Effects of vermicompost and salinity stress on growth and physiological traits of Medicago rigidula L.

The use of vermicompost as a biological fertilizer under salinity stress conditions was tested in this research. Accordingly, the seeds of Medicago rigidula were grown in the greenhouse. The experiment was performed based on factorial arrangement in a completely randomized design using 5 replications. Application rates of vermicompost were 0, 10, 20 and 30%. Salinity stress was conducted in three levels (0, 50 and 100 mM sodium chloride (NaCl)). The highest and the lowest values of the plant survival capacity (%), shoot dry weight (g), leaf relative water content (LRWC) (%), total chlorophyll content (%), leaf area (cm²), total nitrogen content (TNC) (%) and potassium (K) content (%) of the plant tissues were found in VC4 × SL1 and VC1 × SL3 treatments, respectively. Whereas, the maximum and minimum values of root dry weight and root:shoot ratio were seen in VC1 × SL3 and VC4 × SL1 treatments, respectively.     

Characterization of char from the pyrolysis of tobacco

Pyrolysis of tobacco was studied in oxidative and nonoxidative (inert) environments at atmospheric pressure and temperatures ranging from 150 to 750 degrees C. The objective was to study the effect of pyrolysis conditions on the characteristics of the solid residue, i.e., char. The char was characterized using cross-polarization (13)C nuclear magnetic resonance (CPMAS NMR), Fourier transform infrared (FTIR) spectroscopy, scanning electron microscopy (SEM), the Brunauer-Emmett-Teller (BET) surface area, and the elemental composition. The char yield from pyrolysis (i.e., nonoxidative) decreased sharply with an increase in temperature to ca. 22% (dry, ash-free basis) at high temperatures. In oxidative pyrolysis, i.e., in 5% oxygen, the char was completely oxidized above 600 degrees C. The gaseous product from pyrolysis at high temperatures contained a significant concentration of hydrogen. The surface area of the char was low, with a maximum of 8 m(2)/g at 400 degrees C. SEM analysis indicated that pyrolysis of the tobacco led to a gradual accumulation of inorganic crystals on the exposed surfaces, and some constituents also melted, resulting in the formation of vesicles by evolving gas. NMR analysis showed significant changes in pectin and sugar constituents of the tobacco and breaking of glycosidic bonds of cellulose at 300-500 degrees C before the char became predominantly aromatic at high temperatures. FTIR results showed a continuous decrease in the intensity of the OH stretch with temperature and the aromatic character to be at maximum at 550-650 degrees C. The H/C ratio of the char decreased continuously with temperature, while the O/C ratio became constant above 300 degrees C due to the presence of oxides and carbonates in the char. The results are consistent with the analysis of the evolved gases.     

Interaction analysis between slenderness ratio and resin content on mechanical properties of particleboard

The interaction between particle size and resin content is one of the most important structural parameters that can influence the accuracy of predictions about wood-composite properties. We developed three kinds of equation (linear, quadratic, and exponential) for each mechanical property of particleboard based on slenderness ratio and resin content at a constant density (0.7g cm -3 ). Results from SHAZAM software (version 9) suggested that the quadratic function was not significant, but the linear and exponential functions were significant. The interaction between particle size and resin content was analyzed by Maple 9 software. The results indicated that an exponential function can better describe the simultaneous effect of slenderness and resin content than a linear equation. Under constant resin content, particles with higher slenderness ratios increased more in modulus of rupture (MOR) and modulus of elasticity (MOE) than did particles with lower slenderness ratios. Edge withdrawal resistance (SWRe) values did not increase with increasing slenderness ratio.     

Effects of NaCl salinity on some leaf nutrient concentrations,non-photochemical quenching and the efficiency of the PSII photochemistry of two Iranian pomegranate varieties under greenhouse and field conditions: Preliminary results

The present research was conducted to study the responses of ‘Malas–e–Saveh’ (M) and ‘Shishe–Kab’ (Sh) Iranian pomegranates to sodium chloride (NaCl) stress under greenhouse and field conditions. Treatments included waters electrical conductivity (EC = 1.5, 3, 6, 9 and 12 dS m^?1 for greenhouse) and (EC = 1.05 as control, 4.61 and 7.46 dS m^?1 for field studies). Interactive effects of salinity × variety indicated the highest chlorophyll and leaf potassium concentration, and the lowest leaf chloride and sodium in control under greenhouse study. Non-photochemical quenching, effective quantum yield of photochemical energy conversion in PSII reduced under the highest salinity level in field, however, basal quantum yield of non-photochemical processes in PSII increased in the highest salinity. Sodium and chloride increased with increased in salinity. Calcium, magnesium and iron significantly decreased with increased in salinity. It seems that there are differences between pomegranate cultivars and Malas-e-Saveh is more tolerant compared with Shishe Kab.     

Comparison of genetic variation among accessions of <Emphasis Type="Italic">Aegilops tauschii</Emphasis> using AFLP and SSR markers

Genetic diversity of 54 accessions of Aegilops tauschii from five countries was assessed using sequence-tagged microsatellites (or simple sequence repeats, SSRs) and amplified fragment length polymorphisms (AFLPs). In the case of AFLP analysis, a total of 256 amplification products obtained, 234 of them were polymorphic across all the 54 accessions. A total of 224 fragments were obtained from the 24 SSR primers and 219 of fragments were polymorphic across all the genotypes screened. Based on both AFLP and SSR markers, the highest percentage of polymorphisms were obtained in Iranian and accessions of unknown origin. The highest polymorphic information content (PIC) value was observed for SSRs (0.82) while the highest marker index (MI) value was for AFLPs (8.5) reflecting the hyper-variability of the first and the distinctive nature of the second system. Principal co-ordinate analysis (PCO) revealed congruent patterns of genetic relationships for both data sets, but did not group accessions strictly according to their geographical origins. Poor correlation was found between AFLP and SSR marker loci. This low association may be due to low number of AFLP and SSR markers. These results show that molecular markers can help to organize the genetic variability and expose useful diversity for breeding purposes.     

Phytosterol composition of nuts and seeds commonly consumed in the United States

Phytosterols were quantified in nuts and seeds commonly consumed in the United States. Total lipid extracts were subjected to acid hydrolysis and then alkaline saponfication, and free sterols were analyzed as trimethylsilyl derivatives by capillary GC-FID and GC-MS. Delta5-Avenasterol was quantified after alkaline saponification plus direct analysis of the glucoside. Sesame seed and wheat germ had the highest total phytosterol content (400-413 mg/100 g) and Brazil nuts the lowest (95 mg/100 g). Of the products typically consumed as snack foods, pistachio and sunflower kernel were richest in phytosterols (270-289 mg/100 g). beta-Sitosterol, Delta5-avenasterol, and campesterol were predominant. Campestanol ranged from 1.0 to 12.7 mg/100 g. Only 13 mg/100 g beta-sitosterol was found in pumpkin seed kernel, although total sterol content was high (265 mg/100 g). Phytosterol concentrations were greater than reported in existing food composition databases, probably due to the inclusion of steryl glycosides, which represent a significant portion of total sterols in nuts and seeds.