首页 | 本学科首页   官方微博 | 高级检索  
文章检索
  按 检索   检索词:      
出版年份:   被引次数:   他引次数: 提示:输入*表示无穷大
  收费全文   226篇
  免费   12篇
  国内免费   2篇
林业   16篇
农学   6篇
基础科学   7篇
  51篇
综合类   28篇
农作物   16篇
水产渔业   17篇
畜牧兽医   78篇
园艺   9篇
植物保护   12篇
  2024年   1篇
  2023年   2篇
  2022年   6篇
  2021年   10篇
  2020年   10篇
  2019年   7篇
  2018年   7篇
  2017年   6篇
  2016年   6篇
  2015年   10篇
  2014年   3篇
  2013年   8篇
  2012年   14篇
  2011年   23篇
  2010年   10篇
  2009年   13篇
  2008年   19篇
  2007年   11篇
  2006年   17篇
  2005年   11篇
  2004年   8篇
  2003年   3篇
  2002年   4篇
  2001年   1篇
  2000年   4篇
  1998年   4篇
  1997年   2篇
  1996年   3篇
  1995年   2篇
  1993年   1篇
  1991年   2篇
  1990年   2篇
  1987年   1篇
  1982年   1篇
  1981年   1篇
  1980年   2篇
  1978年   1篇
  1977年   1篇
  1967年   1篇
  1953年   1篇
  1930年   1篇
排序方式: 共有240条查询结果,搜索用时 15 毫秒
81.
82.
  • 1. Even though beach nourishment is generally considered as an environment‐friendly option for coastal protection and beach restoration, sizeable impacts on several beach ecosystem components (microphytobenthos, vascular plants, terrestrial arthropods, marine zoobenthos and avifauna) are described in the literature, as reviewed in this paper.
  • 2. Negative, ecosystem‐component specific effects of beach nourishment dominate in the short to medium term, with the size of the impact being determined by (1) activities during the construction phase, (2) the quality and (3) the quantity of the nourishment sand, (4) the timing, place and size of project, and (5) the nourishment technique and strategy applied. Over the long term the speed and degree of ecological recovery largely depend on the physical characteristics of the beach habitat, mainly determined by (1) sediment quality and quantity, (2) the nourishment technique and strategy applied, (3) the place and the size of nourishment and (4) the physical environment prior to nourishment.
  • 3. The limited information available on indirect and cumulative ecological effects indicates that these effects cannot be neglected in an overall impact assessment. Hence, for ecologically good practice of beach nourishment it is advised (1) to choose nourishment sands with a sediment composition comparable to that of the natural sediment, (2) to avoid short‐term compaction by ploughing immediately after construction, (3) to execute the nourishment in a period of low beach use by birds and other mobile organisms, (4) to choose a number of smaller projects rather than a single large nourishment project and (5) to select the nourishment technique with respect to the local natural values.
  • 4. In order to allow an objective, scientifically sound, ecological adjustment of future nourishments, research should aim at (1) taking into account the full sandy beach ecosystem, (2) avoiding strategic imperfections in experimental design and (3) elucidating the biological processes behind impact and recovery of all ecosystem components.
Copyright © 2006 John Wiley & Sons, Ltd.  相似文献   
83.
We investigated the prevalence and risk factors associated with Cryptosporidium oocysts shedding in pigs in Central Vietnam. A total of 740 single fecal samples collected from diarrheic and non-diarrheic pigs on 89 farms were screened by the modified Ziehl-Neelsen staining method. Prevalence at the animal and the farm levels were 18.1% (134/740) and 71.9% (64/89), respectively. Risk factors for the infection were identified using univariate and multivariate logistic regression analysis. The results revealed that age, sanitary condition and topography were significantly associated with oocyst shedding (P<0.05). Pre-weaned piglets were at the highest risk for infection, followed by post-weaners, sows and finishing pigs. Good sanitary conditions showed positive effects in decreasing oocysts shedding. Topographically, Cryptosporidium was more common in mountainous zone than that in coastal delta zone. There was an association between the occurrence of diarrhea and the level of Cryptosporidium oocyst excretion within infected pigs. This is the first epidemiological investigation of prevalence and risk factors of Cryptosporidium in pigs in Vietnam.  相似文献   
84.
Since 1999, the mountain pine beetle (Dendroctonus ponderosae Hopk. [Coleoptera: Scolytidae]) has impacted over 13 million hectares of pine forests in western Canada. Successful mitigation of the beetle depends on the accurate and timely identification of currently infested trees and on sustained control activities over several successive years. We monitored the success of mitigation activities in reducing damage caused by mountain pine beetle at two sites (A and B) on the leading edge of the current beetle epidemic in western Canada. Using three years of digital high spatial resolution aerial imagery (2006–2008) and one season of field measurements (2008), we estimated retrospective ratios of trees attacked by beetle in the current year (green attack) to trees attacked in the previous year (red attack), hereafter referred to as G:R. Our results indicate that mitigation activities slowed the rate of population growth, with G:R found to be decreasing or stable over sites A and B while mitigation was ongoing in 2005 and 2006 (site A 1.06:1; site B 0.32:1). When mitigation was discontinued over site A in 2007, the G:R increased markedly (1.94:1), while continued mitigation at site B in 2007 further reduced the G:R (0.22:1). Despite the cost associated with mitigation, its efficacy is rarely assessed and even more rarely documented. The approach presented herein enables a sample-based appraisal of mitigation efforts.  相似文献   
85.
This article builds on the food sovereignty literature to ask pointed questions about the interplay of market forces and political liberalism. Specifically, we use cuisine as a lens to interrogate the assumption that multiculturalism is compatible with Indigenous food sovereignty. Because multicultural inclusion is the means by which Indigenous Peoples’ gastronomies are commodified and alienated, they experience not gastronomic multiculturalism but culinary colonialism. Accordingly, food sovereignty in colonial contexts must embrace both the active sharing and the mindful withholding of food as political acts, and acknowledge that culinary culture is not simply a market commodity but also a politically-embedded process. In drawing together the threads of this argument, we advocate for a broadening of the discussion on Indigenous food sovereignty to include the resistance and resurgence enacted through gastronomy.  相似文献   
86.
Low soil nitrogen limits maize (Zea mays L.) production in the West and Central African subregion. Levels of residual genetic variability were determined in two low‐N populations using selfed progeny evaluations, and results obtained indicate large genotypic and phenotypic variances for grain yield under both low‐ and high‐N environments for effective selection, while heritability estimates were generally low. Ear aspect and stay green were the most important traits contributing to grain yield for both populations. Selection reduced days to flowering, ASI and ear aspect, but increased plant height and yield. Yield gains of more than 25% occurred for the two populations under both low and high N with the most significant change of 42% occurring in one population under high N.  相似文献   
87.
88.
89.
90.
Models can play an important role in agricultural planning and management. Thermal time accumulation is a common way of describing phenological development in crop models, but the sensitivity of this concept to water stress is rarely quantified. The effect of pre-anthesis droughts on the timing of anthesis and physiological maturity was assessed for quinoa (Chenopodium quinoa Willd.) var. ‘Santa Maria’, with the help of two field experiments (2005–2006 and 2006–2007) in the central Bolivian Altiplano. Various treatments with different sowing dates and irrigation applications were considered. To evaluate the effect of drought stress on crop development, drought stress during the first 60 days after sowing was assessed with three different stress indicators: the number of days that the soil water content of the root zone was above a threshold, the average relative transpiration, and the sum of daily actual transpiration, standardized for reference evapotranspiration (∑(Ta/ET0)). The best indicator to quantify the effect of pre-anthesis drought stress on phenological development was ∑(Ta/ET0) cumulated until 60 days after sowing. This indicator showed a significant logarithmic relation with the time to anthesis and time to physiological maturity. Correlations of the drought stress indicator with thermal time accumulation were better than with calendar time accumulation. Due to an effect of post-anthesis droughts, the correlations of the drought stress indicator with the time to anthesis were stronger than with the time to physiological maturity. It was also demonstrated that deficit irrigation can contribute to a better agricultural planning due to a better control of the phenological development of quinoa. The proposed relations can be used for modeling phenological development of quinoa in drought prone regions and for efficient deficit irrigation planning.  相似文献   
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号