Evaluation of serum cortisol, metabolic parameters, acute phase proteins and faecal corticosterone as indicators of stress in cows

To assess the validity of laboratory parameters in blood and faeces as indicators of stress in cows, concentrations of cortisol, non-esterified fatty acids (NEFAs), 3-hydroxybutyrate, glucose, triglycerides, cholesterol, serum amyloid A (SAA) and haptoglobin in serum, as well as corticosterone in faeces, were determined in two breeds of cattle (Alberes and Bruna dels Pirineus) under different systems of housing and feeding. Serum cortisol concentrations were markedly elevated in the Alberes group, probably because they were less habituated to human handling. Corticosterone concentrations in faeces were significantly increased in the Bruna dels Pirineus cattle on Alberes pastures. Concentrations of NEFAs and cholesterol were significantly elevated in the Alberes cows, indicating an adrenergic stimulus of lipolysis or the existence of nutritional stress. SAA concentrations were significantly higher in groups living in hardy conditions, whereas there were no significant differences in haptoglobin between the three groups.     

A Review of Current Treatment Options in the Treatment of Ocular and/or Periocular Squamous Cell Carcinoma in Horses: Is There a Definitive “Best” Practice?

This review examines the most commonly reported treatment options for ocular squamous cell carcinoma (OSCC) and periocular squamous cell carcinoma (POSCC) in horses and proposes to conclude on the most viable method based on available published studies in terms of treatment outcome, known side effects, advantages, disadvantages, and reliability of available evidence. After a literature search for peer-reviewed published articles, seven most commonly reported on treatments for OSCC and/or POSCC were identified: surgery, photodynamic therapy, carbon dioxide (CO₂) laser ablation, radiofrequency hyperthermia, cryotherapy, chemotherapy, and radiation therapy. Combination therapies were supported as a most successful recommendation; however, when considering site-specific outcomes, the following conclusions may be drawn: limbal squamous cell carcinoma (SCC) was most effectively treated with surgery and adjunctive therapy including CO₂ laser ablation, mitomycin C, and brachytherapy; third eyelid SCC reported good outcomes when treated with surgery alone (clear margins) and in combination with brachytherapy for unclear margins; eyelid SCC, surgical resection was usually limited and most reports supported the use of adjunctive brachytherapy, although photodynamic therapy appeared to be a promising new treatment. It was deemed unreasonable to conclude on the best treatment for cornea, conjunctivae (palpebral and bulbar), and medial canthi in isolation because of lack of evidence. A consistently favored treatment for OSCC and/or POSCC in horses does not currently exist. The presentation of data in the literature and its lack of consistency make it impossible to statistically analyze and make comparative conclusions on treatment outcomes. This review provides a basis for further research to establish a best-practice protocol.     

Use of Alfalfa Hay, Compared to Feeding Practical Diets Containing Two Protein Levels, on Growth, Survival, Body Composition, and Processing Traits of Australian Red Claw Crayfish, Cherax quadricarinatus, Grown in Ponds

Juvenile red claw, Cherax quadricarinatus, were obtained from a commercial supplier and stocked into twelve 0.04‐ha ponds with an average water depth of approximately 1.1 m at a rate of 1100 red claw per pond (27,170 red claw/ha). Mean stocking weight (±SD) was 6.25 ± 3.0 g. Three replicate ponds were randomly assigned to each of the four treatments. In Treatment 1 (TRT1), red claw were stocked into ponds to which dried alfalfa hay (forage) was added at a rate of 500 kg/ha/mo; Treatment 2 (TRT2) consisted of red claw being fed a prepared diet containing 13% protein; in Treatment 3 (TRT3), red claw were fed a diet containing 13% protein at which had dried alfalfa hay been added at a rate of 500 kg/ha/mo; and in Treatment 4 (TRT4; control), red claw were fed a complete diet containing 28% protein. Water quality measurements were made three times weekly for dissolved oxygen and temperature (am , pm ), pH, total ammonia nitrogen, nitrite, and alkalinity averaging 7.17 mg/L, 8.96 mg/L, 25.5 C, 27.3 C, 8.68, 0.39 mg/L, 0.012 mg/L, and 106.5 mg/L, respectively. After 113 d, the final mean weight of red claw fed TRT3 was significantly (P < 0.05) higher (68.10 g) compared to that of red claw fed hay only (49.40 g) but not different from red claw fed TRT2 (56.03 g) and TRT4 (62.10 g). Likewise, red claw fed TRT3 had significantly higher percent weight gain (990%) compared to that of red claw fed hay only (690%) but not different from TRT2 (796%) and TRT4 (893%). Feed conversion ratio of TRT2, TRT3, and TRT4 and percent survival among all treatments did not differ significantly (P > 0.05), averaging 2.85 and 66.8%, respectively. Total yield of red claw fed TRT3 and TRT4 (968 and 952 kg/ha) was significantly (P < 0.05) higher compared to that of red claw fed hay only (617 kg/ha) but did not differ from red claw fed TRT2 (882 kg/ha). Tail meat yield of male red claw in TRT3 was significantly (P < 0.05) higher (17.3 g) compared to that of male red claw in TRT1 (12.7 g) and TRT2 (14.9 g) but not significantly different (P > 0.05) from male red claw in TRT4 (16.9 g). Tail meat yield of female red claw in TRT3 and TRT4 was significantly (P < 0.05) higher (14.2 and 13.9 g, respectively) compared to that of female red claw in TRT1 (10.5 g) and TRT2 (10.4 g). Tail muscle proximate compositions showed no significant differences (P > 0.05) in protein (wet weight basis) between males and females among treatments (diet) which averaged 16.2 and 14.6%; however, there were little to no significant differences in fat and ash between males and females among treatments. Results from this study indicate that pond‐cultured red claw stocked at 27,170 red claw/ha can be fed a practical diet containing 13% protein, with or without forage (alfalfa hay), compared to red claw fed a complete diet containing 28% protein; however, if alfalfa hay is added to the pond at 500 kg/ha/mo as the sole source of added nutrients, growth is reduced. Therefore, the use of alfalfa hay, in combination with a low‐protein pelleted diet may be a production method for pond‐grown red claw that may reduce costs for producers and thereby increase profits.     

Effect of animal feed enriched with Se and clays on Hg bioaccumulation in chickens: in vivo experimental study

An in vivo experiment was conducted to evaluate the effects of sodium selenite, sepiolite, and bentonite on inorganic mercury (Hg) and methylmercury (MeHg) bioaccumulation. For this purpose 160 chickens were fed under different controlled conditions. Chickens were exposed to Hg(II) and MeHg added to feed with or without selenium or clays supplementation. No significant differences were observed in the voluntary intake and feed/gain conversion rates. The target organs of Hg(II) and MeHg in chickens were the liver and kidney, respectively, but the greatest body store was the muscle in both cases. A higher bioaccumulation for MeHg than for Hg(II) was observed. The results showed that addition of sodium selenite, sepiolite, or bentonite induced a decrease of up to 60-100% in the inorganic mercury bioabsorption. Bentonite addition to a MeHg-containing diet also caused a decrease in organic mercury bioaccumulation (29-67%). On the other hand, inorganic selenium and sepiolite did not decrease MeHg accumulation.     

Phenolic Profile and Antioxidant Capacity of Chickpeas (<Emphasis Type="Italic">Cicer arietinum</Emphasis> L.) as Affected by a Dehydration Process

This study presents the effects of soaking, cooking and industrial dehydration on the phenolic profile, and antioxidant capacity in two chickpea varieties (Sinaloa and Castellano). Chromatographic analysis identified a total of 24 phenolic components, being isoflavones the main phenolics in raw and processed Sinaloa and Castellano flours. The impact of the industrial dehydration was different depending on the chickpea variety. Although Castellano chickpea exhibited the highest levels of phenolic compounds (103.1 μg/g), significant reductions were observed during processing; in contrast, the dehydration did not cause any further effects in Sinaloa flours. Interestingly, Sinaloa variety showed high thermal stability of isoflavones during processing. As expected, the levels of antioxidant capacity were in accordance with the behavior of phenolic compounds exhibiting noticeable reductions in Castellano chickpea and not relevant changes in Sinaloa chickpea. Thus, the significant occurrence of bioactive phenolic compounds along with the relevant antioxidant capacities of dehydrated chickpea flours make them to be considered functional ingredients for their beneficial health effects, especially in case of Sinaloa.     

Grain and Tortilla Quality in Landraces and Improved Maize Grown in the Highlands of Mexico

The maize produced in the highlands of Mexico (>2,400 masl) is generally not accepted by the flour and masa and tortilla industry. The objective of this work was to evaluate the grain quality and tortilla properties of maize landraces commonly grown in the highlands of Mexico and compare them with improved germplasm (hybrids). Germplasm analysis included 11 landraces, 32 white hybrids, and six yellow hybrids. Grain quality was analyzed for a range of physical and chemical factors, as well as for alkaline cooking quality. Landrace grains tended to be heterogeneous in terms of size, hardness and color. All landraces had soft-intermediate grains with an average flotation index (FI) of 61%. In contrast, hybrid grains were homogenous in size and color, and harder than landrace grains, with a FI of 38%. Protein, free sugars, oil and phenolic content in landraces were higher than in the hybrids. Significant correlations were found between phenolic content and tortilla color (r = −0.60; p < 0.001). Three landraces were identified as appropriate for the masa and tortilla industry, while all the hybrids evaluated fulfilled the requirements of this industry.     

Bacteriophages with potential for inactivation of fish pathogenic bacteria: survival, host specificity and effect on bacterial community structure

Phage therapy may represent a viable alternative to antibiotics to inactivate fish pathogenic bacteria. Its use, however, requires the awareness of novel kinetics phenomena not applied to conventional drug treatments. The main objective of this work was to isolate bacteriophages with potential to inactivate fish pathogenic bacteria, without major effects on the structure of natural bacterial communities of aquaculture waters. The survival was determined in marine water, through quantification by the soft agar overlay technique. The host specificity was evaluated by cross infection. The ecological impact of phage addition on the structure of the bacterial community was evaluated by DGGE of PCR amplified 16S rRNA gene fragments. The survival period varied between 12 and 91 days, with a higher viability for Aeromonas salmonicida phages. The phages of Vibrio parahaemolyticus and of A. salmonicida infected bacteria of different families with a high efficacy of plating. The specific phages of pathogenic bacteria had no detectable impact on the structure of the bacterial community. In conclusion, V. parahaemolyticus and A. salmonicida phages show good survival time in marine water, have only a moderated impact on the overall bacterial community structure and the desired specificity for host pathogenic bacteria, being potential candidates for therapy of fish infectious diseases in marine aquaculture systems.     

Spatially explicit correlates of plant functional traits inform landscape patterns of resource quality

Landscape Ecology - Spatially explicit correlates of foliar elemental, stoichiometric, and phytochemical (ESP) traits represent links to landscape patterns of resource quality. We investigate...     

Protective effect of selenium in Broccoli (Brassica oleracea) plants subjected to cadmium exposure

The protective effect of selenium against the cadmium-induced oxidative effect in broccoli ( Brassica oleracea) plants was studied. Plants grown in hydroponic culture were supplied with selenium [as Se(IV)] and cadmium [as Cd(II)], individually or simultaneously. Cadmium accumulation in roots was noticeably higher than in the aerial parts of the plants, and this effect was even more acute when selenium was simultaneously added. Cadmium phytotoxicity was evidenced by an increase in the malondialdehyde (MDA) concentration in the roots and a decrease of photosynthetic pigment and tocopherol concentration in the aerial parts of the plant. The simultaneous addition of selenium alleviated cadmium-induced stress in the roots after 40 days of exposition. In the leaves, a more remarkable decrease of tocopherol and chlorophyll concentration was observed in the cadmium-enriched plants after 10 days of exposure. The results provided evidence that selenium supplementation helps the plant to minimize the cadmium oxidant effect. Tocopherol concentration in broccoli fruit of cadmium-supplied plants was not affected in comparison to control. However, the proportion of alpha-tocopherol increases with the addition of selenium. This response is important not only for the protective effect against oxidative damage in the plant but also in terms of human nutrition.