Exencephaly in chicken‐pheasant hybrids

1. The incidence of exencephaly was investigated in chicken‐pheasant hybrids.

2. With the pheasant as sire, fertility was 7.lb6%, but with the fowl it was 19.lb5%; hatchability of fertile eggs, however, was similar, 42% and 41% respectively.

3. Only one exencephalic hybrid was obtained when the sire was the pheasant but 70 were noted when the fowl was sire. The incidence of this malformation in hatched chicks was 12 times more in crosses with the fowl as sire than in the reverse cross.

4. The frequency of exencephaly was greater with Rhode Island Red, Barred Leghorn or White Leghorn roosters than with Columbian Rock roosters.     

Biochemical,physiological and production indices related to fat metabolism in the laying fowl at various stages of physiological development

1. The significance of fat accumulation during physiological development of layers was studied using White Leghorn x Australorp pullets from 12 weeks of age.

2. Liver fat, carcass fat, liver weight and body weight increased markedly at the onset of sexual maturity.

3. Within the liver, the protein to DNA ratio did not alter significantly during development; glycogen was not consistently depleted by egg production.

4. Liver fat content was significantly correlated with carcass fat, liver weight and DNA concentration, and plasma total lipid and cholesterol, independent of stage of development; with body weight, liver protein, moisture, and protein to DNA ratio, excluding the period prior to commencement of sexual maturation; and with plasma phospholipid during lay.

5. Obesity was a feature of faster growing fowls which matured earlier, consumed more, utilised food less efficiently for egg production and produced fewer saleable eggs.     

The effects of meal feeding of calcium,protein and energy on production and calcium status of laying hens

1. Laying birds were allowed free access to a basal diet (treatment 1) or were restricted to either early morning and late afternoon access to the basal diet (treatment 2) or a high‐energy diet in the morning and a high‐protein, high‐calcium diet in the afternoon (treatment 3). The sum of the components fed in treatment 3 was equivalent to the basal diet. These diets were fed for 5 weeks. In the next phase of the experiment, which lasted for 3 weeks, the compositions of the diets for treatments 2 and 3 were altered so that the intakes of dietary components approached those of birds on treatment 1.

2. In both experimental phases birds on treatment 3 produced significantly fewer eggs of smaller mean weight and shell weight. Plasma calcium, inorganic phosphorus concentrations and alkaline phosphatase activity were indicative of decreased calcium status.     

Mucopolysaccharidosis in a domestic short-haired cat--a disease distinct from that seen in the Siamese cat.

A 10-month-old male domestic short-haired cat was examined because of progressive lameness, a broad face with depressed nasal bridge, small ears, corneal clouding, and multiple bone dysplasia. The cat excreted excessive amounts of glycosaminoglycan (a component of connective tissue) in its urine and had evidence of lysosomal storage of glycosaminoglycans in fibroblasts and neurons. Activity of alpha-L-iduronidase, a lysosomal enzyme involved in glycosaminoglycan degradation, was deficient in cultured fibroblasts and leukocytes. The mucopolysaccharidosis was distinct from that seen in Siamese cats in terms of the pathologic changes and the specific enzyme deficiency.     

A seroepizootiologic study of five viruses in a swine-evaluation station.

This serologic study was done to gain information on the spread, maintenance, and effect upon performance of five porcine viruses. Blood samples were taken from two groups of 8- to 11-week-old pigs from a large number of Indiana swine herds in a performance-testing station 1 week after entry, 7 weeks after entry (one group only), and at slaughter. The sera were tested by indirect fluorescent antibody tests for antibodies to transmissible gastroenteritis virus (TGEV), swine influenza virus (SIV), hemagglutinating encephalomyelitis virus (HEV), porcine adenovirus (PAV), and pseudorabies virus (PRV). Seroconversions to TGEV, HEV, and PAV occurred in a group of pigs entered in May and slaughtered in August (group 1). In the group that was entered in October and slaughtered in January (group 2), pigs developed antibodies to SIV, HEV, and PAV, but not to TGEV. Only 1 of the 434 pigs tested had antibodies to PRV, and there were no seroconversions to this virus. The only statistically valid effect of infection on performance was found in group 1 pigs, which had seroconverted to TGEV during the first 7 weeks of their stay. These pigs gained 0.077 kg less per day than pigs that did not develop antibodies to TGEV during that period. The pattern of serologic reactions was indicative of a relatively slow spread of these viruses in the groups. We interpret this as supporting the concept that a relatively slow spread of these viruses through large groups of pigs kept under conditions that are less than optimum for virus spread may be an important means of their interepizootic survival.