Utilization of dietary starch by juvenile white sea bream Diplodus sargus at different feeding frequencies

To assess the effect of feeding frequency on the utilization of dietary starch by white sea bream juveniles, triplicate groups of fish were fed an experimental diet (400 g kg^?1 protein, 140 g kg^?1 lipids and 350 g kg^?1 pregelatinized maize starch) to apparent visual satiation 2, 3 or 4 times a day for 63 days. Growth performance, feed utilization efficiency, glycaemia, cholesterolaemia, plasma triacylglycerides, liver lipids and glycogen content were unaffected by feeding frequency. α‐Amylase activity increased from the pyloric caeca to the posterior intestine and was higher in fish fed twice a day than in fish fed 3 or 4 times a day. Hepatic glucokinase (GK) activity decreased with the increase in feeding frequencies, whereas fructose‐1,6‐bisphosphatase (FBPase) activity increased. Hepatic glucose‐6‐phosphate dehydrogenase and glutamate dehydrogenase activities were unaffected by feeding frequency. Overall, feeding frequency did not improve white sea bream dietary starch utilization. α‐Amylase, GK and FBPase activities responded to dietary starch consumed at each meal, denoting a good metabolic adaptation of the fish to the feeding conditions.     

Distribution and frequency of resistance to four herbicide modes of action in Lolium rigidum Gaud. accessions randomly collected in winter cereal fields in Spain

Lolium rigidum is the most prevalent and damaging grass weed of winter cereals in Spain. L. rigidum infestations are frequently treated with herbicides and, consequently, populations have evolved resistance. The objective of this study was to determine the extent and frequency of herbicide resistance in L. rigidum populations in Spain to the selective herbicides chlortoluron, diclofop-methyl and chlorsulfuron, commonly used for its control in-crop, and to glyphosate. The response to these herbicides was evaluated on 123 accessions surveyed randomly across cereal cropping areas of the regions of Castile and León, Catalonia and Andalusia. The fresh weight and the frequency of undamaged plants were calculated for each accession and herbicide. At the regional level, higher frequencies of accessions displaying resistance occurred in Catalonia, an intensively cropped region with a greater herbicide selection pressure. Of concern is that in this region the 60% of the accessions displayed some level of resistance to the ALS-inhibiting herbicide chlorsulfuron. The 6.9% of the accessions found in Castile and León with some resistance to glyphosate could also indicate an incipient problem of resistance to this herbicide. For the other herbicides and regions the majority of the accessions remained susceptible. The possible mechanisms of herbicide resistance development in L. rigidum accessions (target-site versus non-target-site resistance) and their variation among regions was discussed. This study can be used to generate herbicide resistance-management schemes for farmers, based upon the herbicide the site and the potential for resistance development.     

The effect of petrocalcic horizons on the content and distribution of organic carbon in a Mediterranean semiarid landscape

Petrocalcic horizons are frequent in soils of semiarid landscapes. A survey of SIC and SOC contents made in Southern Spain in a pilot area with well defined geomorphological surfaces showed that topsoils overlying petrocalcic horizons are almost twice as rich in SOC as soil of similar depth without petrocalcic horizons. This could be due to impedance to root penetration, changes in redox potential and soil water availability caused by the presence of indurated crust. Soil age, on the contrary, seems not be an essential factor, since only a short time is required to reach a steady state in SOC in comparison to the time span available for soil formation on the different geomorphic surfaces.     

Modeling the Requirements of Agricultural Limestone in Acid Sulfate Soils of Brazil and Colombia

The aim of this study was to model the determination of the amount of agricultural limestone necessary to correct acidification in acid sulfate soils (ASS). This study used 14 equations and the chemical variables of the soils including pH, soil organic matter (SOM), potential acidity (H+ Al), sum of bases (BS), potential acidity (T), base saturation (V) and exchangeable Al with KCl. The results indicated that in the studied, the lowest requirements for doses of limestone (DL) were described by the equations DL = 2.906((H+ Al) (45-V)/100)°⁸⁰, DL = 0.08 + 1.22Al_KCl, DL = 0.6T – BS, and DL = 1.5Al_KCl, with mean values of 29.5, 30.5, 31.5 and 37.4 t ha^?1. In addition, the models with the best correlation for determining the limestone requirements to obtain 80% of the maximum production of sorghum (dry matter) were DL = ?1.43 + 0.9237 (SOM (6-pH)) and DL = ?0.022 + 2.7425 ((H+ Al) (45-V)/100).     

Influence of broodstock gilthead seabream (Sparus aurata L.) dietary fatty acids on egg quality and egg fatty acid composition throughout the spawning season

The influence of broodstock dietary lipids on egg quality and egg fatty acid composition throughout the spawning season of gilthead seabream was investigated. For this purpose, the fish were fed for 7 months either a control diet (diet C) or a diet deficient in n−3 highly unsaturated fatty acids (n−3 HUFA) but rich in both oleic (18:1n−9) and linolenic (18:3n−3) acids (diet D). Eggs spawned by both groups of fish were sampled at the beginning, middle and end of the spawning season and the fatty acid composition of their neutral (NL) and polar lipids (PL) determined. In the early season, percentages of fertilized and hatched eggs, relative proportions of NL and PL as well as their fatty acid compositions, were not affected by the lipid composition of the broodstock diet. However, the eggs spawned during the middle and late seasons showed marked differences among the two groups of fish, clearly reflecting the influence of dietary fatty acids. This influence was more evident in the neutral lipid fraction than in the polar lipids. No correlation was found between the number of buoyant eggs and eicosapentaenoic (20:5n−3, EPA), docosahexaenoic (22:6n−3, DHA) fatty acids or total n−3 HUFA contents in egg phospholipids. However, a negative correlation was detected when percentages of fertilized eggs were compared with the levels of 18:1n−9, 18:3n−3 and with the ratio 18:1n−9/n−3 HUFA present in the phospholipids. Our results indicate the importance of maintaining not only the level of n−3 HUFA in egg membrane phospholipids, but also the balance between n−3 HUFA and other fatty acids such as 18:1n−9 and 18:3n−3, in order to obtain a high spawning quality.     

Spatial variability in 14C-herbicide degradation in surface and subsurface soils

The spatial variability in mineralization of atrazine, isoproturon and metamitron in soil and subsoil samples taken from a 135-ha catchment in north France was studied. Fifty-one samples from the top layer were taken to represent exhaustively the 31 agricultural fields and 21 soil types of the catchment. Sixteen additional samples were collected between depths of 0.7 and 10 m to represent the major geological materials encountered in the vadose zone of the catchment. All these samples were incubated with 14C-labelled atrazine under laboratory conditions at 28 degrees C. Fourteen selected surface samples which exhibited distinctly different behaviour for atrazine dissipation (including sorption and mineralization) were incubated with 14C-isoproturon and 14C-metamitron. Overall soil microbial activity and specific herbicide degradation activities were monitored during the incubations through measurements of total carbon dioxide and 14C-carbon dioxide respectively. At the end of the incubations, extractable and non-extractable (bound) residues remaining in soils were measured. Variability of herbicide dissipation half-life in soil surface samples was lower for atrazine and metamitron (CV < 12%) than for isoproturon (CV = 46%). The main contributor to the isoproturon dissipation variability was the variability of the extractable residues. For the other herbicides, spatial variability was mainly related to the variability of their mineralization. In all cases, herbicide mineralization half-lives showed higher variability than those of dissipation. Sorption or physicochemical soil properties could not explain atrazine and isoproturon degradation, whose main factors were probably directly related to the dynamics of the specific microbial degradation activity. In contrast, variability of metamitron degradation was significantly correlated to sorption coefficient (K(d)) through correlation with the sorptive soil components, organic matter and clay. Herbicide degradation decreased with depth as did the overall microbial activity. Atrazine mineralization activity was found down to a depth of 2.5 m; beyond that, it was negligible.