Hepatic myelolipoma incarcerated in a peritoneopericardial diaphragmatic hernia in a cat

Hepatic myelolipoma incarcerated in a peritoneopericardial diaphragmatic hernia was diagnosed in an 11-year-old, desexed female Persian cat. The cat was initially referred for investigation of tachypnoea and dyspnoea. Peritoneopericardial diaphragmatic hernia is a common incidental finding in cats and is usually asymptomatic. Myelolipoma is an extremely rare benign tumour, composed of extramedullary haematopoietic cells and adipose tissue. Myelolipomas are hypothesised to result from metaplastic alteration, rather than a neoplastic process, although this theory cannot be substantiated. The present case is only the fourth report of such an unusual occurrence in cats and displays significant differences to previous reports. Hepatic entrapment and burgeoning of the mass within the pericardial sac resulted in cardiac tamponade and overt signs of right-sided cardiac failure. Surgical intervention was successful and despite concerns regarding the cat's clinical presentation and the gross appearance of the lesion(s), a good long-term outcome is anticipated.     

Effect of ivermectin delivered from a sustained-release bolus on the productivity of beef cattle in Oregon

The effect of ivermectin delivered from a sustained-release bolus (I-SRB) on the weight gain of beef cattle through a grazing season was evaluated using 20 yearling beef steer calves randomly divided into two groups of ten animals each. Calves in the control group each received a placebo bolus, while those in the treatment group each received an I-SRB designed to release 12 mg ivermectin day-1 for approximately 90 days. All animals were weighted and samples of feces were collected from the rectum at monthly intervals, beginning on Day 0, until trial termination (Day 148). Pasture larval counts were also conducted on herbage collected on each sampling date. On Day 119, two control and two treated calves were removed from pasture, housed in isolation for 3 weeks, then necropsied for recovery of gastrointestinal nematodes. Three sets of parasite-naive tracer calves were utilized to evaluate the initial, interim and final levels of pasture contamination by nematode larvae. A fourth set was used to evaluate the level of pasture contamination the following spring. The use of the I-SRB resulted in a greater than 99% reduction in fecal egg counts of trichostrongyles and numbers of gastrointestinal nematodes in the treated principals, as well as an average daily gain advantage of 0.114 kg over the 148 day period. A 67-98% reduction in pasture larval nematode contamination occurred on pastures grazed by the treated animals, as indicated by the parasite burden in tracer calves and pasture larval counts. The treatment effect was eventually lost by the following spring since tracer calves on the treated pasture had only 33% fewer nematodes than those on the control pasture.     

A meta-analysis of fumarate effects on methane production in ruminal batch cultures

The objective of this study was to understand the effects of fumarate addition on methane (CH4) and VFA production in the rumen through a meta-analysis of its effects on ruminal batch cultures. Because the reduction of fumarate to succinate can draw electrons away from ruminal methanogenesis, fumarate has been studied as a potential feed additive to decrease CH4 production in ruminants. The average decrease in CH4 in batch cultures was of 0.037 micromol/micromol of added fumarate, which is considerably lower than 0.25 micromol/micromol, the decrease predicted from the stoichiometry of the reactions involved. One reason that fumarate was not effective at decreasing CH4 in batch cultures was that only an average of 48% of added fumarate appeared to be converted to propionate. Secondly, the incorporation of reducing equivalents in the conversion of fumarate to propionate was almost entirely offset by their release from an average of 20% of added fumarate that appeared to be converted to acetate. Thermodynamic calculations indicated that the conversion of added fumarate to both propionate and acetate was feasible. Fumarate appears to be more effective in decreasing CH4 production and increasing propionate in continuous culture than in batch culture. This suggests that microbial adaptation to fumarate metabolism can be important. Variation in populations of fumarate-reducers, methanogens, and protozoa could all be involved. Fumarate supplementation for an extended period may result in the amplification of otherwise small populations of fumarate-reducers. Addition of some of these organisms may be helpful to improve fumarate conversion to propionate. Strategies based on enhancing the rumen's capacity to convert fumarate to propionate by maintaining a low fumarate concentration have been effective. Thermodynamic considerations should be taken into account when designing strategies for CH4 abatement through the addition of external electron acceptors.     

The influence of modifier genes on the intensity and stability of self-incompatibility in cabbage

Summary Four inbred cabbage lines have been derived from a single parental plant through several generations of selfing. Two inbreds have been found homozygous for an S ₁ allele while the other two are each homozygous for S ₂. Each inbred is self-incompatible, cross-incompatible with the inbred carrying the same S allele, and fully cross-compatible with inbreds carrying the other S allele. The S ₁ and S ₂ pairs of inbreds were each found to consist of one inbred with very high self-incompatibility (mean seed set of 0.15–0.25 seeds per pod) and one inbred with less intense self-incompatibility (mean seed set of 1.25–1.70 seeds per pod). For the S ₁ pair, flower to flower and plant to plant variation in seed set per pod was much larger for the less incompatible inbred that for the highly incompatible inbred. Further, incompatibility expression of the less incompatible inbred was influenced by temperature variation while that of the highly incompatible inbred was stable under different temperature regimes. The F₁ between the two inbreds of high and low incompatibility with the common S ₁ allele behaved like the less incompatible parent. F₂ plants showed intermediate intensities of selfincompatibility as well as variation for both lesser and greater intensities than those exhibited by the parents. The variations of self-compatibility and the sensitivity to environmental differences are considered to be conditioned by genes which modify incompatibility expression of the S alleles.     

Influence of a probiotic adjunct culture of Enterococcus faecium on the quality of cheddar cheese

Cheddar cheese has previously been shown to be an effective vehicle for delivery of viable cells of a probiotic Enterococcus faecium strain to the gastrointestinal tract. The particular strain, E. faecium PR88, has proven efficacy in the treatment of irritable bowel syndrome, and in this study it was evaluated for suitability as a starter adjunct for Cheddar cheese manufacture. When added to cheesemilk at an inoculum of 2 x 10(7) cfu/mL, the enterococcal adjunct maintained viability in Cheddar cheese at levels of up to 3 x 10(8) cfu/g during 9 months of ripening. Increased proteolysis and higher levels of some odor-active volatile compounds were observed in Cheddar cheeses containing the PR88 adjunct compared with the control throughout the ripening period. In addition, the enterococcal adjunct strain did not affect cheese composition. Although sensory evaluation showed no significant difference in flavor/aroma and body/texture scores between control and experimental cheeses, repeated comments by the commercial grader consistently described the cheeses containing PR88 as 'more advanced than the control' and as having 'better flavor'. These findings indicate that the presence of the PR88 adjunct strain in Cheddar cheese at levels of >/=10(8) cfu/g may positively influence Cheddar flavor.     

Cattle, ethanol, and biogas: Does closing the loop make economic sense?

The recent surge in US ethanol production has led to an increase in the amount of byproduct feed available to cattle producers. The impetus behind the increase in ethanol production is US policy to increase the production and use of renewable fuels. Manure from cattle production can also be used to produce a renewable fuel: methane. By co-locating a cattle feedlot with an existing ethanol plant, there may be synergies between ethanol, methane and cattle production. Byproduct from the ethanol plant can be fed to feeder cattle, manure from the cattle used in methane production, and the methane used as an energy source in the ethanol plant. Alternatively, methane can be used to generate electricity. We investigate the economic advisability of these systems. Using cost estimates for construction and operating a feedlot and anaerobic digester for methane production, we project revenues and costs over a 20-year time period. Our findings are consistent with studies that have considered just cattle production and methane production. The investment required to build a slatted-floor feedlot and concrete anaerobic digester cannot be justified under existing economic conditions. An increase in renewable fuel/electricity subsidies of at least $0.053 per kW h or $72 per 1000 m³ of methane are required to just break even when methane is used to produce electricity or is burned for thermal energy, respectively.     

Synergy of ethanol and putative neurotransmitters: glycine and serine

The putative neurotransmitters, glycine and serine, significantly enhanced the sleeping time (loss of the righting reflex) that was induced by ethanol in mice. The observed synergistic effect between ethanol and the amino acids is probably not related to an alteration of ethanol metabolism, but rather to an interaction of these compounds in the central nervous system.