Analysis of the Offspring Sex Ratio of Chicken by Using Molecular Sexing

The overall sex ratio of offspring （dead embryos and hatch chicks） from all the fertilized eggs of 140 hens collected for 30 days was studied using duplex PCR of certain fragments of sex chromosomes. Additional 894 dead embryos over a period of 21 days of incubation were also investigated to verify the sex ratio of the dead embryos. The sex of the early dead embryos was identified using this molecular sexing technique. The sex ratio of the hatch chicks and the total offspring of the hens investigated in this experiment did not differ from the expected sex ratio （i.e., 1：1）., However, the number of female dead embryos was significantly more than that of males. The data indicated that the different physiologic function of males and females contributed to female-biased mortality during incubation. It was also found by further analysis that the sex ratios of the offspring of some hens were significantly biased to female or male over the period investigated, which suggested that the sex ratio of offspring might be influenced by the maternal condition to some degrees.     

Rainfall variability and its influence on surface flow regimes examples from the central highlands of Ethiopia

The article shows results of an international and interdisciplinary project with the title ‘Rainfall and its Erosivity in Ethiopia’. Rainfall variability affects the water resource management of Ethiopia. The influence of rainfall variability on flow regimes was investigated using five gauging stations with data availability from 1982–1997. It was confirmed that the variability in rainfall has a direct implication for surface runoff. Surface runoff declined at most of the gauging stations investigated. Therefore, effective water resource management is recommended for the study area. Future research should focus on watershed management which includes land-use and land cover. The question posed here is whether the variability in rainfall significantly affected surface flow in the study area.     

Effects of juniper berry oil on growth performance and blood parameters in common carp (Cyprinus carpio)

In this study the effects of commercial juniper berry oil (JBO) as a feed additive in diets for common carp (Cyprinus carpio) was investigated in terms of growth performance, feed utilization and blood parameters. The experimental diets were prepared to contain JBO at rate of 0 (JBO‐0), 5 (JBO‐5) and 10 (JBO‐10) ml/kg. Common carps (3.07 ± 0.15 g) were fed with test diets for a period of 60 days in 40‐L aquariums of triplicate groups. The feeding experiment revealed that JBO groups showed significantly better growth performance and feed utilization compared with the control group (JBO‐0) (p < 0.05). No significant effect was observed on hemoglobin amount, haematocrit ratio and consequential erythrocyte indices (p > 0.05). In the JBO groups, serum cholesterol, triglyceride, glutamic–pyruvic transaminase and alkaline phosphatase levels decreased significantly (p < 0.05). In contrast, the total protein level showed a significant increase, while glucose, albumin and lactate dehydrogenase levels did not present any significant variation (p > 0.05). Therefore, dietary addition of 5 ml/kg JBO promoted fish growth and positively influenced the blood parameters in common carps.     

Determination of amino acid and fatty acid composition of goldband goatfish [Upeneus moluccensis (Bleeker, 1855)] fishing from the Gulf of Antalya (Turkey)

In this study, we aimed to determine the basic food components, fatty acids and amino acids, and variations in these components with months in goldband goatfish (Upeneus moluccensis) that fishing from Gulf of Antalya. As a result of the analyzes, the crude fat values were determined between 1.43 and 3.78%, and the crude protein values were determined between 20.79 and 22.16%. The most abundant fatty acids were determined: palmitic acid (C16:0), stearic acid (C18:0), palmitoleic acid (C16:1c9), oleic acid (C18:1c9), linoleic acid (C18:2n-6), eicosatrienoic acid (C20:3n-3), arachidonic acid (C20:4n-6), eicosapentaenoic acid (C20:5n-3), docosapentaenoic acid (C22:5n-6), and docosahexaenoic acid (C22:6n-3). The most abundant amino acids were determined lysine and leucine, aspartic acid, glutamic acid, alanine, and glycine. The differentiations of essential nutrient components, fatty acids, and amino acids were found generally significant (P < 0.05).

     

BOOK REVIEW

ECG Interpretation in Dogs and Cats, Video produced by Provet for the Unit of Veterinary Continuing Education of the Royal Veterinary College     

Effect of two species of cyanobacteria as biofertilizers on some metabolic activities, growth, and yield of pea plant

Two cyanobacterial species (Nostoc entophytum and Oscillatoria angustissima) were tested as biofertilizers, substituting the normally used chemical fertilizer, for pea plant. Inoculation of soil with a suspension of each species or a combination of the two species significantly increased the germination percentage and stimulated the other measured growth parameters and photosynthetic pigment fractions of pea. However, the soil inoculation with one cyanobacterial species and the addition of the recommended dose or half the recommended dose of chemical fertilizer were usually more effective and also increased carbohydrate and protein contents of produced pea seeds. However, biofertilization combined with half the recommended dose of the chemical fertilizer was usually more effective than the addition of the full rate of the chemical fertilizer, and this may allow saving 50% of the used chemical fertilizer. The protein profile of the produced seeds showed appearance and disappearance of some protein bands in response to fertilization treatments compared to the control. Blue green algae analyses show that N. entophytum fixed more N, produced more exopolysaccharide, and contained more auxin and cytokinin than O. angustissima, the latter contained more gibberellins. These data may explain their different influences on growth and yield of pea.