海绵城市雨水在农业观光园区的应用

该文基于“海绵城市”理念，强化雨水综合回用在农业观光园区的应用，增强农业观光园区的雨水调蓄能力，完善农业观光园区的规划建设，优化农业观光园区生态环境。      

Cloning and Expression of Bile Salt Hydrolase Gene from Lactobacillus plantarum M1-UVS29

We cloned and expressed bile salt hydrolase gene of Lactobacillus plantarum M1-UVS29 in Lactococcus lactis NZ9000 successfully. Gene-specific primers for amplification of L. plantarum bsh were designed by using sequence which availabled from Gen Bank. The production of PCR amplicon was confirmed by sequencing and cloned into pMD18-T vector, and then recombined into expression vector p NZ8148 and yielding vector p NZ8148-BSH. p NZ8148-BSH was transferred into Lactococcus lactis NZ9000. Sequencing indicated that the cloned bsh fragment contained 995 nucleotides, and shared 99.3% sequence homology with bsh gene from L. plantarum MBUL10. Cloned bsh fragment was successfully transduced into NICE expression system and confirmed by PCR and restriction digest. Recombinant BSH protein was analyzed by SDS-PAGE. The molecular weight of BSH protein was approximately 37 ku. Activity of the expressed protein was 0.77 μmol · min-1. The successfully expressed proteins by genetic engineering technology made the function of lactic acid bacteria be abundant and laid the foundation for further researches into cholesterol-lowering lactic acid bacterium food and probiotics.     

水稻再生水灌溉下的节水减排效果

为探明水稻再生水灌溉下的节水减排效果,在国家农业环境大理观测实验站开展了水稻再生水灌溉试验研究.试验设淹水灌溉(Flooding Irrigation,FI)及间歇灌溉(Alternate Wetting and Drying,AWD)两种灌溉模式,F1(全生育期清水灌溉+施全部化肥)、F2(分蘖期、拔节孕穗期再生水灌溉+施部分化肥)及F3(返青期、分蘖期、拔节孕穗期再生水灌溉+施部分化肥)3种施肥模式.分析了再生水灌溉下稻田田面水、不同深度地下水氮磷及化学需氧量(Chemical Oxygen Demand,COD)浓度变化及其流失负荷量,并研究了稻田的氮磷消纳能力及再生水对清水、肥料替代率.结果表明,再生水灌溉下田面水氮素浓度峰值出现次数多但峰值均较小,氮、磷径流损失负荷量平均值分别为2.65及0.62 kg/hm2,比清水灌溉增加了26％及28.6％.地下水氮、磷浓度整体上呈随深度的增加而减小趋势,再生水灌溉下氮素淋溶损失比清水灌溉少11％.AWD下氮、磷径流、淋溶负荷较FI均减少,返青期灌再生水在淋溶损失方面与其他再生水灌溉处理相比没有明显差异.稻田对所灌的再生水中氮、磷的消纳能力分别为92％及81％;灌再生水后4～5 d,COD的去除率可达78.2％.采用再生水灌溉几乎不会对环境造成负面影响.再生水灌溉替代清水效率可达75％左右,FI模式下再生水带入肥量较AWD大,75％水平年氮素替代化肥效率达35.8％,而磷素的带入量和替代率均较小.     

镉、铜胁迫对路易斯安娜鸢尾生理生化的影响

通过溶液培养的方法,研究了Cd、Cu胁迫对路易斯安娜鸢尾幼苗生长及生理生化的影响.结果表明:Cd、Cu胁迫下,路易斯安娜鸢尾幼苗生长缓慢,地上、地下干重下降,叶片中的叶绿素含量均随胁迫浓度的增加而降低；植株叶片的丙二醛和游离脯氨酸含量、超氧化物岐化酶活性均随处理浓度、处理时间的延长而增加.     

培育富硒产业团体标准的探讨

介绍了富硒产业的发展趋势、标准化对产业的影响,分析了培育和发展团体标准对促进富硒产业发展的积极意义,探讨了发展富硒产业团体标准的有利条件,并提出了开展团体化标准工作的建议。     

子午岭黑山羊与辽宁绒山羊产肉性能、肉品质、肌肉营养成分和脂肪酸含量比较

1990年,甘肃省庆阳市开始引入辽宁绒山羊对子午岭黑山羊进行杂交改良,但目前尚不清楚2个品种在脂肪酸含量、肌肉营养成分等方面的差异,影响了杂交改良效果。试验旨在分析两个绒山羊品种的产肉性能、肉品质、肌肉营养成分和脂肪酸含量差异,为绒山羊的杂交改良提供理论依据。本研究选取相同饲养管理条件下、9月龄的子午岭黑山羊和辽宁绒山羊公羊各5只,测定其屠宰性能以及背最长肌、前腿肌和后腿肌处的肉品质、脂肪酸含量和肌肉营养成分。结果表明：子午岭黑山羊的胴体重、屠宰率、净肉重、净肉率、眼肌面积、GR值、剪切力和滴水损失低于辽宁绒山羊（P<0.05）,但其肌肉的平均亮度值、色度值、pH₁和pH₂₄高于辽宁绒山羊（P<0.01）。营养成分测定结果表明,子午岭黑山羊肌肉的水分和粗灰分含量高于辽宁绒山羊（P<0.05）,但肌内脂肪和粗蛋白含量低于辽宁绒山羊。在2个山羊品种的肌肉中均检测到11 种饱和脂肪酸（SFA,以棕榈酸和硬脂酸为主）、10种多不饱和脂肪酸（PUFA,以亚油酸和顺-11,14-二十碳二烯酸为主）和6种单不饱和脂肪酸（MUFA,以油酸为主）,子午岭黑山羊肉中的SFA、PUFA、n-3 PUFA、n-6 PUFA含量和PUFA/SFA值均高于辽宁绒山羊（P<0.01）,但MUFA含量低于辽宁绒山羊（P<0.01）。结果表明,辽宁绒山羊有更高的产肉力,但子午岭黑山羊肌肉品质和营养成分更佳,脂肪酸组成和含量更符合人类健康膳食标准。     

贵州锰矿废渣堆场重金属污染风险评价及草本植物重金属吸收特征

为明确锰矿废渣堆场重金属污染及优势草本植物重金属吸收特征,对贵州省典型锰矿废渣堆场的重金属污染风险进行了评价,并调查研究了锰矿废渣堆场草本植物的类群及重金属吸收特征。共采集优势草本植物18种,隶属11科18属,菊科和禾本科为优势科。对18种草本植物体地上部、地下部及其生长基质中Cr、Ni、Cu、Zn、Cd、Pb和Mn 7种重金属元素进行了测定,结果显示,锰矿废渣堆场重金属污染空间变异较大,Mn污染最严重,其次是Cd,属于Mn、Cd复合型污染。计算了草本植物对7种重金属元素的富集系数、转运系数,并对18种草本植物进行了聚类分析,综合分析了草本植物重金属吸收特征,结果显示,看麦娘对Cd富集系数达22.49,对Cd有较强的富集能力;五节芒、商陆对Cr、Ni具有较强的富集能力和转运能力;风毛菊和夏枯草对锰矿废渣区多种重金属均表现出较强的富集能力和转运能力。研究结果表明,锰矿废渣堆场主要为Mn和Cd污染,矿区本土自然生长的优势草本植物可作为生态修复的首选植物。     

内蒙古霍林郭勒市人感染病例触发的畜间炭疽紧急流行病学调查

2020年8月25日,内蒙古霍林郭勒市出现一例疑似人炭疽病例。为查明当地是否存在潜在的动物感染,以确定感染来源,通辽市农牧局立即成立专家组,赴霍林郭勒市指导开展畜间炭疽紧急流行病学调查工作。专家组询问病人及其家属了解病史,同动物疫病控制机构相关人员座谈,了解家畜养殖及疫情情况;对该患者饲养的羊只及储存的动物产品和环境样品进行实验室检验,同时指导当地开展畜间紧急流调排查以及紧急免疫和消毒工作。调查发现:患者有去山林活动且被刺伤史;经排查和实验室检测,未发现畜间炭疽疫情及异常病死动物。综合调查结果,可排除患者通过接触畜间动物及其产品感染的可能,推测被环境中炭疽芽孢杆菌感染的可能性极大。调查提示,该地山林环境中存在炭疽芽孢杆菌污染,因而存在人畜感染风险,须加强防范,做到早发现、早处置,防止人畜炭疽的传播和扩散。     

凉茶渣的黑曲霉发酵工艺和抗氧化活性研究

为促进凉茶渣在畜牧业中的资源化利用,本研究以黑曲霉为菌种固态发酵凉茶渣,首先在单因素试验条件下考察了时间、温度、含水量、浸泡液pH、氮源和碳源对凉茶渣降解率和产物pH的影响;再根据单因素试验结果和规模化生产实际需要,以4%硫酸铵为氮源,2%葡萄糖为碳源,以降解率为考察指标,通过正交试验优化发酵工艺;并通过检测超氧自由基清除率、羟基自由基清除率和1,1-二苯基-2-三硝基苯肼（DPPH）自由基清除率,评价凉茶渣在最优工艺条件下发酵前后抗氧化活性的变化。结果发现,含水量为60%,浸泡液pH为9.0,31℃发酵168 h是凉茶渣的最佳发酵工艺参数。最佳工艺条件下凉茶渣的降解率为25.23%,发酵产物pH为4.53。当凉茶渣发酵前水提液浓度为24 mg/mL时,超氧自由基清除率为43.56%,羟基自由基清除率为47.06%,DPPH自由基清除率为90.71%;当最优条件下发酵产物水提液浓度24 mg/mL时,超氧自由基清除率为30.77%,羟基自由基清除率为95.63%,DPPH自由基清除率为87.36%。本试验结果表明,黑曲霉是适宜的凉茶渣发酵菌种,且凉茶渣经过黑曲霉发酵后具有良好的抗氧化活性。     

Effects of Cultivars,Transplanting Patterns,Environment, and Their Interactions on Grain Quality of Japonica Rice

With the increasing scarcity of rural labor, the rice transplanting pattern is encountering a shift from artificial transplanting (AT) to mechanical transplanting (MT) in numerous rice‐growing districts of China. The shift of transplanting patterns combined with altered growing environment during the grain‐filling stage in different years presumably affects rice quality. Nevertheless, related information is currently limited. This study investigated the effects of cultivars, transplanting patterns, environment, and their interactions on appearance, milling, eating, and nutritional qualities of four japonica rice varieties. The significant interactive effects of cultivars, environment, and transplanting patterns on almost all rice quality parameters (except Thr, Met, and Ile) were observed. Cultivars and environment were the main factors influencing rice appearance and milling and eating qualities. Cultivar was the primary factor affecting rice nutritional quality. Among all treatments, environment showed the strongest effect on percentage of chalky kernel, milled rice yield, peak viscosity, breakdown, setback, consistence, amylose, Glu, Tyr, and Met contents. However, Leu and Phe contents were unaffected by environment but only by cultivars and transplanting patterns. In addition to amylose and protein, Glu and Met contents were also involved in determining rice eating quality. Amino acid contents (except Cys, Tyr, and Met) were significantly negatively correlated with head rice yield, showing the function of amino acids in controlling rice milling quality. Percentage of chalky kernel as well as protein and almost all amino acid contents were significantly negatively correlated with the difference of maximum and minimum temperature (DMMT) and positively correlated with relative humidity (RH), whereas head rice yield did it reversely. Amylose content and setback were significantly negatively related to daily maximum temperature (DMAT), daily minimum temperature (DMIT), daily average temperature (DAT), and effective temperature accumulation (ETA). However, peak viscosity, breakdown, and consistence had contrary performances. According to these results, we can infer that DMMT and RH are important environmental factors affecting rice appearance, milling qualities, and nutritional qualities and that DMAT, DMIT, DAT, and ETA are key environmental factors influencing rice eating quality.