Antioxidant Potential,Physico-chemical,and Sensory Attributes of Cookies Supplemented with Mosambi Peel Extract

The core objective of the present investigation was to isolate and quantify antioxidants from mosambi (sweet orange) peel. In the proposed research, different solvents were used for the extraction of antioxidants from mosambi peel. Among these solvents, ethanol resulted in better antioxidant yield compared to aqueous extract. Ethanolic extract of mosambi peel showed higher total phenolic contents (19.3 ± 0.3 mg/g) as compared to aqueous extracts (18.2 ± 0.04 mg/g). Considering the safety health concern, aqueous extract of mosambi peel was incorporated in cookies at different concentrations of 1%, 2%, and 3%, and further subjected to physico-chemical and sensory attributes. Proximate composition (moisture, crude protein, crude fat, crude fiber, ash, and niitrogen-free extract (NFE) contents) of fortified cookies varied non-significantly. However, sensory evaluation rated aqueous extract of mosambi peel (2%) with better hedonic response. Mosambi peel antioxidants have a great potential to be used in various functional foods and the ability to improve storage stability.     

Glycine betaine counteracts the inhibitory effects of waterlogging on growth,photosynthetic pigments,oxidative defence system,nutrient composition,and fruit quality in tomato

Glycine betaine (GB) is an important organic compound mediating plant responses to environmental stresses. However, despite ample research on this biomolecule, the potential of GB in mitigating the effects of waterlogging in plants has not been established. Therefore, we studied the influence of GB on growth and physiology of tomato plants under waterlogged conditions. Waterlogging reduced plant growth, degraded chlorophyll, and increased concentration of malondialdehyde and hydrogen peroxide that deteriorated membrane integrity. Waterlogging increased catalase and peroxidase activities. Waterlogging increased the concentration of Na and reduced concentrations of K. Reductions in root Ca were also recorded. GB enhanced growth, concentration of chlorophyll and activities of superoxide dismutase, catalase, and peroxidase that in turn protected the plants from oxidative damage. GB decreased Na while increasing leaf and root K and stem and fruit Ca under waterlogging. Waterlogging reduced fruit quality. There was decrease in protein, fat, and total dissolved solids and an increase in fruit moisture, P, and Na in plants under waterlogging. GB enhanced fruit quality largely by improving fruit protein, ash, fat, TDS, and Ca, while it decreased fruit Na. The results of this study suggest the use of GB for commercial production of tomato where waterlogging is likely.     

Development of a pooled probe method for locating small gene families in a physical map of soybean using stress related paralogues and a BAC minimum tile path

Background  

Genome analysis of soybean (Glycine max L.) has been complicated by its paleo-autopolyploid nature and conserved homeologous regions. Landmarks of expressed sequence tags (ESTs) located within a minimum tile path (MTP) of contiguous (contig) bacterial artificial chromosome (BAC) clones or radiation hybrid set can identify stress and defense related gene rich regions in the genome. A physical map of about 2,800 contigs and MTPs of 8,064 BAC clones encompass the soybean genome. That genome is being sequenced by whole genome shotgun methods so that reliable estimates of gene family size and gene locations will provide a useful tool for finishing. The aims here were to develop methods to anchor plant defense- and stress-related gene paralogues on the MTP derived from the soybean physical map, to identify gene rich regions and to correlate those with QTL for disease resistance.     

Mutagenic induction of double-podding trait in different genotypes of chickpea and their characterization by STMS marker

A gene that confers double-podding in chickpea is considered to be important for breeding higher yielding cultivars. Double-podded mutants were produced from five desi- and four kabuli-type chickpea genotypes through induced mutations and stabilty was checked up to M₁₃ generation. Desi-type produced higher number of mutants as compared with kabuli-type. The inheritance studies in induced mutants of six genotypes showed that the double-podded trait was governed by single recessive gene. Different genotypes and their double-podded mutants were also characterized through sequence-tagged microsatellite site marker, TA-80. Allelic variations were found in single-podded genotypes and eight different alleles were identified, while for double-poddedness no allelic variants were found in all the analysed mutants. Addition of bases in the double-podded mutants showed that there might be involvement of transposable elements in the production of double-podded mutants through mutagens.     

Nitrate Reduction and Nutrient Accumulation in Wheat Grown in Soil Salinized with Four Different Salts

ABSTRACT

The effect of salinization of soil with Na₂SO₄, CaCl₂, MgCl₂, and NaCl (70:35:10:23) on the biochemical characteristics of three wheat (Triticum aestivum L.) cultivars (‘LU-26S,’ ‘Sarsabaz’ and ‘Pasban-90’) was investigated under natural environmental conditions. Twenty-day-old seedlings of all three cultivars were subjected to three salinity treatments: 1.3 (control), 5.0, and 10 dSm^?1 for the entire life period of plants. After 120 d of seed sowing, plant biomass production decreased by 49% and 65%, respectively, in response to 5 and 10 dSm^?1 salinity levels. Addition of salts to growth medium also had a significant adverse effect on plant height. Increasing salinity treatments caused a great reduction in nitrate reductase activity (NRA) of the leaf. The inhibitory effect of salinity on nitrate reduction rate was more pronounced at the reproductive stage than at the vegetative stage of plant growth. Wheat cultivars ‘LU-26S’ and ‘Sarsabaz’ showed less reduction in NRA due to salinity compared with ‘Pasban-90.’ Ascending salinity levels significantly reduced potassium (K⁺) and calcium (Ca²⁺) accumulation in shoots, while the concentration of sodium (Na⁺) was increased. Salts of growth medium increased the shoot nitrogen (N) concentration, whereas phosphorous (P) concentration of shoots was significantly reduced due to salinity. Wheat cultivars ‘LU-26S’ and ‘Sarsabaz’ proved to be the salt-tolerant ones, producing greater biomass, showing less reduction in NRA, maintaining low sodium (Na⁺), and accumulating more K⁺ and Ca²⁺ in response to salinity. These two cultivars also showed less reduction in shoot K⁺/Na⁺ and Ca⁺/Na⁺ ratios than in ‘Pasban-90,’ particularly at the 10 dSm^?1 salinity level.     

EVALUATION OF NUTRITIONAL COMPOSITION OF PLANT SPECIES OF SOONE VALLEY IN PUNJAB,PAKISTAN

The key component for global sustainability is plant diversity, an essential for living sources on this planet. An investigation was carried out in the Soone Valley, Punjab, Pakistan to determine the nutritional value of plant diversity in relation to requirements of grazing ruminants therein. Various parameters such as moisture content, crude protein, mineral matter, fat fiber content, dry matter, nitrogen free extractable substances, and net energy were evaluated in this investigation. Results showed that various plant species studied exhibited fluctuation in all parameters in this valley. Correlation studies also indicated that various parameters showed negative as well as positive significant relationships with various parameters of soil in this valley. The information will be useful in further conservation program. A. farnesiana was negatively correlated (?0.335) with protein and mineral matter (?0.048). Significant correlations of different plant species regarding nitrogen- phosphorus- potassium (NPK) were recorded with net energy. Various variables studied in this investigation demonstrated their importance to be used in further conservation, research, and grazing livestock programs.     

Development and validation of a GC–MS method for soybean organ-specific metabolomics

Field mold (FM) can easily deteriorate the preharvest soybean in the field, and Fusarium moniliforme is demonstrated as the dominant pathogenic fungi. Metabolomics is a powerful tool to reveal the resistance mechanism in response to microbial infection. Therefore, in this research, the Design of Experiment (DOE) model was developed to optimize the extraction solvent combinations for metabolomic study of soybean seed and pod based on gas chromatography–mass spectrometry (GC–MS). Combined with the number of extracted peaks and the peak area of common substances, the extraction efficiency of different solvent was analyzed by multivariate statistical analysis. The result showed that isopropanol/water/methanol (1:1:1 and 1:1:4, v/v/v) mixture was highly efficient for metabolites extractions of soybean seed and pod, respectively. Additionally, the potential metabolites and pathways concerned in FM resistance were explored by the optimized extraction solvent system based on metabolomics analysis. Amino acid metabolism in soybean seed was disturbed by F. moniliforme and metabolic pathways related to energy conversion in soybean pod strongly responded to fungal infection. This study constructs a GC–MS-based metabonomic method for soybean metabolites; comparative analysis of organ-specific metabolomics for soybean fruit could be further applied in soybean metabolomics researches.     

DAIRY MANURE AND NITROGEN FERTILIZER EFFECTS ON RESIDUAL NITRATE AND PHOSPHATE,AND WHEAT YIELD IN A SANDY CLAY LOAM SOIL

Dairy manure (DM) rates of [0 (DM₀), 30 (DM₃₀₎), 60 (DM₆₀) Mg ha^?1] and three nitrogen (N) rates [0 (N₀), 125 (N₁₂₅), 250 (N₂₅₀) kg ha^?1] were tested in a sandy clay loam, to evaluate their effects on growth and yield of wheat crop (Triticum aestivum L.), residual nitrate nitrogen (NO₃-N) and phosphorus (P) concentrations in the surface soil, and selected soil physical measurements [saturated hydraulic conductivity (Ksat), and bulk density (BD)]. Increasing N and DM rates gave higher wheat yields, increased concentrations of residual NO₃-N and P in the surface soil and improved Ksat and BD. Highest grain yield of 3.8 Mg ha^?1 (70.3% more than the control) was observed in DM₆₀ × N₂₅₀ treatment. Residual accumulation of N-NO₃ and P in the surface soil at high N and/or DM application rates suggests the need to carefully manage N and DM inputs on farm fields to avoid environmental contamination.     

Intravaginal administration of lactic acid bacteria modulated the incidence of purulent vaginal discharges,plasma haptoglobin concentrations,and milk production in dairy cows

This investigation studied the effects of intravaginal administration of a mixture of lactic acid bacteria (LAB) on the incidence of purulent vaginal discharges (PVD), plasma haptoglobin concentrations, and milk production in dairy cows. A total of 82 pregnant primiparous and multiparous Holstein dairy cows were used in this study. Half of the cows received intravaginally 1 mL of LAB at 10¹⁰–10¹² cfu/mL and the other half 1 mL of reconstituted skim milk (i.e., carrier) (controls). Administration of LAB was conducted once per wk during 2 and 1 wk before the expected day of calving and at 1, 2, 3, and 4 wk postpartum. Data demonstrated that intravaginal administration of LAB decreased the occurrence of PVD at 3 wk postpartum (P < 0.05). Concentrations of plasma haptoglobin, an acute phase protein often associated with uterine infections, was lower in cows treated with the LAB mixture at 2 wk (P < 0.001) and 3 wk (P < 0.05) postpartum. Treatment with LAB did not improve overall pregnancy rate, but the treated multiparous cows produced more milk than their control counterparts (P < 0.05), whereas no difference was observed in primiparous cows regarding milk yield (P > 0.05). Overall, this is the first study demonstrating that intravaginal LAB administration lowers the incidence of PVD and enhances milk production in dairy cows. Further research is warranted to evaluate the effects of LAB on reproductive performance in a larger cohort of cows.