不同投喂方式对革胡子鲶消化酶的影响

在（25±1）℃水温、自然光照条件下,设3种投喂方式饲养革胡子鲶（clarias leath-er）：第1种连续投喂整个试验期间不间断,第2和3种分别连续投喂3、7 d 后饥饿1 d,3种方式分别以R0（对照组）、R1/3、R1/7表示,试验周期共45 d。结果显示：R0、R1/3和R1/7组胃、后肠和肝脏中蛋白酶活性影响差异不显著,但前肠和中肠内蛋白酶活性影响存在差异(P<0.05)。R0、R1/3、R1/7组的胃、前肠、中肠、后肠和肝脏中淀粉酶影响不显著,R0、R1/3、R1/7的胃、前肠和肝脏内脂肪酶活性影响差异显著(P<0.05),而R0、R1/3、R1/7组中肠和后肠中脂肪酶活性影响差异不显著(P>0.05)。     

二甲酸钾对肉仔鸡的抗菌促生长作用研究

将120只1日龄雏鸡随机分为3组,饲养21d,比较二甲酸钾和黄霉素对肉仔鸡生产性能、肠道菌群和pH值的影响。结果表明:1)日粮中添加4.5g/kg二甲酸钾显著降低嗉囊和肌胃内容物的pH值,且显著降低盲肠乳酸杆菌和大肠杆菌数量,两者之间的比例也显著提高(P<0.05)。2)日粮中添加4.5g/kg二甲酸钾显著提高肉鸡的日增重(ADG)和饲料报酬(P<0.05),达到与黄霉素同等的效果(P>0.05)。     

Amino acid digestibilities in different samples of wheat shorts for growing pigs.

An experiment was carried out to investigate the variability in apparent ileal amino acid (AA) digestibilities in simulated samples of wheat shorts consisting of different proportions of wheat bran (WB), wheat shorts (WS), and wheat flour (WF), hereafter referred to as wheat fractions. The proportions of WS, WB, and WF and the NDF content (DM basis) of the wheat fractions were as follows: A, 70% WS, 30% WB, and 42.3% NDF; B, 85% WS, 15% WB, and 41.8% NDF; C, 100% WS and 41.3% NDF; D, 85% WS, 15% WF, and 35.2% NDF; and E, 70% WS, 30% WF, and 29.5% NDF. Six barrows, average initial BW of 37.2 kg, fitted with a simple T-cannula at the distal ileum, were fed one of six experimental diets according to a 6 x 6 Latin square design. Six diets were formulated to contain 17% CP (as-fed basis). Diets A, B, C, D, and E contained 17.53% soybean meal (SBM), which contributed 50% of the CP in these diets. The wheat fractions contributed the remaining 50% of the CP in these diets. Diet F contained 35.05% SBM, which was the sole source of dietary CP. Chromic oxide was used as the digestibility marker. During the first experimental period, the daily dietary allowance was provided at a rate of 5% (wt/wt) of the average BW. Thereafter, the daily dietary allowance was increased by 100 g at each successive period. Each experimental period comprised 12 d. Following a 7-d adaptation period, feces were collected for 48 h and ileal digesta for a total of 24 h. The apparent ileal digestibilities of AA in the wheat fractions were calculated using the difference method. The digestibilities were usually lowest in the wheat fractions containing WB and highest in those containing no WB. The average of the digestibilities of the indispensable AA was 63.5% for wheat fraction A, which contained 30% WB, and 71.9% for wheat fraction C, which did not contain WB. There were no differences (P > .05) in lysine digestibilities among the wheat fractions, which ranged from 54.7 to 64.1%. Of the indispensable AA, with the exception of arginine, lysine, and methionine, the apparent ileal digestibility values of AA were negatively correlated (P < .05) with the NDF content in the wheat fractions.     

Effects of Bacillus subtilis B10 spores on viability and biological functions of murine macrophages

This study was conducted to investigate the effects of Bacillus subtilis B10 spores on the viability and biological functions of murine macrophage. RAW 264.7 cells were stimulated both with and without B. subtilis B10 spores for 12 h. Then cell viability was determined to evaluate the cytotoxic effect of B. subtilis B10 spores to the cells, and the activities of acid phosphatase (ACP) and lactate dehydrogenase (LDH), the production of nitric oxide (NO) and inducible nitric oxide synthase (iNOS), and the secretion of inflammatory cytokines were measured to analyze the functions of macrophages. The results showed that B. subtilis B10 spores were not harmful to RAW 264.7 cells and they also strongly enhanced the activities of ACP and LDH (P < 0.01), remarkably increased NO and iNOS production (P < 0.01), and significantly stimulated the secretion of pro‐inflammatory cytokines, including tumor necrosis factor‐alpha (TNF‐α), interferon‐gamma (IFN‐γ), interleukin‐1 beta (IL‐1β), IL‐6, IL‐8 and IL‐12 (P < 0.01) while they reduced anti‐inflammatory cytokine IL‐10 (P < 0.01). The outcomes suggest that B. subtilis B10 spores are not only safe for murine macrophages, but also can activate these cells and enhance their immune function. The above findings suggest that B. subtilis B10 spores are potentially probiotic.     

昆虫唾液腺的研究进展

昆虫唾腺是昆虫消化系统中重要的器官,不同的昆虫唾腺形态各异,功能也有差别;完全变态昆虫幼虫的唾腺由胚胎皮细胞内陷而成,成虫唾腺由成虫唾腺芽发育而成,幼虫的唾腺在昆虫变态发育过程中会发生退化、消亡,其为程序性细胞死亡过程。本文对昆虫唾液腺的形态、功能及其在变态发育过程中发生程序性细胞死亡的情况进行概述。     

差示扫描量热法(DSC)是检测蜂蜜掺假的一项新技术

自20世纪70年代出现蜂蜜掺假现象,这与高果糖玉米糖浆(HFCS)的工业发展相吻合。HFCS可从各种植物原料(如小麦、甜菜、甘蔗)获得的异构     

A dominant antigenic epitope on SARS-CoV spike protein identified by an avian single-chain variable fragment (scFv)-expressing phage

Severe acute respiratory syndrome (SARS) is a newly emergent human disease, which requires rapid diagnosis and effective therapy. Among antibody sources, immunoglobulin Y (IgY) is the major antibody found in chicken eggs and can be used as an alternative to mammalian antibodies normally used in research and immunotherapy. In this study, phage-expressing chicken monoclonal scFv antibody was chosen and characterized with phage display antibody technology. Truncated fragments of SARS-CoV spike protein were cloned in pET-21 vector and expressed in BL-21 Escherichia coli (E. coli) cells. After purification, the purity of these recombinant spike proteins was examined on SDS-PAGE and their identity verified with Western blot analysis using anti-his antibodies and sera from convalescent stage SARS-CoV-infected patients. Using these bacteria-derived proteins to immunize chickens, it was found that polyclonal IgY antibodies in the egg yolk and sera were highly reactive to the immunogens, as shown by Western blot and immunocytochemical staining analysis. A phage displaying scFv library was also established from spleen B cells of immunized chicken with 5 x 10(7) clones. After four panning cycles, the eluted phage titer showed a 10-fold increase. In sequence analysis with chicken germline gene, five phage clones reacted, with large dissimilarities of between 31 and 62%, in the complementarity-determining regions, one dominant phage 4S1 had strong binding to fragment Se-e, located between amino acid residues 456-650 of the spike protein and this particular phage had significantly strong binding to SARS-CoV-infected Vero E6 cells. Based on the results, we conclude that generating specific scFv-expressing phage binders with the phage display system can be successfully achieved and that this knowledge can be applied in clinical or academic research.     

2006年第二季度大豆市场回顾与第三季度展望——大豆期货渴望攀高

1 行情回顾 2006年第二季度全球大宗商品市场演绎了一场波澜壮阔的完美风暴，以黄金、铜、原油为首的商品市场出现了疯狂的上涨，市场资金蜂拥而上，持仓、成交持续放大。大宗商品价格在天价区间运行。存在即合理，商品价格由市场决定。但农产品大豆、豆粕与其他火热商品相比，就显得冷清，整个二季度，豆类市场价格几乎无像样的涨跌之势，而市场各种各样的良好预期也随着时间的推移一次又一次地让市场否定。     

鸡传染性法氏囊病毒VP2蛋白B细胞抗原表位预测

以鸡传染性法氏囊病毒VP2蛋白的基因组序列为基础,采用Garnier-Robson方法、Chou-Fasman方法和Karplus-Schultz方法预测VP2蛋白质的二级结构;用Kyte-Doolittle方案预测蛋白质的亲水性;用Emini方案预测蛋白质的表面可能性;用Jameson-Wolf方案预测氨基酸的抗原性指数。综合分析,预测VP2蛋白的抗原表位。通过以上几种方法预测IBDV病毒VP2蛋白的B细胞表位位于VP2蛋白N端3-10、30-45、77-84、150-157、197-206、211-222、278-288、298-303、315-325、376-381、386-394、403-411、415-425区段。     

35种蜂花粉的活性物质分析

活性物质一般是指酶、维生素以及激素等,近年将磷脂也纳入活性物质。本文分析了３５种蜂花粉中的葡萄糖氧化酶、磷脂以及生长激素等,这些物质对人体均有重要的生理作用。研究结果,除证明花粉中含有葡萄糖氧化酶及磷脂外,还发现了花粉含有人体生长激素