The Effects of Foliar Fertilization on Pest Control of Cowpea

研究了经不同叶面肥处理后，豇豆白粉病、锈病、豆野螟的发生情况，测定了多酚氧化酶(PPO)、产量指标，结果表明，合理施肥能够提高植物对有害生物的抗性，增加产量，保证品质。综合各方面因素，各种施肥措施中以施海藻有机肥效果较好。     

葡萄糖氧化酶基因在棉花中的高效转化——转基因再生棉株的获得

利用农杆菌介导法把葡萄糖氧化酶基因转移到棉花中 ,获得了再生植株 ,并对影响棉花愈伤组织分化和植株再生的因素作了探讨。离体分子检测表明 ,外源基因已整合到棉花基因组中     

A Control Algorithm to Regulate the Active and Reactive Power and Simulation Research of Dual-frequency Dual-Buck Inverter

This paper deduceS the control algorithm ,which can both regulate the active and reactive power of the novel dual-frequency dual-Buck inverter, and the control function. The control function based on one cycle control can control the AC-side active and reactive power by simple circuit. The simulation is given and the results prove the validity of the theory analysis. This inverter is valuable for the research of grid-connected inverters.     

东北地区小麦赤霉病镰孢菌种群及其致病性测定

为了明确东北地区小麦赤霉病镰孢菌的种群组成及分布,分别从辽宁省沈阳市、黑龙江省哈尔滨市和密山市、内蒙古自治区扎兰屯市、呼伦贝尔市和通辽市等地区采集小麦赤霉病病样,经单孢分离纯化共得到118株镰孢菌,传统形态学鉴定的基础上,采用基因组DNA的EF-1α序列分析技术进行了镰孢菌种类的辅助鉴定,确定属于7个种:禾谷镰孢菌为优势种,分离频率为64.41%,藤仓镰孢菌为次优势种,分离频率为18.64%;燕麦镰孢菌、尖孢镰孢菌、木贼镰孢菌、锐顶镰孢菌和轮枝镰孢菌的分离频率分别为5.08%,3.39%,3.39%,3.39%,1.70%。同时,在玉米成株期进行了致病性测定,结果表明,小麦赤霉病镰孢菌可以侵染玉米,较玉米茎腐镰孢菌的致病力低。     

蒙古口蘑液体深层发酵菌丝体凝集素提取工艺研究

采用蒙古口蘑液体深层发酵菌丝体为研究对象,对影响真菌菌丝体凝集素提取的主要因素(浸泡溶液、浸泡时间及不同的硫酸铵分级沉淀浓度)做多因素交叉实验.提取的凝集素生物活性的大小采用凝集素的血凝效价来表示,即能引起血凝现象的凝集素的最高稀释倍数2n表示.结果表明:浸泡溶液、浸泡时间及不同的疏酸铵分级沉淀浓度都显著影响提取的凝集素相对含量.并获得最佳提取工艺为:浸泡溶液0.01mol/L PBS(pH值7.4),浸泡时间48h和分级沉淀浓度20%～75%.     

国内蔓性长豇豆系列品种的抽测与综合评价

通过田间试验对国内31个蔓性长豇豆品种进行重复鉴定。结果表明,约有四分之一的品种质量不合格;约有十分之九的品种不早熟,产量与对照之豇28-2差异不显著,约有二分之一的品种抗病性比对照差。国内虽有众多品种育成,但由于遗传性状的局限性而不能取代老品种之豇28-2。长豇豆虽然是高度自花授粉作物,但忽视选择也极易混杂退化。黑子类品种和柱头外露品种在留种繁殖,更要注意品种间隔离,并要多次进行去杂去劣。     

银鹊树种子萌发过程中的过氧化物酶和酯酶同工酶的变化

应用聚丙烯酰胺凝胶垂直平板电泳对珍稀濒危植物银鹊树种子萌发过程中过氧化物酶（POD）和酯酶（EST）同工酶动态变化进行了研究。结果表明：在种子萌发过程中POD同工酶在萌发初期出现新酶谱带，随着萌发的推进，一些原有的谱带加深；EST同工酶在萌发过程中没有新的谱带出现，但原有谱带颜色不断加深，表明酯酶代谢合成的增强。     

Effectiveness of selection for quality traits during the early stage in the potato breeding population

Potato cultivars resistant to cold‐temperature sweetening are of major importance to the processing industry producing both chips (crisps) and French fries. When most modern potato cultivars are maintained in cold storage to retard sprouting, the tubers accumulate reducing sugars, and the products become an unacceptable brown colour when fried. Selection for better processing quality during the early generations of a breeding programme could be of considerable advantage. Using a portable ‘sugarmeter’, which requires only a drop of sap from the tuber on a test strip, many samples can be efficiently surveyed for low sugar as early as the F₁ generation. Using seedlings of three test crosses, glucose and specific gravity of field‐grown tubers, minitubers from greenhouses and microtubers from in vitro culture were compared after cold treatment. Although the mean glucose levels of minitubers and microtubers were higher than field‐grown tubers, the correlation between the glucose contents of the three types of tubers was fairly high. A considerable genetic improvement was noted when progenies were grown as minitubers or microtubers, even though the response to selection for low glucose levels in minitubers and microtubers was lower than from direct selection from field‐grown tubers. The specific gravity of field‐grown tubers showed a significant association with freshly harvested minitubers and microtubers. Selection for low glucose content in minitubers can therefore save considerable resources in a breeding programme.     

生草栽培对柑桔丛枝茵根形成及果实品质的影响

试验以枳砧锦橙（Citrus sinensis Osbeck．）初结果树为试材。试验设4个处理，分别为柑桔园间作百喜草（Bahia grass）（Paspalum notaturn Flugge）、白三叶草（White clover）（Trifolium repens L．）、紫花苜蓿（Alfalfa）（Medicago sativa L．）和多年生黑麦草（Perennial ryegrass）（Lolium perenne L．），以清耕为对照。单行小区，随机区组排列，3次重复。结果表明，在干旱季节，所有生草处理区都显著改善了根际土壤水分和温度状况．而百喜草和白三叶草生草区土壤丛枝菌根真菌孢子数和柑桔根系菌根侵染率显著高于清耕区和其它生草区。表明在干旱季节．百喜草和白三叶草生草栽培促进了果园土壤丛枝菌根真菌的生长和柑桔根系菌根的形成，从而促进了柑桔根系对水分和磷素营养的吸收利用。试验结果表明果园管理中宜选择菌根侵染率高的草种如百喜草、白三叶草在柑桔园进行生草栽培，促进柑桔根系菌根形成，改善植株生理代谢，提高果品质量。