钙、萘乙酸对亚精胺在猕猴桃贮藏期间作用效果的影响

以5年生中华猕猴桃品系(湘源81-2)为试材,进行了果实采收后Spd(亚精胺)、Spd+Ca2+、Spd+NAA浸果处理,研究钙、萘乙酸对多胺作用效果的影响。结果表明:不同处理均不同程度地抑制了果实的呼吸强度、果肉PG活性和细胞膜透性的增加,其中Spd+NAA浸果处理的作用效果最为显著,贮藏68d时,果肉硬度最高(0.259MPa),软果率较低(79%),好果率达100%;其次为Spd处理。     

云南金丝桃属植物资源的调查研究

 通过对云南分布的金丝桃属植物资源系统调查和资料整理，研究了该属植物在云南的地理分布及24种金丝桃的观赏性状及其资源状况，提出其持续合理开发利用的建议及措施。     

Abscisic acid is a potent inhibitor of growth and sporidial formation inneovossia indica cultures: Dual mode of actionvia loss of polyamines and cellular turgidity

The inhibition of polyamine biosynthesis inNeovossia indica (Mitra) Mundkur by D,L— α-difluoromethylornithine (DFMO) caused an effective reduction of mycelial growth and sporidial production underin vitro conditions, which was reversed by ornithine application. Abscisic acid proved to be similarly effective, not only in inhibiting mycelial growth and sporidial formation but also the germination of teliospores, which constitute the primary inoculum of the pathogen. ABA-mediated inhibition resulted in decreased polyamine levels and loss of cellular turgidity of mycelial cultures. Scanning electron microscopy of ABA-treated cultures revealed extremely shrunken hyphae, in marked contrast to the turgid controls. It is suggested that the manipulation of ABA levels and/or tissue sensitivity in wheat could be a strategy to combat ‘Karnal’ bunt, the disease caused byN. indica.     

加强自身卫生防护防止传播动物疫病

随着我国畜牧养殖业的不断发展，动物防疫检疫人员在依法严格把关、确保动物及其产品检疫质量、保护人民身体健康、促进养殖业健康发展等方面，做出了积极努力和贡献。但动物防疫检疫人员作为与各种动物及其产品的密切接触者，其自身对消毒防护措施的重视程度，与动物疫病的发生和流行有着一定的关系。     

外源乙烯对草莓果实微粒体Ca2+- ATPase活性和膜脂过氧化的调节

 以乳白期‘春星’草莓(Fragaria ananassa Duch．‘Chunxing’)果实为试材，研究了经钙调素(CaM)拮抗剂三氟拉嗪(TFP)、氯丙嗪(CPZ)各100 µmol·L^-1 和钙通道阻塞剂异博定(Verapamil)100 µmol·L^-1 预处理后再用乙烯(50 µL·L^-1 )处理的草莓果实中微粒体“Ca²⁺-ATP酶活性、O₂ 产生速率和MDA含量的变化。结果表明，外源乙烯对微粒体膜O₂ 产生速率无显著影响，处理早期提高微粒体膜Ca²⁺- ATPase总活性，对MDA含量影响不大；后期加速微粒体膜Ca²⁺- ATPase总活性下降，但仍保持较高的MDA含量和线粒体膜Ca²⁺-ATPase活性。CPZ、TFP和Verapamil预处理降低了上述乙烯处理下Ca²⁺- ATPase活性和MDA含量，但对微粒体膜O 产生速率亦无显著影响，这说明细胞内Ca²⁺-和CaM 可能参与了乙烯诱导的膜Ca²⁺-ATP酶活性与膜脂过氧化水平的调节。     

起始肥料对一品红生长的影响

 研究了生长介质中起始肥料对一品红生长的影响和一品红不同部位矿质养分含量。结果表明： 速效肥比缓效肥更有利于一品红生长并提高品质，速效肥中供试的两种NO₃^--N与NH₄⁺-N比例对一品红生长影响不大。绿色叶片矿质养分含量，除Fe和Mn较高外，与国外推荐的养分诊断指标相一致，说明目前国外推荐的一品红养分诊断部位适合于绿色叶片。     

钙及其拮抗剂对苹果果肉质膜透性的调节作用

采用培养果肉圆片的方法,研究了Ca2+及其拮抗剂对苹果果肉质膜透性的调节作用。结果表明,CaCl2(1、10mmol/L)降低果肉膜透性和溶质外渗速率(Js);细胞膜Ca2+通道阻塞剂Verapamil(100μmol/L)的影响不显著;细胞外Ca2+螯合剂EGTA(5mmol/L)、CaM的拮抗剂CPZ、TFP(100μmol/L)明显提高果肉膜透性和细胞溶质外渗速率。培养24h时,CaCl2能明显维持较高的SOD活性和ACC向乙烯的转化能力,EGTA、Verapamail、CPZ和TFP的作用相反。这些说明Ca2+对果肉细胞膜具有保护作用,而减少细胞外Ca2+和抑制细胞内Ca2+-CaM功能对果肉细胞膜具有伤害作用。     

干旱胁迫下抑制光呼吸对‘赤霞珠’葡萄光抑制的影响

选用葡萄(Vitis vinifera L.)品种‘赤霞珠’(Cabernet Sauvignon)的2年生盆栽苗，进行不同程度的干旱处理20d及随后连续3d的光呼吸抑制剂异烟肼(INH)处理后，测定其PSII最大光化学量子产量(Fv／Fm)、实际光化学效率(ФPSII)及净光合速率(Pn)，并计算其总光合电子传递(Jr)、羧化电子传递(Jc)、加氧电子传递(Jo)及光呼吸速率(Pr)，发现赤霞珠葡萄在干旱胁迫下能够有效调动其光保护机制以避免严重光抑制的发生，而INH抑制光呼吸后，光抑制程度则明显加重，从而证明干旱胁迫下光呼吸对赤霞珠葡萄的光保护机制起重要作用。     

Karambole (Averrhoa carambola L.)

The carambola (Averrhoa carambola L., family Oxalidaceae) is believed to have originated in Sri Lanka and the Moluccas but it has been cultivated in southeast Asia and Malaysia for many centuries. The evergreen tree is slow-growing, has a rounded crown and reaches 6 to 9 m in height. The 5- to 6-angled fruits (6 to 15 cm long and up to 9 cm wide) have thin, waxy, orange-yellow skin and juicy, yellow flesh. The fruit has a more or less pronounced oxalic acid odor and the flavor ranges from very sour to middle sweetish. The carambola is a tropical and subtropical tree, it can tolerate freezing temperature (?2°C) for short periods and sustain little damage. Trees can be propagated by seed, grafting, budding, and air layering. Tissue culture propagation has met only limited success. Plant spacing varies with growing region and cultural practices. Tree training is practiced intensively in different countries. Harvest timing and postharvest handling are critical to successful marketing of fresh fruit. Carambola is a nonclimateric fruit. Growers carefully harvest fruit by hand at color break — light green fruit with yellow color. The storage conditions should be 5 to 10°C and 85 to 95% relative humidity. Most carambola fruit is eaten fresh, used in salads, desserts, and cooked as star-shaped slices; fruit can also be dried, canned and frozen. The leaves have been eaten as a substitute for sorrel. Commercial production occurs in Taiwan, Malaysia, southern China, the Philippines, Australia, USA (Florida, Hawaii), Brazil, Suriname and Guyana. Production and consumption appears on the rise throughout the world and will most likely increase as selection and breeding for superior tasting cultivars with improved handling characteristics and storage conditions are found.     

检疫害虫稻水象甲的控制技术研究进展

稻水象甲(Lissorhoptrus。oryzophilus Kuschel)是一种毁灭性的水稻害虫，也是一种重要的检疫害虫。近年来在很多省市发生为害，且发生程度不断加重并呈扩大蔓延趋势。本文概述了近年来稻水象甲大发生危害的情况及原因，深入分析了其发生规律，提出了加强植物检疫、农业防治、化学防治、生物防治、物理防治等综合治理的措施。