Effect of Se and VE Supplement on Semen Quality,Antioxidant Enzyme Activities and Heat Shock Protein Expression of Goat in High Temperature Season

This experiment was conducted to study the effect of selenium and vitamin E supplement on semen quality, antioxidant enzyme activities and heat shock protein expression of goat in Hainan high temperature season.16 adult Hainan Black goat with good health and approximate weight were randomly divided into 4 groups, fed with basal diet(control group), basal diet+0.5 mg/kg Se(Se group), basal diet+100 mg/kg VE(VE group), and basal diet+0.5 mg/kg Se+100 mg/kg VE(Se+VE group), respectively.The experimental period was 93 d.Semen samples were collected in the last week of the experiment on two consecutive days.The semen quality, antioxidant enzyme activities and heat shock protein expression were analyzed.The results showed that compared with control group, the ejaculate volume was not significantly affected by Se or VE supplement(P>0.05).Sperm density and sperm motility were increased significantly by Se and VE supplement(P<0.05), and the abnormal rate was decreased extremely significantly(P<0.01).The goats fed with Se and VE also had higher activities of GSH-Px(P<0.01), SOD(P<0.05), CAT(P<0.05) and T-AOC(P<0.01), and lower MDA concentration in seminal plasma(P<0.05).The relative expression levels of HSP70 and HSP90 mRNA in supplement groups were decreased extremely significantly(P<0.01).However, there were some certain differences between the Se and VE supplement groups on semen quality and heat shock protein expression.In conclusion, the supplementation of Se and VE could help to improve goat semen quality by increasing the sperm density, sperm motility, the antioxidant enzyme activities, and decreasing the abnormal rate in hot season of Hainan.Finally, Se and VE supplement had good effects on relieving the environment heat stress.     

Effect of the Immunity Efficacy of IBD Immune Complex Vaccine on ND La Sota Vaccine

1-day-old SPF chickens and commercial Jingfen chickens were vaccinated with IBD immune complex(IC) vaccine, NDV La Sota vaccine were inoculated simultaneously every one week and every two weeks.NDV La Sota immunization alone was as the control group.At the 2nd, 3rd, 4th and 5th week post inoculation, blood samples were taken and the ND HI antibody were tested.Experimental chickens were challenged with high virulent NDV at the 5th week post inoculation, the protective rate of each group was calculated.The results showed the ND HI antibody were not significant different in the combined immunization of IBD IC vaccine priming and NDV La Sota vaccine boost and NDV La Sota vaccine alone immunization (P>0.05).The results indicated that IBD IC vaccine has no immunosuppression on NDV La Sota vaccine in SPF chickens and commercial Jingfen chickens.     

Acute and Sub-chronic Toxicity Test on Rats of a New Kind of Antidiarrheal Chinese Herbal Medicine Compound Preparation for Livestock

In order to understand the security of a new kind of antidiarrheal Chinese herbal medicine compound preparation for livestock,acute and sub-chronic toxicity test were conducted.Acute toxicity test used the largest drug dose method,20 Wistar rats were orally treated with the Chinese medicine compound preparation.In the sub-chronic toxicity test,80 rats were randomly divided into 4 groups with 20 rats in each group and orally given a dose of 3 000,1 500,750 and 0 mg/(kg·BW）of Chinese medicine compound preparation once a day for 30 days.The general clinical status was observed,rats weight were measured and the dose was adjusted every week during the test,after the test measured blood routine index,biochemistry index,and preceded the gross anatomy observation,weighing each major organs and calculated the viscera coefficient,and proceded main viscera histopathological observation between the high dose group and the control group.The acute toxicity results showed that every rat would be alive gavaged with the lethal dose（LD₅₀）of compound preparation larger 5 g/(kg·BW).The sub-chronic toxicity autopsy showed that except heart,lung,and testicles in individual rats appeared mild bleeding in the high dose group,the other dose group organs found no abnormal change.The haematological index showed except mononuclear cell rate（P<0.05),and hematocrit declined significantly（P<0.05）in the high dose group,all the indexes of the other groups were in the normal range,there was no significant difference from the control group.The test suggested the Chinese medicine compound preparation was no toxicity under the condition of this test according to acute toxicity classification standard of exogenous chemicals by WTO,there was no effect on the growth and development of rats in the sub-chronic toxicity test,and there was no chronic toxicity at least 1 500 mg/kg feeding conditions in short-term repeated application.     

“红玛瑙”甜樱桃不同果枝需冷量研究

以山西晋中地区"红玛瑙"甜樱桃为试材,在2012、2013年采用0~7.2℃模型,通过花枝(混合枝、长果枝、中果枝、短果枝、花簇状)田间采集,组培室恒温水培法,对其日光温室生产中需冷量进行了研究。结果表明:甜樱桃的叶芽需冷量低于花芽;5类果枝需冷量顺序为花簇状短果枝中果枝长果枝混合枝。     

不同树莓品种叶片解剖结构与抗旱性的关系

以树莓叶片为试材,分析了叶片的厚度气孔密度和表皮细胞、表皮毛、栅栏组织、海绵组织、保卫细胞等叶解剖结构,比较了不同树莓品种的抗旱性。结果表明:"凯欧"和"莎妮"的叶片最厚,"加拿大黑莓"次之,其次是"南方黑树莓""海尔特兹"的叶片最薄;"凯欧"的上下表皮、栅栏组织均最厚,其次是"莎妮""加拿大黑莓"和"南方黑树莓"居中,"海尔特兹"最薄;"凯欧"和"莎妮"的气孔密度均最大,"加拿大黑莓"和"南方黑树莓"居中,"海尔特兹"最小;隶属函数综合分析发现,5个树莓品种中"凯欧"的耐旱性最强,其次是"莎妮",再次是"南方黑树莓"和"加拿大黑莓";"海尔特兹"的耐旱性最弱。     

电生功能水对南瓜贮藏期果腐病的防效试验

以电生功能水为研究对象,采用喷雾施药方法,研究了不同有效氯浓度的电功能水对南瓜果腐病防治效果。试验结果表明,电生功能水对南瓜果腐病的防治效果随有效氯含量的增加而提高,当电生功能水有效氯浓度为95 mg/L时效果最佳,防效达82.94%,与对照药剂50%多菌灵可湿性粉剂的防效89.41%不存在显著性差异。     

国家种质多年生牧草圃资源整理整合及共享

简要介绍了国家多年生牧草圃概况及资源保存状况,阐述了多年生牧草圃资源整理、整合及数字化表达现状,提出了资源共享利用的框架;指出了在牧草资源整理整合中存在的问题及对策.     

TeMV与PWV侵染对西番莲代谢生理及组织微结构的影响

以西番莲品种‘台农1号’为实验材料,通过电镜扫描技术比较观测TeMV和PWV侵染与健康西番莲的叶片、幼嫩果实外果皮组织形态结构,分析测定其叶片生理生化变化,研究西番莲病毒侵染对西番莲叶片和幼嫩果实外果皮组织结构和生理生化的影响。结果表明：TeMV与PWV侵染后,西番莲植株叶片的海绵组织细胞间隙缩小,发生成团堆积状排列,栅栏组织细胞萎缩,呈不规则长条形;幼嫩果实外表皮组织中石细胞层发生严重断裂,排列松散,海绵层细胞变得松散,且发生较严重的木质化现象;叶片与幼嫩果实外表皮表面纹理粗糙、褶皱,气孔保卫细胞萎缩,气孔周围组织皱缩、粗燥;感病果实外果皮表面上的腺毛凸起无序。病毒侵染后,感病植株第1～3叶的蔗糖含量较第4～6叶的高23.11%;健康叶片则相对平衡,降低了淀粉积累、PG酶、纤维素酶与PPO酶活性,提高了感病植株第1～3叶的α-淀粉酶、GS酶与POD酶活性。西番莲受TeMV与PWV侵染后,植株叶片第1～6叶营养物质分配不平衡,相关物质的合成分解与抗氧化防御酶系统受伤害,叶片与果实组织形态结构受到不同程度的损坏,植株正常吸收功能遭到破坏。     

内蒙古普通菜豆枯萎病病原菌鉴定

<正>普通菜豆(Common bean),俗称芸豆(Kidney bean),为豆科(Fabaceae)菜豆属一年生草本植物,营养丰富,蛋白质含量高,既是蔬菜又是粮食,是重要的农副产品。内蒙古自治区是我国种植普通菜豆的主要地区之一。随着普通菜豆栽培面积以及连作年限不断增加,病虫害问题日益突出,尤其是枯萎病,严重影响了普通菜豆的产量和品质,已成为限制普通菜豆产业可持续发展的主要因素之一。2021年7月,     

甜瓜黄斑病毒SYBR Green Ⅰ实时荧光定量PCR方法

为建立检测甜瓜黄斑病毒(melon yellow spot virus, MYSV)的SYBR Green Ⅰ实时荧光定量PCR(qPCR)方法。基于MYSV核衣壳蛋白基因保守序列设计qPCR特异性引物对,针对引物退火温度、引物浓度、特异性和敏感性进行系列优化。结果显示,优化后的qPCR方法最适退火温度为61.3℃,最适引物浓度为0.65μmol·L^-1,特异性强,灵敏度高,比PCR高100倍。以携带目的基因片段的重组质粒为标准品,构建的qPCR标准曲线循环阈值与模板浓度呈良好的线性关系,相关系数为0.999 7。实验样品验证表明建立的qPCR方法可用于MYSV的定量检测。