Effects of dried full-fat corn germ and vitamin E on growth performance and carcass characteristics of finishing cattle

Two experiments were conducted to evaluate dried full-fat corn germ (GERM) as a supplemental fat source in cattle finishing diets. In Exp. 1, 24 pens totaling 358 crossbred beef steers with an initial BW of 319 kg were allowed ad libitum access to diets containing dry-rolled corn, 35% wet corn gluten feed, and 0, 5, 10, or 15% GERM on a DM basis. Increasing GERM decreased (linear; P < 0.02) DMI and increased (quadratic; P < 0.02) ADG. Steers fed 10% GERM had the greatest ADG (quadratic; P < 0.02) and G:F (quadratic; P < 0.05). The addition of GERM increased (linear; P < 0.05) fat thickness, KPH, and the percentage of USDA Yield Grade 4 carcasses (quadratic; P < 0.03), with steers fed 15% GERM having the greatest percentage of USDA Yield Grade 4 carcasses. In Exp. 2, 48 pens totaling 888 crossbred beef heifers with an initial BW of 380 kg were allowed ad libitum access to diets containing steam-flaked corn, 35% wet corn gluten feed, and either no added fat (control), 4% tallow (TALLOW), or 10 or 15% GERM on a DM basis, with or without 224 IU of added vitamin E/kg of diet DM. No fat x vitamin E (P > or = 0.08) interactions were detected. Fat addition, regardless of source, decreased (P < 0.01) DMI, marbling score, and the number of carcasses grading USDA Choice. Among heifers fed finishing diets containing TALLOW or 10% GERM, supplemental fat source did not affect DMI (P = 0.76), ADG (P = 0.54), G:F (P = 0.62), or carcass characteristics (P > or = 0.06). Increasing GERM decreased DMI (linear; P < 0.01) and ADG (quadratic; P < 0.02), with ADG by heifers fed 10% GERM slightly greater than those fed control but least for heifers fed 15% GERM. Increasing GERM improved (quadratic; P < 0.03) G:F of heifers, with heifers fed 10% GERM having the greatest G:F. Increasing GERM decreased HCW (linear; P < 0.02), marbling score (linear; P < 0.01), and the percentage of carcasses grading USDA Choice (linear; P < 0.01). The addition of vitamin E increased (P < 0.04) the percentage of carcasses grading USDA Select and decreased (P < 0.01) the percentage of carcasses grading USDA Standard. These data suggest that GERM can serve as a supplemental fat source in cattle finishing diets, and that the effect of vitamin E did not depend on source or concentration of supplemental fat.     

Determining priority areas for native woodland expansion and restoration in Snowdonia National Park, Wales

There has been much interest recently in large-scale forest conservation and the development of forest habitat networks, but the available work is mainly couched in general terms, or lies inaccessible in commissioned reports. In this study we developed a method for identifying priority areas for native woodland creation and restoration using a Geographical Information System (GIS). Ecological criteria were employed that integrate the requirements for successful woodland expansion from the nature conservation point of view and specific policy aims. The Snowdonia National Park in Wales, UK, was used as a pilot area for developing and testing the methodology, but it could be used in any analysis requiring the identification of optimal locations for native woodland expansion at a regional or large-district scale.     

Prevalence, spread and control of caprine arthritis-encephalitis virus in dairy goat herds in New South Wales

SUMMARY A study of the prevalence, spread and control of caprine arthritis-encephalitis virus (CAEV) in dairy goat herds in New South Wales (NSW) during 1986–1988 found that 56.8% of 1484 goats in 14 dairy herds were infected with CAEV. The prevalence of CAEV infection within most herds not implementing control measures increased during the study. At the end of the study, 59.7% of 1322 goats were infected. The prevalence of CAEV increased with age. Differences between breeds were less apparent. Within seven herds with a high standard of identification of goats, 149 of 812 goats seroconverted in an ELISA. Of these newly infected goats, 142 (95.3%) were > 1 yr of age and 96 (64.4%) were > 2 yr suggesting lateral spread of the virus. Most of the goats > 2 yr of age had been in the milking herd for a minimum of 3 to 6 months. The high seroconversion rate within the milking herd suggested that factors other than the ingestion of infected colostrum and milk before weaning were important for the spread of CAEV. Observations indicated that behaviour of goats, particularly reproductive behaviour among lactating does, and milking herd management practices are important in the spread of CAEV. A high density of livestock, poor livestock control and contamination of feed, water, equipment and personnel were implicated in transmission. Poorly functioning milking machines may also be involved. CAEV was eradicated from 3 herds by the implementation of strict control measures.     

The effect of selenium supplementation on immunity, and the establishment of an experimental Haemonchus contortus infection, in weaner Merino sheep fed a low selenium diet

SUMMARY: Immunity in 12 weaner Merino sheep fed a low selenium (Se) diet (low Se sheep) was compared with that in 10 matching sheep fed the same diet but each given an intraruminal Se pellet (high Se sheep), while the sheep were housed in individual, sheltered pens. All sheep were challenged with killed Brucella abortus cells (days 0 and 28), rabbit red blood cells (days 0, 7 and 28) and corynebaclerium pseudotuberculosis toxoid (days 0 and 28), and serum antibody titres were measured weekly for 8 weeks from day 0. The sheep were then experimentally infected with Haemonchus conforfus, and slaughtered 8 weeks later. The mean antibody titre to B. abortus, measured by 4 different tests, was significantly higher in the high Se sheep on occasions during the primary immune response phase (Rose Bengal test - day 21 (p < 0.05), day 28 (p < 0.025); complement fixation - day 7 (p < 0.05); enzyme-llnked immunosorbent assay - day 14 (p < 0.01); serum agglutination - no differences), but not during the secondary phase. The mean antibody titre to rabbit red blood cells, measured by haemagglutination test, was marginally higher in the high Se sheep on day 49 (p = 0.049). The mean antibody titre to C. pseudotuberculois, measured by enzyme-linked immunosorbent assay, was not significantly different between the groups at any time during the trial. In addition, the mean invitro responsiveness of peripheral blood lymphocytes to stimulation with phytohaemagglutinin in the high Se sheep was significantly greater than that in 10 sheep from the low Se group on day 22 (p < 0.01), but not day 50. However, there were no significant differences in the mean number of sheep in which the infection with H. contortus established, time to first shedding of eggs in faeces, abomasal worm burdens at necropsy, or inflammatory response in the abomasal mucosa in the sheep in each group. The results showed that the low Se sheep produced strong overall immune responses that were largely comparable to those in the high Se sheep.     

Molecular markers for yield components in Brassica juncea – do these assist in breeding for high seed yield?

A population of 112 F₁-derived doubled haploid lines was produced from a reciprocal cross of Brassica juncea. The parents differed for seed quality, seed color and many agronomic traits. A detailed RFLP linkage map of this population, comprising 316 loci, had been constructed, and was used to map quantitative trait loci (QTL) for seed yield and yield components, viz. siliqua length, number of seeds per siliqua, number of siliques per main raceme and 1000-seed weight. Stable and significant QTLs were identified for all these yield components except seed yield. For yield components, a selection index based on combined phenotypic and molecular data (QTL effects) could double up the efficiency of selection compared to the expected genetic advance by phenotypic selection. Selection indices for high seed yield, based on the phenotypic data of yield and yield components, could only improve the efficiency of selection by 4% of the genetic advance that can be expected from direct phenotypic selection for yield alone. Inclusion of molecular data together with the phenotypic data of yield components in the selection indices did not improve the efficiency of selection for higher seed yield. This is probably due to often negative relationships among the yield components. Most of the QTLs for yield components were compensating each other, probably due to linkage, pleiotropy or developmentally induced relationships among them. The breeding strategy for B. juncea and challenges to marker assisted selection are discussed.     

Restoration of gamma globulin production in agammaglobulinemic chickens

Chickens irradiated and bursectomized in the newly hatched period consistently develop agammaglobulinemia and form no circulating antibodies; if the birds are treated immediately after operations by intra-abdominal injection of unirradiated autologous bursa cells, immunoglobulin production, lymphoid germinal centers, and plasma cells are restored; however, the birds fail to produce antibody to specific antigenic challenge.