An Ecological Foodniche Concept as a Proxy for Fish-Pond Stocking Rates in Integrated Aquacultural Farming for Malaysia

The merits of integrated aquaculture farming (IAF) as a strategy for bolstering income for the rural poor have been recognized, but the economic efficiency and sustainability are yet to be determined. The effects of one species on another and the economic benefits, net of government support, have not been critically evaluated. The concept of a foodniche for alternative species in an aquatic environment has not been properly tested in an economic setting. Thus, this report reflects the results of applying the technique of mixed integer linear programming to determine the optimum combination of species within the context of a foodniche. The objective also included maximizing revenues, with minimal external input requirements, for a representative small Malaysian wet-rice farm. It was found that the foodniche concept permitted flexibility in stocking rates, and that farmers could actually stock species at the exact rate that was optimal for profit, instead of standard fixed rates. Also, government subsidies for pond construction were essential for IAF success. The net revenues from IAF were low without interest-free loans for pond construction.     

Effects of Carbon Dioxide Exposure on Intensively Cultured Rainbow Trout Oncorhynchus mykiss: Physiological Responses and Fillet Attributes

Rainbow trout Oncorhynchus mykiss (261.6 × 24.7 g initial weight, mean × SEM) at 13.1 × 0.2 C were exposed for 94 d to one of three CO₂ treatments: control (22.1 × 2.8 mg/L), medium (34.5 × 3.8 mg/L), or high (48.7 × 4.4 mg/L). Trout were checked daily for survival, and fish were sampled at 0, 28, 56, and 84 d for physiological responses, growth, and fillet quality assessments. Trout were also challenged to a 15-min crowding stress at 93 d to assess their ability to initiate a stress response during hypercapnia. Chronically exposed trout showed nearly 100% survival through 84 d exposure (1 of 1,500 fish died). Growth and physiological results showed that increasing elevated CO₂, concentrations result in corresponding decreased growth rates and CO₂specific physiological parameters: The medium and high CO₂ treatments had significantly slower growth and subsequently smaller fish by 84 d. Exposed trout also showed significantly ( P < 0.05) decreased plasma chloride for medium and high CO₂ treatments compared to the control from 28 through 84 d. Decreased growth and smaller fish in the medium and high CO₂ treatments resulted in correspondingly smaller fresh and smoked fillet weights. Chronic CO₂ exposure did not result in notable changes in ultimate muscle pH. Exposure to 15-min crowding stress at 93 d resulted in significant changes in hematocrit, plasma cortisoI, glucose, and chloride for all treatment groups. CO₂-specific changes were detected in hematocrit, plasma cortisoI, and plasma chloride responses following the 15-min crowding stress.