Importance of chlorogenic acid on the oxidative potential of potato tubers of two German cultivars

Summary Two German cultivars differing in blackspot susceptibility were grown in pots in 1998 and 1999 under control and water stress conditions. Blackspot susceptibility of the tubers was defined as oxidative potential. The effect of free tyrosine, cysteine, phenylalanine, chlorogenic and ascorbic acid on the oxidative potential was analyzed. A high concentration of ascorbic acid led to a decrease in the oxidative potential after harvesting in 1998. No correlation was found between oxidative potential and free tyrosine, phenylalanine or cysteine, respectively. Chlorogenic acid content increased during storage and gave a significant correlation with discoloration, showing that it can have an effect on the oxidative potential of the tuber greater than previously thought. Supplementing freeze-dried potato samples with pure chlorogenic acid increased the oxidative potential. Oxidative potential seems to depend on a series of chemical compounds, and their content is affected by factors including annual variations, cultivar, water availability and storage.     

Effect of exposure to a country liquor (Toddy) during gestation on lipid metabolism in rats

The objective of this study was to determine theeffects of country liquor Toddy and its equivalentquantity of ethanol on lipid metabolism duringgestation in rats. Female rats weighing an average of125 g were exposed to Toddy (24.5 ml/body weight/day)and ethanol (0.52 ml/kg body weight/day) for 15 daysbefore conception and throughout gestation. On the19th day of gestation, altered liver function andhyperlipidemia was seen in both the treated groups.Altered liver function was evidenced by the increasedactivity of alcohol dehydrogenase, aldehydedehydrogenase, glutamic oxaloacetic transaminase oraspartate amino transferase (GOT), glutamic pyruvictransaminase or alanine amino transferase (GPT) andgamma glutamyl transpeptidase (GGT). Hyperlipidemiawas caused by increased biosynthesis and decreaseddegradation of lipids. The incorporation of ¹⁴Cacetate in lipids and activities of HMG CoA reductaseand lipogenic enzymes were elevated and activity ofLPL and bile acids contents were decreased. Toddytreated rats were more severely affected than thosereceiving an equivalent quantity of ethanol. Toddyseemed to potentiate the toxicity induced by alcoholindicating the role of the nonethanolic portion.Hepatic functions were also affected.     

In vitro markers for virulence in Yersinia ruckeri

In this study, different traits that have been associated with bacterial virulence were studied in Yersinia ruckeri. Two isolates that had been shown to cause disease and mortality in experimentally infected rainbow trout were compared with five avirulent isolates. Both virulent isolates showed high adhesion to gill and intestinal mucus of rainbow trout, whereas the majority of non‐virulent strains demonstrated significantly lower adhesion. A decrease in adherence capability following bacterial treatment with sodium metaperiodate and proteolytic enzymes suggested the involvement of carbohydrates and proteins. All strains were able to adhere to and invade chinook salmon embryo cell line (CHSE‐214), fathead minnow epithelial cell line (FHM) and rainbow trout liver cell line (R1). One non‐virulent strain was highly adhesive and invasive in the three cell lines, whereas the virulent strains showed moderate adhesive and invasive capacity. The internalization of several isolates was inhibited by colchicine and cytochalasin‐D, suggesting that microtubules and microfilaments play a role. For all strains, intracellular survival assays showed a decrease of viable bacteria in the cells 6 h after inoculation, suggesting that Y. ruckeri is not able to multiply or survive inside cultured cells. Analysis of the susceptibility to the bactericidal effect of rainbow trout serum demonstrated that virulent Y. ruckeri strains were serum resistant, whereas non‐virulent strains were generally serum sensitive.     

Use of pyrethroid analogues to identify key structural features for enhanced esterase resistance in Helicoverpa armigera (Hübner) (Lepidoptera: Noctuidae)

It has been reported previously that the major resistance mechanism to pyrethroid insecticides by the cotton bollworm Helicoverpa armigera (Hübner) in Australia is a consequence of overproduction of esterase isoenzymes. This paper reports structure-activity relationships that support such a view, based on in vivo bioassays conducted with a range of pyrethroid structures containing a variety of acid and alcohol moieties and the correlation with in vitro esterase inhibition assays against the same structures, and identifies the critical regions of the molecule with regard to esterase inhibition, and hence resistance. The implications of this work in terms of possible resistance management are evaluated and discussed.     

A review of calcium, phosphorus and magnesium metabolism in the horse

Mineral metabolism in the equine is a complex process involving absorption sites and interactions between the minerals themselves and other compounds. Factors such as the digestibility of the minerals and the extent of the interactions all play an important role in the mineral amounts required in the diet.Inadequate levels of minerals in the diet can lead to physiological maladies such as HNS and Ricketts. A knowledge and understanding of mineral metabolism is essential to the success of equine management.     

An evaluation of 4 commercially available ELISA kits for the diagnosis of Dirofilaria immitis infection in dogs

Serum samples from 100 pound dogs were used to evaluate 4 commercial ELISA kits available for the diagnosis of Dirofilaria immitis. The kits were assessed on sensitivity (the ability to identify infected dogs), specificity (the ability to identify uninfected dogs) and accuracy (sensitivity plus specificity). The kits varied in sensitivity from 36% to 86%, in specificity from 44% to 70%, and in accuracy from 53% to 65%. The sensitivity was not affected by the age of the dogs, nor by the number of circulating microfilariae. The kits were most specific when testing the youngest dogs (less than = 3 years). The problems associated with the serological diagnosis of D. immitis infection in practice are discussed.