancer is a lethal disease that is characterized by uncontrolled cell division and proliferation, and it results in death in many organisms. Doxorubicin (DOX) is a therapeutic agent used for treatment of many cancer types, but it induces serious hepatotoxicity. In this study, we aimed to determine possible hepato-therapeutic effects of thymoquinone (THQ) on DOX-induced hepatotoxicity in rats. Rats were divided into five groups (n = 8): Control, THQ (10 mg/kg/day/i.p for 14 days), Olive Oil (equal volume with THQ for 14 days), DOX (single dose, 15 mg/kg/i.p on 7th day) and DOX + THQ (10 mg/kg/day/i.p and DOX 15 mg/kg/i.p on 7th day). At the end of the experiment, liver tissues were extracted and evaluated histopathologically. eNOS, iNOS and Cas-3 immunostaining were performed to determine the expression levels. TUNEL method was used to determine apoptotic index. Furthermore, liver tissue total antioxidant status (TAS), total oxidant status (TOS), TNF-α and TGF-β levels were measured by ELISA assay. The DOX group showed histopathological deterioration compared to Control group. Moreover, apoptotic index, eNOS, iNOS and Cas-3 expressions increased in DOX group. While TAS level of the DOX group decreased, TOS level increased. TNF-α and TGF-β levels increased in DOX group. However, there was improvement in DOX + THQ group compared to DOX group. Moreover, apoptotic cell number, eNOS, iNOS and Cas-3 expressions decreased in DOX + THQ group compared to DOX group. We concluded that thymoquinone can be used as a phytotherapeutic for reducing DOX-induced liver damage.     

Does the length of time dried distillers' grain with solubles substitution for soybean meal affect physiological indicators and meat quality in finishing lambs?

This study examined how inclusion of dried distillers' grains with solubles (DDGS) in finishing lamb diets for different periods affects some physiological indicators and meat quality. A total of 40 male lambs were divided into four groups according to feeding regimen during the 120-day finishing period as follows: C120: no DDGS included in diet for 120 days; D120: DDGS included in diet for 120 days; D75: no DDGS included in diet for 45 days + DDGS included in diet for 75 days; D45: no DDGS included in diet for 75 days + DDGS included in diet for 45 days. Dietary inclusion rate of DDGS was 27.5%. Fattening performance and rumen parameters were not affected by treatment. Feeding regimens had no significant effect on meat quality except the instrumental tenderness and juiciness score. DDGS fed lambs had higher level of total trans fatty acids and n-6/n-3 ratio in meat. 10t-C18:1, 11t-C18:1 and 9c,11t conjugated linoleic acid contents of adipose tissue were higher in all the DDGS groups compared with C120 lambs (p < .001). These results suggest that soybean meal can be replaced with corn DDGS in lamb diets for up to 120 days during the finishing period with no adverse effects on some physiological response feedlot performance and meat quality.     

Spatial and Temporal Patterns of Inorganic Nutrient Concentrations in the Androscoggin and Kennebec Rivers, Maine

A catchment-wide study was conducted to investigate the geography of nutrient dynamics in the Androscoggin and Kennebec Rivers, Maine. While nutrient concentrations resembled relatively pristine waters, nitrogen (N) and phosphorus (P) exhibited dramatic spatial and temporal patterns. Though these rivers are underdeveloped, impacts of human activities upon nutrients are clear. Population was a good predictor for DIN and P concentrations for the Kennebec River, but a poor predictor in the Androscoggin River. Comparison of point-source discharges into each river indicated that the Androscoggin River is influenced by discharges from pulp and paper mills, a finding confirmed by reduced nutrient transport after the closure of two Androscoggin River mills. Nutrient ratio analysis demonstrated a dramatic shift towards Redfield ratios, with DIN:P ratios decreasing from about 200:1 in headwater reaches to below 16:1 near the river outlets. These results may aid in understanding blooms of toxic dynoflagellates in the Gulf of Maine. Ratios were also altered during a prolonged drought period. Results describe a simple relationship between increased nutrient input and human population within single watersheds, with implications for coastal zone ecosystems.