An outbreak of East Coast Fever on the Comoros: A consequence of the import of immunised cattle from Tanzania?

In 2003 and 2004, a severe epidemic decimated the cattle population on Grand Comore, the largest island of the Union of Comoros. Fatalities started soon after the import of cattle from Tanzania. Theileria parva and its vector, Rhipicephalus appendiculatus, could be identified as the main culprits of the epidemic. Characterisation by multilocus genotyping revealed that the T. parva parasites isolated on the Comoros were identical to the components of the Muguga cocktail vaccine used in Tanzania to immunise cattle. Therefore, it is believed that East Coast Fever reached the Comoros while some of the imported livestock got infected in Tanzania by ticks of which the immature stadia fed on Muguga cocktail vaccinated animals. Since the Comorian government neither has the financial means nor the competent staff to pursue an adequate epidemiosurveillance, the danger exists that without external assistance and in a context of continuing globalisation more transboundary diseases will affect the Comorian livestock sector in the future.     

Epidemiological and genetical differences between classical and atypical scrapie cases

The aim of this study was to analyze the epidemiology and prion protein (PrP) genetics in scrapie-affected sheep flocks in Germany. For this purpose, 224 German scrapie cases in sheep diagnosed between January 2002 and February 2006 were classified as classical or atypical scrapie and the amino acids at codons 136, 141, 154 and 171 were determined. Likewise, representative numbers of flock mates were genotyped. Significant epidemiological differences were observed between classical and atypical scrapie cases in regard to the numbers of scrapie-affected sheep within a flock, the sizes of flocks with only a single scrapie-positive sheep or more than one scrapie-positive sheep and the age distribution of the scrapie-positive sheep. Sheep with the ARQ/ARQ genotype had by far the highest risk for acquiring classical scrapie, but the risk for atypical scrapie was the highest for sheep carrying phenylalanine (F) at position 141 (AF(141)RQ) and/or the AHQ haplotype. However, atypical scrapie also occurred with a notable frequency in sheep with the PrP haplotypes ARR and/or ARQ in combination with Leucine at position 141 (AL(141)RQ). Furthermore, six atypical scrapie-positive sheep carried the PrP genotype ARR/ARR. The high proportion of sheep flocks affected by atypical scrapie underscores the importance of this scrapie type.     

Energy consumption of two-stage fine grinding of Douglas-fir wood

Fine wood powders have advantages over traditional coarse wood particles for various emerging applications. However, an efficient system to produce fine wood powders has not been well established. We investigated the comminution capability and efficiency of a two-stage grinding system consisting of a hammer mill circuit and an rotor impact mill circuit to convert wood feedstocks into fine powders. Air-dried forest harvest residuals were comminuted by the hammer mill circuit to three intermediate product sizes with geometric mean particle sizes of 1618, 669, and 316 µm. These intermediate products were then pulverized into fine wood powders with median particle sizes ranging from 35 to 250 µm. The specific energy consumption increased with the decrease of median particle sizes, with a transition at around 100 µm after which the energy consumption increased exponentially. This large-scale grinding trial provides the reliable energy consumption data for design and process economic analysis of mechanical biomass preprocessing.     

Pomerelle Russet: an Early Maturing Potato Variety with High Yields of U.S. No. 1 Tubers Suitable for Fresh Market and mid-Storage Processing and Tolerance to Potato Mop-top Virus

Pomerelle Russet is an early maturing fresh potato variety, which produces moderately high early-season (95–110 days after planting) yields of long tubers with brown-russet skin. It is notable for its very attractive, smooth tubers and resistances to internal and external defects with a high percentage of U.S. No. 1 tubers. Fresh merit ratings for Pomerelle Russet in trials conducted in Idaho, Oregon and Washington were consistently higher than Russet Burbank and Russet Norkotah. Early harvest yields for Pomerelle Russet are generally comparable to Russet Norkotah with a higher percentage of U.S. No. 1 tubers. Compared to Russet Burbank and Russet Norkotah, Pomerelle Russet has greater resistance to Potato mop-top virus, soft rot, corky ringspot and tuber infections from late blight. It also has higher protein and vitamin C concentrations than Ranger Russet, Russet Burbank and Russet Norkotah, indicating that it can provide an enhanced level of dietary protein and vitamin C relative to these standard potato varieties. Pomerelle Russet has moderate specific gravity and good resistance to sugar ends. It also has moderately long dormancy, about 30 days shorter than Russet Burbank. Average post-harvest processing ratings for Pomerelle Russet were similar to Ranger Russet and greater than Russet Burbank. Pomerelle Russet also has maintained acceptable fry color for about 180–200 days in storage at 8.9 °C, indicating potential for processing out of mid-term storage, with improved fry color uniformity relative to industry standards. However, its primary use appears to be as a high quality, early fresh variety.     

The Impact of Retail Light Source on Greening of Russet Burbank Potato Tubers

The use of accent lighting in retail stores has focused illumination on potatoes for greater consumer awareness. Unfortunately, this directed light on displayed potatoes may impact the rate or level of tuber greening. The objective of this study was to evaluate the influence of various retail accent light sources on greening and quality of illuminated tubers. Two separate experiments exposed ‘Russet Burbank’ potato tubers to fiber optic, ceramic metal halide, fluorescent, fluorescent with filter lighting (experiment 1) and fiber optic, halogen, and fluorescent lighting (experiment 2). In each experiment, tubers were exposed to a consistent light intensity (1390 lx in experiment 1 and 1300 lx in experiment 2) in addition to a dark control. Tubers were illuminated for 22 h per day at an ambient room temperature of 22 C. Six randomly selected tubers were evaluated for level of greening, chlorophyll concentration, and weight loss at day 0, 2, 4, 7, and 9. Total glycoalkaloid content was analyzed at days 0 and 9. In experiment 1, the fiber optic and fluorescent illuminated tubers showed significantly lower chlorophyll content compared to the ceramic metal halide light source. There was no significant difference in chlorophyll level or greening rating between the fluorescent light source and fluorescent with filter. In experiment 2, the fiber optic illuminated tubers had lower chlorophyll content and less visual greening compared to the halogen illuminated tubers. Total glycoalkaloids were not significantly impacted by light source. The use of fiber optic lighting or a combination of fiber optic lighting with standard fluorescent lighting would retard the progression of greening in the retail store yet potentially highlight the commodity for consumer eye-appeal.     

Single-grain 40Ar-39Ar ages of glauconies: implications for the geologic time scale and global sea level variations

The mineral series glaucony supplies 40% of the absolute-age database for the geologic time scale of the last 250 million years. However, glauconies have long been suspected of giving young potassium-argon ages on bulk samples. Laser-probe argon-argon dating shows that glaucony populations comprise grains with a wide range of ages, suggesting a period of genesis several times longer ( approximately 5 million years) than previously thought. An estimate of the age of their enclosing sediments (and therefore of time scale boundaries) is given by the oldest nonrelict grains in the glaucony populations, whereas the formation times of the younger grains appear to be modulated by global sea level.     

Far‐reaching effects of a seal scarer on harbour porpoises,Phocoena phocoena

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Payette Russet: a Dual-Purpose Potato Cultivar with Cold-Sweetening Resistance,Low Acrylamide Formation,and Resistance to Late Blight and Potato Virus Y

Payette Russet is a full season, russet-skinned potato cultivar notable for its cold-sweetening resistance and associated low acrylamide formation, making it ideally suited for processing into French fries and other potato products. Low asparagine and reducing sugar concentrations in Payette Russet tubers contribute to an 81 % reduction in acrylamide content in French fries relative to cultivars Ranger Russet and Russet Burbank following eight months storage at 9 °C. In three years of evaluations in the Western Regional Potato Variety Trials, average yield of Payette Russet was intermediate between Ranger Russet and Russet Burbank, but Payette Russet had the highest U.S. No. 1 yield when averaged across all eight trial locations. Acceptably low tuber glucose concentrations (<0.10 % glucose FWB) were maintained in Payette Russet following up to nine months storage at temperatures as low as 5.6 °C with consistently acceptable French fry color scores obtained (USDA value ≤2.0). Reducing sugars are also maintained uniformly throughout Payette Russet tubers, resulting in a low incidence of sugar ends and reduced mottling in French fries relative to standard processing cultivars. Long tuber dormancy also benefits long-term storage for processing. With its russet skin, Payette Russet could also be used for fresh-pack, and its assemblage of disease resistances makes it especially suitable for organic production, or for use by growers and companies seeking greater sustainability in their production. Payette Russet is resistant to foliar and tuber late blight, common scab, and has extreme resistance to PVY conferred by the presence of the Rysto resistance gene. Payette Russet also has a moderate level of resistance to Verticillium wilt, early blight, and corky ringspot. It is susceptible to Fusarium dry rot (F. sambucinum), therefore production and storage management guidelines are provided to minimize tuber infection. Payette Russet displays a low incidence of second growth and growth cracks, especially relative to Russet Burbank, and is intermediate between Ranger Russet and Russet Burbank for incidence of hollow heart/brown center. Blackspot bruise expression for Payette Russet is similar to Russet Burbank and reduced relative to Ranger Russet. Payette Russet was more susceptible to shatter bruise, internal brown spot, and tuber weight loss in storage relative to the industry standard cultivars. Payette Russet was released in 2015 by the USDA-ARS and the Agricultural Experiment Stations of Idaho, Oregon, and Washington, and is a product of the Northwest (Tri-State) Potato Variety Development Program.     

On the stability of fishery agreements under exogenous change: An example of agreements under climate change

Many international fishery agreements contain cooperative agreements involving sharing rules, such as the sharing of quotas within an agreed total allowable catch (TAC). Some agreements are stable in the sense that none of the participants in the given fishery has an incentive to deviate from the agreement. This paper explores what happens to the set of stable agreements if changes occur which are exogenous to the fishery. The cod stock in the Baltic Sea (under climate changes) serves as an illustrative example. Given the projected climatic changes by the Intergovernmental Panel on Climate Change (IPCC), the stability of cooperative fishery agreements is not guaranteed. This paper presents some initial results of simulated changes in fishing agreements. These results show that climatic changes that have a negative effect on the resource rent decrease the set of possible stable cooperative agreements, thereby making cooperative solutions less likely.