Phytoparasitica - Tomato production in geothermal greenhouses in Tunisia showed remarkable growth during the last decade and has been considered an important economic sector within the Tunisian... 相似文献
ABSTRACT The PaEXG2 gene, encoding an exo-beta-1,3-glucanase, was isolated from the biocontrol agent Pichia anomala strain K. PaEXG2 has the capacity for coding an acidic protein of 427 amino acids with a predicted molecular weight of 45.7 kDa, a calculated pI of 4.7, and one potential N-glycosylation site. PaEXG2 was disrupted by the insertion of the URA3 marker gene, encoding orotidine monophosphate decarboxylase in strain KU1, a uracil auxotroph derived from strain K. Strain KU1 showed inferior biocontrol activity and colonization of wounds on apples, compared to the prototrophic strain. Antagonism and colonization were recovered after the restoration of prototrophy by transformation with the URA3 gene. Integrative transformation was shown to be mostly ectopic in strain K descendants (only 4% of integration by homologous recombination). PaEXG2 disruption abolished all detectable extracellular exo-beta-1,3-glucanase activity in vitro and in situ but did not affect biocontrol of Botrytis cinerea on wounded apples. 相似文献
Rice color changes from white to amber during parboiling (soaking and steaming). Color parameters indicated that, during soaking, yellow bran pigments leached out in the water. The levels of the Maillard precursors (i.e., reducing sugars (RS) and free alpha-amino nitrogen (FAN)) depended on soaking temperature and time: leaching of RS was compensated by enzymic formation for long soaking times (>60 min), while proteolytic activity was too low to compensate for FAN leaching. Rice soaking under nitrogen, oxygen, or ambient conditions and determination of polyphenol oxidase activity allowed us to conclude that the effect of enzymic color changes on the soaked rice color was rather small. Color measurements of brown and milled mildly, intermediately, and severely parboiled rice samples showed that both brown and milled rice samples were darker and more red and yellow after parboiling and that the effect depended on the severity of parboiling conditions. Furthermore, steaming affected the rice color more and in a way opposite to that observed in soaking. The changes in RS and the loss of FAN during parboiling suggested that Maillard type reactions occur during brown rice steaming. Analyses of furosine levels confirmed Maillard browning of outer bran layers and endosperm during steaming. The level of this Maillard indicator increased with the severity of parboiling conditions in both brown and milled parboiled rice. Measurements of the levels of bran pigments indicated that bran pigments diffuse into the endosperm during parboiling and contribute to the parboiled rice color. 相似文献
The effects of wheat straw and different forms of N on denitrification and N immobilization were studied in an anaerobic water-sediment system. The water-sediment system was supplemented with various combinations of wheat straw and 15N-labelled and unlabelled (NH4)2SO4 or KNO3, and incubated anaerobically at 30°C for 10 days. 15N-labelled and unlabelled NO
inf3sup-
, NO
inf2sup-
, NH
inf4sup+
, and organic N were determined in the water-sediment system. The gases evolved (N2, CO2, N2O, and CH4) were analyzed by gas chromatography at regular intervals. Larger quantities of 15N2–N and organic 15N were formed in wheat straw-amended systems than in non-amended systems. Trends in CO2 production were similar to those of N2–N evolution. The evolution of N2O and CH4 was negligible. Denitrification processes accounted for about 22 and 71% of the added 15NO
inf3sup-
–N in the absence and presence of wheat straw, respectively. The corresponding denitrification rates were 3.4 and 12.4 g 15Ng-1 dry sediment day-1. In systems amended with 15NO
inf3sup-
–N and 15NO
inf3sup-
+NH
inf4sup+
–N without wheat straw, 1.82 and 1.58%, respectively, of the added 15NH
inf3sup-
–N was immobilized. The corresponding figures for the same systems supplemented with wheat straw were 5.08 and 4.10%, respectively. Immobilization of 15NO
inf4sup+
–N was higher than that of 15NO
inf3sup-
–N. The presence of NO
inf3sup-
–N did not stimulate NH
inf4sup+
–N immobilization. 相似文献
Bovine tuberculosis (BTB) is a widespread zoonosis in developing countries but has received little attention in many sub-Saharan African countries including Sudan and particularly in some parts such as Darfur states. This study aimed to detect bovine tuberculosis among caseous materials of cattle slaughtered in abattoirs in South Darfur State, Sudan by using microscopic and PCR-based methods. The study was a cross-sectional abattoir-based study which examined a total of 6,680 bovine carcasses for caseous lesions in South Darfur State between 2007 and 2009. Collected specimens were examined for the presence of acid-fast bacilli (AFB) by using microscopic and culture techniques. Isolated mycobacteria were identified by selected conventional cultural and biochemical tests in comparison to a single tube multiplex PCR (m-PCR) assay which detect Mycobacterium bovis-specific 168-bp amplicons. Of the total 6,680 slaughtered cattle examined in South Darfur, 400 (6 %) showed caseations restricted to lymph nodes (86.8 %) or generalized (13.2 %). Bovine tuberculosis was diagnosed in 12 (0.18 %), bovine farcy in 59 (0.88 %), unidentified mycobacteria in 6 (0.09 %), and missed or contaminated cultures in 7 (0.1 %). Out of 18 cultures with nonbranching acid-fast rods, 12 amplified unique 168-bp sequence specific for M. bovis and subsequently confirmed as M. bovis. With the exception of the reference M. tuberculosis strains, none of the remaining AFB amplified the 337-bp amplicon specific for M. tuberculosis. It could be concluded that bovine tuberculosis is prevalent among cattle in South Darfur representing 4.5 % from all slaughtered cattle with caseous lesions. The study sustains microscopy as a useful and accessible technique for detecting AFB. m-PCR assay proved to be valuable for confirmation of BTB and its differentiation from other related mycobacteriosis, notably bovine farcy. 相似文献
Two different biotic inducers [Pseudomonas fluorescens and Pseudomonas putida] and three different abiotic inducers [copper sulphate, indole butyric acid and potassium chloride] were tested for their efficacy in inducing resistance in lupin plants against Fusarium wilt disease caused by Fusarium oxysporum f. sp. lupini. Application of the biotic and abiotic inducers as seed treatments significantly reduced wilt disease incidence under greenhouse and field conditions. Potassium chloride and Pseudomonas fluorescens were superior. A time course of defence-related enzymes showed substantial increases in enzyme activities in induced infected seedlings compared with untreated healthy plants or infected controls. However, the magnitude of the increase varied among treatments. The maximum increases in chitinase and ??- glucanase activities were recorded at 12 and 8?days after inoculation with the pathogen, respectively. Also, the activity of phenylalanine ammonia lyase increased dramatically 8?days after inoculation. Greater accumulation of phenolic compounds and specific flavonoids upon infection with the pathogen was found in induced and/ or infected seedlings compared with healthy plants. In addition to inducing disease resistance, the treatments were accompanied by significant increases in crop parameters and seed yield compared with untreated controls. 相似文献
Plant-parasitic nematodes possess a large number of proteins that are secreted in planta, allowing them to be successful parasites of plants. The majority of these proteins are synthesized mainly in the nematode subventral and dorsal glands as well as in other organs. To improve the immunovisualization of these proteins, we adapted a methacrylate embedding method for the localization of proteins inside nematode tissues, and extracellularly when secreted in planta or within plant cells. An important advantage is that the method is applicable for all nematode stages: preparasitic as well as parasitic stages, including large mature females. Herein, the method has been successfully applied for the localization of four nematode secreted proteins, such as Mi-MAP-1, Mi-CBM2-bearing proteins, Mi-PEL3, and Mi-6D4. In addition, we could also localize 14-3-3 proteins, as well as two cytoskeletal proteins, by double-immunolabeling on preparasitic juveniles. Superior preservation of nematode and plant morphology, allowed more accurate protein localization as compared with other methods. Besides excellent epitope preservation, dissolution of methacrylate from tissue sections unmasks target proteins and thereby drastically increases antibody access. 相似文献
Salinity is a crucial problem which has affected crop productivity globally. Ascorbic acid is considered helpful against abiotic stresses due to its powerful antioxidant potential. In the pot experiment, salinity stress (0, 35, 70, and 105?mM) was applied to sweet peppers in split doses after 20 days of transplantation. To mitigate the adverse effects of salinity, ascorbic acid (0, 0.40, 0.80, and 1.20?mM) was applied as foliar spray after a 6-day interval during vegetative growth. Sweet pepper plants sprayed with distilled water (control) recorded maximum plant height (cm), leaf area (cm2), number of branches, stem diameter (mm), number of fruit plant?1, fruit diameter (cm), yield plant?1 (g), and chlorophyll content (mg 100?g?1), while the maximum polyphenol oxidase (PPO) activity (unit mg protein?1 min?1) and ascorbate peroxidase (APX) activity (unit mg protein?1 min?1) were recorded in plants treated with 70?mM NaCl application. Salinity stress beyond 70?mM significantly reduced all the studied parameters. An ascorbic acid concentration of 1.20?mM significantly mitigated the negative effects of salt stress and recorded maximum plant height (cm), number of leaves plant?1, leaf area (cm2), number of branches plant?1, stem diameter (mm), number of fruit plant?1, fruit diameter (cm), yield plant?1 (g), chlorophyll content (mg 100?g?1), PPO activity (unit mg protein?1 min?1), and APX activity (unit mg protein?1 min?1). Hence, a 1.20?mM concentration of foliar ascorbic acid could be used in saline conditions up to 70?mM of sodium chloride (NaCl) for better growth, productivity, and enzymatic activity of sweet peppers.