湖南长沙记录到绿背姬鹟

2019年10月3日,在湖南省长沙市烈士公园(112°59′55.74″E,28°12′48.08″N)内一池塘周边的阔叶林中观察并拍摄到一种鹟科鸟类。经查阅文献,对比该鸟的形态特征后,鉴定为绿背姬鹟(Ficedula elisae),为湖南省新纪录鸟种。     

宁夏黄灌区退水过程中氮污染特征模拟

宁夏黄灌区是我国商品粮生产基地之一,农业高强度和化肥高投入对灌区水环境和黄河水安全造成了严重威胁。农田退水中氮素迁移流失的网室土柱模拟实验表明:1每次施肥1~2d后(穗肥是1周后),田面水中全氮量均出现峰值,不断下降后逐渐趋于稳定,全氮量随时间的变化符合对数衰减规律;23次施肥后,种植水稻的土柱各土层渗漏水中的全氮量高于未种植水稻的土柱,水稻根系的发育,一定程度上促进了氮素向下迁移,加剧了氮素流失的风险,水稻收获前控制氮的渗漏损失尤为重要。     

不同灌溉方式下冬小麦穗部性状与产量关系的试验研究

采用田间试验,以豫麦69为试验材料,研究了不同水分处理下常规灌溉和一体化垄作沟灌的冬小麦产量与穗部性状的相互关系。结果表明,同常规灌溉方式相比,一体化垄作沟灌方式下,冬小麦的穗粒数、籽粒质量及产量分别增加了5.5356%、7.5489%、7.7454%,但穗数减少了0.4302%。常规灌溉和一体化垄作沟灌方式下,产量与穗数、穗粒数以及籽粒质量均正相关,但一体化垄作沟灌方式下的相关系数较常规灌溉方式大。一体化垄作灌溉有利于改善农田小气候、发挥作物的边行优势和提高小麦产量。     

Screening of Probiotics Inhibiting E. coli K88 in vitro

The probiotics tested in the experiment were isolated from the intestinal of weaning piglets.The isolated probiotics and E.coli K88 were inoculated into the culture of intestinal porcine epithelial cell-1 (IPEC-1).The activity of lactate dehydrogenase (LDH) in the supernatant was measured after incubating for 2.5 h.At the same time, the probiotics and E.coli K88 were co-cultured in vitro, the number of E.coli K88 was counted and the probiotics which could be resistant to the E.coli K88 were selected 2.5 h later.The results showed that the Lactobacillus casei and Bacillus coagulans could significantly reduce LDH activity (P<0.05), decrease the damage of E.coli K88; Bacillus coagulans could inhibit the growth of E.coli K88.At the same time, Bacillus coagulans could resist high temperature, acid and bile salt.The results showed that Bacillus coagulans strains had great potential as the application of probiotics strains.The methods could be used as a model of screen probiotics which could inhibit the growth of E.coli K88 in vitro.     

不同品种芹菜品质指标测定及其聚类分析

以12个不同品种的芹菜为试材,对其可溶性糖、可溶性固形物、叶绿素、维生素C、硝酸盐、纤维素、蛋白质、氨基酸、微量元素、芹菜素含量等10个营养品质性状进行了测定,采用聚类分析对其进行比较。结果表明:不同品种的芹菜在营养品质方面不尽相同,其中"鲍芹"营养成分丰富,维生素C、芹菜素含量极高,适合食用。试验初步明确了各品种芹菜营养成分,为进一步开发芹菜的应用价值提供理论依据。     

国内外致泻大肠埃希氏菌O157:H7的检测标准比较及建议

致泻大肠埃希氏菌O157:H7（STEC O157:H7）是大肠埃希氏菌中致病性最严重的一种食源性致病菌,主要存在于牛肉、牛奶、水果及其制品中,对身体健康造成很大危害,甚至引发死亡。食品中STEC O157:H7检测尤为重要。本文对国内外STEC O157:H7的检测标准进行比较,提出我国标准在样品前处理、快速筛选方法的应用等方面需要加强,以便为该菌快速准确检测提供帮助,实现与国际标准化体系建设接轨,满足实验室检测需要。