Seasonal parasitism and host specificity of <Emphasis Type="Italic">Trissolcus japonicus</Emphasis> in northern China

The brown marmorated stink bug, Halyomorpha halys (Stål), native to China, Japan, and Korea, has emerged as a harmful invasive pest of a variety of crops in North America and Europe. The Asian egg parasitoid Trissolcus japonicus has been identified as the most promising agent for classical biological control of invasive H. halys populations. A 4-year study evaluated the fundamental and ecological host ranges of T. japonicus as well as its phenology and impact on H. halys populations in fruit orchards in its native range in northern China. In laboratory no-choice tests, developmental suitability of eight non-target host species for T. japonicus was demonstrated by the successful production of progeny on the majority (>85%) of non-target host species tested. In field-collected, naturally laid egg masses, T. japonicus was the most abundant parasitoid associated with H. halys and Dolycoris baccarum, but was also sporadically found in Plautia crossota. Furthermore, it was regularly reared from sentinel egg masses of Menida violacea, Arma chinensis, and Carbula eoa. The only species that did not support development in the laboratory and field was Cappaea tibialis. Besides the benefit of having a high impact on H. halys populations in Northern China, the risk assessment conducted in the area of origin indicates that native Pentatomidae in North America and Europe could be negatively impacted by T. japonicus. Whether the benefits of T. japonicus outweigh the possible risks will have to be evaluated based on the outcome of additional host range studies in the two invaded regions.     

Influence of terrestrial lipid and protein sources and activated carbon‐treated fish oil on levels of persistent organic pollutants and fatty acids in the flesh of Atlantic salmon

Reductions in flesh contaminant concentrations were evaluated in a 36‐week feeding trial examining several dietary techniques. Atlantic salmon were fed one of seven dietary treatments for 24 weeks. These diets included a fishmeal, fish oil control diet, an industry control diet, three diets that examined a 75% replacement level of anchovy oil (AO) with flaxseed oil, canola oil and poultry fat, and two diets formulated to be low in contaminants formulated with canola oil, activated carbon‐treated anchovy oil and canola protein concentrate or soy protein concentrate. Following this initial 24‐week feeding interval, a 12‐week finishing diet was utilized to restore the levels of omega‐3 highly unsaturated fatty acids (n‐3 HUFAs). The salmon had marked reductions in their flesh concentrations of total polychlorinated biphenyls (PCBs), dioxin‐like PCBs and total toxic equivalents by the end of the grow‐out phase, but also exhibited significant depressions in their flesh concentrations of n‐3 HUFAs relative to 100AO‐fed fish. The 12‐week finishing diet period was effective in partially re‐instating omega‐3 levels to those present in the flesh lipids of fish fed 100AO while concurrently maintaining lower flesh contaminant concentrations.     

Characterization of equine vocalization

Bioacoustics is the study of sound in animals and includes, but is not limited to, animal communication with associated behavior, sound production anatomy and neurophysiology, auditory capacities and auditory mechanisms, and animal welfare. The present research investigates the vocalizations of horses during stressful situations. Stress can be positive or negative. Distress is anything that affects the animal in a negative way, such as in mare and foal separation. Eustress is anything that affects the animal in a positive way, such as morning feeding time in a horse barn. The purpose of the current research is to find spectral differences in the recorded vocalizations of stalled horses that indicate both distress and eustress using the Hidden Markov Model (HMM). Greenwood Function Cepstral Coefficient values suggest that there are spectral differences between vocalizations in a distress and eustress situation. These consistent results indicate that further research to obtain and evaluate vocalizations of horses may provide a productive tool in understanding equine welfare.     

Changes in neighbourhood food store environment, food behaviour and body mass index, 1981--1990

OBJECTIVE: This paper examines trends in the neighbourhood food store environment (defined by the number and geographic density of food stores of each type in a neighbourhood), and in food consumption behaviour and overweight risk of 5779 men and women. DESIGN: The study used data gathered by the Stanford Heart Disease Prevention Program in four cross-sectional surveys conducted from 1981 to 1990. SETTING: Four mid-sized cities in agricultural regions of California. SUBJECTS: In total, 3154 women and 2625 men, aged 25-74 years. RESULTS: From 1981 to 1990, there were large increases in the number and density of neighbourhood stores selling sweets, pizza stores, small grocery stores and fast-food restaurants. During this period, the percentage of women and men who adopted healthy food behaviours increased but so did the percentage who adopted less healthy food behaviours. The percentage who were obese increased by 28% in women and 24% in men.ConclusionFindings point to increases in neighbourhood food stores that generally offer mostly unhealthy foods, and also to the importance of examining other food pattern changes that may have a substantial impact on obesity, such as large increases in portion sizes during the 1980s.     

Catching invasive Chinese mitten crabs while releasing the endangered European eel and other fish by‐catch: The implications of fyke net design

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