Comparative Study of Predominant Phytochemical Compounds and Proapoptotic Potential of Broccoli Sprouts and Florets

The study compares lyophilized broccoli sprouts and florets in terms of their chemical composition, cytotoxic and proapoptotic potential against hepatocellular carcinoma HepG2, colorectal cancer SW480, and skin fibroblast BJ cells. Sinapic and isochlorogenic acids were predominant phenolics in the sprouts and florets, respectively. The amount of sulforaphane in the sprouts was significantly higher vs. florets. Oleic and linoleic acids dominated in the sprouts, while caproic, stearic and oleic acids in the florets. Broccoli sprouts were selectively cytotoxic on HepG2 and SW480 cells, with proapoptotic effect for the latter, while the florets were less selective, but more active, with profound proapoptotic effect for HepG2 cells (77.4%). Thus, lyophilized broccoli sprouts may be effectively used in dietary chemoprevention.     

Validation of topsoil texture derived from agricultural soil maps by current dense soil sampling

Agricultural soil maps were created to facilitate the management of fields. Such maps, at very large scale (1:5000), cover almost the entire agricultural land in Poland. These maps can be very useful for precision field management. However, they were prepared about 40–50 years ago using old mapping techniques with mainly field (organoleptic) examination of soil. For this reason it is necessary to verify agreement between such maps with the current soil status. In the case of detection of disagreements it is important to identify the causes and propose methods for improving soil maps. Only few studies were made in this aspect. The soil texture (ST) of the upper layer, as presented on the agricultural soil maps from the 1960s and 1970s, was compared with the actual ST of the same four fields in northern and central Poland. For laboratory ST determination, soil samples were collected in a dense sampling network. On average, the agreement of the ST presented on the agricultural soil maps and determined in this study was classified as medium for three fields and good for one field. However, the presence of field areas with poor agreement between the ST determined in this study and that shown on the agricultural maps was detected in all investigated fields. Identified causes for this comprised imprecision of ST determination using the organoleptic method, the generalization of the soil quality maps, and erosion processes during the years between soil mapping and this investigation. The improvement of ST presentation on the large scale soil maps might be achieved by quite denser soil sampling for ST analysis supported by ECa, yield and NDVI maps.     

Phenotypical and genotypical characterization of Shewanella putrefaciens strains isolated from diseased freshwater fish

Between 2007 and 2012, a variety of disease outbreaks most often characterized by skin disorders were observed among different species of freshwater fish in Poland. In most cases, the clinical signs included focally necrotized gills, necrotic skin lesions or ulcers. Internally, haemorrhages, oedematous kidney and abnormal spleen enlargement were generally noted. The disorders were accompanied by increased mortality. Most of the problems concerned cultured common carp Cyprinus carpio L. and rainbow trout Oncorhynchus mykiss (Walbaum). Fish have been examined from a number of these farms, and additionally, the wild and ornamental fish with similar clinical signs of diseases were also tested. Bacteria were isolated consistently from lesions and internal organs. They had characteristic orange-pigmented colonies which grew in pure culture or constituted 55–95% of total bacterial flora. One hundred and eighteen isolates were collected and biochemically identified as Shewanella putrefaciens group, and this was confirmed by sequencing. Challenge tests confirmed the pathogenicity of these bacteria. This is the first report characterizing and describing S. putrefaciens as a pathogen of different species of freshwater fish in Europe.