Reticulocytosis in response to dietary antioxidants

Alpha-tocopheryl acetate, 1, 2, dihydro-6-ethoxy-2, 2, 4-trimethylquinoline, and butylated hydroxytoluene increased the number of circulating reticulocytes when added to the diet of chickens. Hematocrit values were not reduced and erythrocyte life-spans were not shortened by the antioxidants. The reticulocytosis is attributed to delayed loss of reticular material from the maturing erythrocytes. components.     

Diversity and extinction of tropical american mollusks and emergence of the isthmus of panama

The gradual closure of the Panamanian seaway and the resulting environmental change stimulated an increase in Caribbean molluscan diversity rather than the mass extinction hypothesized previously on the basis of inadequate data. Upheaval of molluscan faunas did occur suddenly throughout tropical America at the end of the Pliocene as a result of more subtle, unknown causes. There is no necessary correlation between the magnitude of regional shifts in abiotic conditions and the subsequent biological response.     

COLOR DOPPLER AND DOPPLER SPECTRAL ANALYSIS IN THE SPINAL CORD OF NORMAL DOGS

Doppler ultrasonography of the spinal cord was performed in 34 normal, anesthetized dogs following hemilaminectomy. This study was part of an investigation to evaluate the efficacy of a 21-aminosteroid compound and high dose methylprednisolone for the treatment of spinal cord trauma. Grey-scale images of the canine spinal cord were similar to those described for the spinal cord of people. Doppler waveforms of intraparenchymal spinal arteries exhibited high end diastolic blood flow velocities, indicating low resistance to flow. Doppler values (mean ± SD) for arteries immediately ventrolateral to the central canal were: Peak Systolic Velocity = 5.78 ± 2.5 cm/sec, Minimum Diastolic Velocity = 3.5 ± 1.62 cm/sec, Mean Velocity = 4.45 ± 1.96 cm/sec, Minimum Diastolic Velocity = 3.5 ± 1.62 cm/sec, Mean Velocity = 4.45 ± 1.96 cm/sec, Systolic/Diastolic ratio = 169 ± 0.19, Pulsatility Index = 0.53 ± 0.09, and Resistance Index = 0.4 ± 0.06.     

Effects on germ-free and conventional quail of substituting isolated soya protein for free amino acids in a purified diet

1. Germ-free and conventional Japanese quail reared on a diet in which the nitrogen was supplied solely in the form of free amino acids grew well, but growth was significantly better in both environments when some of the amino acids were replaced by an equivalent quantity of isolated soya protein. 2. Although the small intestine was shorter in the birds given the soya protein supplement, its weight per unit of length was greater; histological examination suggested that its circumference and wall thickness were both increased. 3. Results of a small experiment with conventional quail given the diets marked with 14C-polyethylene glycol indicated that the free amino acid diet passed through the gut more rapidly than the supplemented diet. 4. It was concluded that the growth-promoting effect of the isolated soya protein was unrelated to the activities of the gut microflora but might be due to changes in the digestive and absorptive capacities of the small intestine induced by the different physical nature of the supplemented diet.     

Myasthenia gravis and hypothyroidism in a dog with meningomyelitis

A 12-year-old, spayed female miniature poodle was evaluated because of a 4-day history of paraparesis, dysuria, and tenesmus. Neurological assessment suggested peripheral nervous system dysfunction, predominantly pelvic limb weakness with a possible concurrent sixth lumbar (L(6)) to second sacral (S(2)) myelopathy. Further studies supported the diagnoses of myasthenia gravis, hypothyroidism, and meningomyelitis. To the authors' knowledge, this is the first reported case of concurrent myasthenia gravis and meningomyelitis in the dog. It was unclear whether the identified conditions evolved from a shared etiopathogenesis or were merely coincidental.     

Dietary aureomycin and the response of the fowl to stressors.

1. Conventional or gnotobiotic chicks, when injected from 1 d to 3 weeks of age with adrenocorticotrophic hormone (120IU/kg, three times weekly), showed a depressed growth rate, adrenal hypertrophy and depletion of cholesterol form the adrenal glands. 2. Feeding a diet supplemented with aureomycin (10 mg/kg) did not have any consistent ameliorating effect on the response of the stressed bird as judged by the above parameters. 3. It was found that treating germfree chicks with five daily injections of sterile milk on days 3 to 7 did not depress growth rate at any time, nor could differences in adrenal size or cholesterol stores be detected at the end of the 21-d experimental period. The responses were not modified by feeding an aureomycin-supplemented diet.     

Studies on the incorporation of 14 C-labelled amino acids into egg proteins

The incorporation of ¹⁴C‐labelled amino acids into egg white and yolk proteins has been studied. When the labelled amino acids were given intravenously as a hydrolysate of [U‐¹⁴C]‐protein from Chlorella, 10 per cent and 7 per cent of the ¹⁴G were recovered in the whites and yolks respectively of the first nine eggs laid. Differences in the specific activities of the conalbumin, the ovalbumins, ovomucoid, “postalbumins “ and lysozyme, isolated from the first active egg, were related to differences in amino acid composition. The specific activity of each amino acid prepared from the proteins was similar between different proteins, although within each protein specific activities of different amino acids varied widely. The proportionate rate of decrease of specific activity in the plasma of amino acids essential for egg production (except glycine) was constant or almost so, but it rapidly decreased for the non‐essential ones (except serine and proline). The specific activities of the amino acids, excepting aspartic and glutamic acids, in each protein were proportional to their mean specific activities in the plasma throughout the 24‐h period in which the egg white proteins were synthesised. It is concluded that these different proteins are synthesised from a shared amino acid pool, derived from plasma, at a rate which probably remains constant throughout the egg‐laying cycle and which is proportional to their content in the albumen.