Three strategic feeding during hatchering of Nile tilapia: effects on organs integrity,parasitism and performance parameters

The effect of natural feed, artificial feed, and artificial feed with hormone 17 alpha-methyltestosterone on gill and liver integrity, parasite prevalence and performance parameters during the masculinization phase of Nile tilapia Oreochromis niloticus were evaluated. The experiment consisted of the three feeding strategies in triplicate. Water parameters, histopathological, parasitological and performance analyses were performed on day 7, 14, 28 and 60. Both artificial feeds (with and without hormone) were harmful to the hepatic and branchial integrity. The most significant change in liver was lipid degeneration, while in gills a significantly higher lamellar edema was observed when compared to fish that received the natural feed. Fish fed with the artificial diet (with and without hormone) showed a high prevalence (p < 0.05) of trichodinids and Cryptobia, while fish that received natural feed showed no parasites after 28 days of study. Fries that received diet with hormone experienced damage to their health, which decreased the survival of this group. The anabolic effect of this molecule, however, improved significantly (p < 0.05) their productive performance. Despite the absence of deleterious effects to fish health, the use of natural feed has a high risk of introducing predators. Introduction of odonate larvae drastically affected the survival of this group at the end of the study. All feeding strategies investigated have positive and negative effects that were discussed in the present study.     

Effect of dietary chromium picolinate on growth performance and blood parameters in grass carp fingerling, <Emphasis Type="Italic">Ctenopharyngodon idellus</Emphasis>

An experiment was conducted to investigate the effect of dietary chromium picolinate supplement on growth and haematology parameters of grass carp, Ctenopharyngodon idellus. Six diets with increasing dietary chromium picolinate levels 0, 0.2, 0.4, 0.8, 1.6 and 3.2 mg kg⁻¹ were fed to triplicate groups of 20 fish (initial weight of 12.78 ± 1.16 g, mean ± SD) in a flow water system for 10 weeks. Fish fed the diet supplemented with 0.8 mg Cr kg⁻¹ had significantly improved weight gain (WG), feed efficiency ratio (FER), protein efficiency ratio (PER) and protein retention (PR). Fish fed high-chromium diets exhibited lower whole-body crude lipid contents than fish fed low-chromium diets. Liver glycogen concentrations for fish fed the diet with 0.2 mg Cr kg⁻¹ was the highest (77.67 mg g⁻¹). Fish fed the diet supplemented with 1.6 and 3.2 mg Cr kg⁻¹ had significantly lower liver glycogen concentrations than other groups (P < 0.05). The highest serum insulin concentrations were observed in fish fed the diet supplemented with 0.8 mg Cr kg⁻¹, but serum insulin concentrations decreased (P < 0.05) when dietary supplementation of chromium was higher than 0.8 mg Cr kg⁻¹. Cholesterol concentrations decreased in direct proportion to dietary chromium level and achieved the lowest level when the fish were fed the 0.8 mg Cr kg⁻¹ diet, but increased when the fish were fed the diet with more than 0.8 mg Cr kg⁻¹ (P < 0.05). Fish fed the diet supplemented with 0.8 mg Cr kg⁻¹ had higher triglyceride and high-density lipoprotein cholesterol (HDL-C) concentrations compared to other treatments. The results of the present study suggested that chromium picolinate could modify serum carbohydrate and lipid metabolism profile, and that the optimal dietary chromium level was 0.8 mg kg⁻¹ for grass carp according to growth.     

Estimation of the mode of inheritance of thermal tolerance in the guppy <Emphasis Type="Italic">Poecilia reticulata</Emphasis>

High water temperature influences the survival, growth, and maturation of fish. Genetically characterizing thermal tolerance is one of the most important subjects in fish culture. To identify the genetic characterization of thermal tolerance, this characteristic was compared among strains, and among parents and their offspring, in the guppy Poecilia reticulata. In the strain comparison, significant differences in survival rate were observed among the five strains examined, and between females and males. Females exhibited greater tolerance than males in four of five strains examined. In the comparison between parents and their offspring, stronger influence of female parent than of male parent was observed. Offspring obtained from surviving females exhibited greater tolerance than those from dead females. This tendency was typically observed in male offspring. The survival rate in male offspring obtained from dead female parents was lower than that of those from surviving females. The high-temperature tolerance of male parents did not influence this characteristic in offspring as strongly as that of female parents. These results suggest that the major gene or genes, which has a dominant resistant allele and a recessive sensitive allele, are probably passed on by sex-linked inheritance, located on the X chromosome.     

Effect of cultivation methods on nutritional enrichment of euryhaline rotifer <Emphasis Type="Italic">Brachionus plicatilis</Emphasis>

This study aimed at comparing fatty acid contents of rotifers cultured with different methods after nutritional enrichment in order to evaluate the rotifer quality produced by these methods. Rotifers were cultured using either a batch or a continuous culture. From the batch culture, three experimental subpopulations were used, sampled from the culture at 1, 24, and 48 h after rotifer inoculation. The continuous culture was performed with two tanks; one was for cultivation with continuous feeding and water supply (cultivation tank), and another was for harvesting from the cultivation tank by overflow (harvest tank). From the continuous culture, two subpopulations were used: one from the cultivation and one from the harvest tank. Nutritional enrichment was performed after each culture. Each population was enriched with Nannochloropsis oculata or a commercial enrichment diet. When the enrichment was performed with N. oculata on populations at 24 h after inoculation originating from either of the two tanks of continuous culture or the batch culture tank, a higher quantity of arachidonic acid (ARA) and eicosapentaenoic acid (EPA) was obtained from the two tanks of continuous culture. The same results were obtained when enrichment diet was used, this time including docosahexaenoic acid (DHA).     

Genetic diversity and differentiation of sea trout (<Emphasis Type="Italic">Salmo trutta</Emphasis>) populations in Lithuanian rivers assessed by microsatellite DNA variation

The genetic diversity and differentiation of sea trout were studied in three river basins in Lithuania: Akmena-Dane, Bartuva, and Nemunas. A total of 282 individuals were genotyped at eight microsatellite loci. A similar level of genetic diversity was found in all of the populations studied: mean allelic richness ranged from 3.64 to 5.03, and average expected heterozygosity ranged from 0.588 to 0.721. Significant genetic divergence was observed among the different river basins as well as between populations within the drainages. All pairwise F _ST values were highly significant, ranging from 0.027 to 0.197. The analysis of molecular variance showed rather weak hierarchical population structuring within the Nemunas basin, which may be explained by extensive gene flow among different river basins or, alternatively, reflect the influence of artificial breeding. Information on genetic diversity and differentiation of the Lithuanian sea trout populations will be useful for future management decisions.     

Bathymetric distribution of beni-zuwai crab <Emphasis Type="Italic">Chionoecetes japonicus</Emphasis> in the northern part of the Sea of Japan

Surveys of beni-zuwai crab were conducted to clarify the bathymetric distribution and fecundity of beni-zuwai crab populations without the effects of bias due to fisheries. The results were compared with previous ones obtained at the heavily exploited Yamato Bank. Two sites in the northern part of the Sea of Japan, off southwest Hokkaido (200–2500 m deep) and West-Tsugaru Basin (300–1900 m deep), both of which are experiencing low exploitation levels, were surveyed in August to September, 2007. There was an abundance of morphologically immature crabs of both sexes in the depth range 1800–2100 m, and a few occurred at depths >2200 m. Immature crabs of <40 mm carapace width were found to migrate downslope to depths of 1800–2100 m and then to migrate upslope during molting for males and after maturity molting for females. Although data were lacking for depths >2000 m at the West-Tsugaru Basin, these relationships were significant for the pooled data of both localities, and they were similar to the results at the Yamato Bank. Clutch fullness of ovigerous females was negatively correlated with depth, which indicates that the low clutch fullness was not induced by fisheries, although the similar phenomenon observed at the Yamato Bank had previously been considered to be due to fishery effects.     

Effects of acid and alkaline pretreatment on the discoloration rates of dark muscle and myoglobin extract of skinned tilapia fillet during iced storage

Discoloration profiles of dark muscle of skinned tilapia fillets were examined during iced storage after pretreatment with lactic acid (LA) or sodium carbonate (SC). During the subsequent storage, the a* values decreased gradually, and changed more rapidly when the pH was lower than 6.3. The fillet pretreated with 10% (v/v) LA exhibited the highest metmyoglobin formation ratio (MetMb%), followed by the fillet pretreated with 5% (v/v) LA, the control fillet, and the fillet pretreated with 10% (w/v) SC. The sample pretreated with 10% LA showed a marked decrease in the a* value. Discoloration of the control was not observed until the ninth day of iced storage, and no discoloration was observed up to the 11th day for the fillet pretreated with 10% SC. These fillet discoloration profiles were subsequently verified using the myoglobin (Mb) fraction prepared from the dark muscle. MetMb% of the Mb fraction gradually increased during storage, and this increase accelerated at pH values of <6.3. Discoloration of the Mb fraction also showed a similar tendency, and no significant discoloration was observed at pH values of >6.5. These results suggest that pH greatly affects the discoloration rate of the dark muscle of skinned fillet, and the critical pH for the accelerated autooxidation of tilapia Mb is in the range 6.3–6.5.     

Morphological studies of peripheral blood cells of the Chinese sturgeon, <Emphasis Type="Italic">Acipenser sinensis</Emphasis>

The peripheral blood cells of one-year-old Chinese sturgeon (Acipenser sinensis) have been studied by light microscopy and transmission electron microscopy. The erythrocyte count was 84.86 × 10⁴ cell mm⁻³ in the peripheral blood of the fish and that of leukocytes was 2.24 × 10⁴ cell mm⁻³. The erythrocytes and four main types of leucocyte—thrombocytes, lymphocytes, granulocytes (including neutrophils and eosinophils), and monocytes, were identified in the peripheral blood. In addition to normal erythrocytes, reticulocytes and division of erythrocytes were observed. Thrombocytes were the most numerous among the leukocytes, and the number of neutrophils with lobated nuclei was larger than for other fish. The structures of the erythrocytes, lymphocytes, monocytes, granulocytes, and thrombocytes of the fish were studied. The erythrocytes were almost completely devoid of organelles, except for some mitochondria and granules. A large number of vacuoles and a few organelles were observed in cytoplasm of the monocytes. There were many microvilli on the membrane and pseudopodia-like cytoplasm bulge in the lymphocytes. The neutrophils were round or oval in shape with bilobed, trilobed, or multilobed nuclei whereas the eosinophils had big special granules, dark stained. There were many vesicles in some thrombocytes, which were related to its phagocytosis; some thrombocytes had almost no cytoplasm or organelles.